Located just outside Chichester, at the heart of the Goodwood Estate, Farmer, Butcher, Chef celebrates the beef, pork, and lamb reared at Goodwood Home Farm. Aptly named, the farmer, butcher, and chef collaborate to discuss the available cuts of meat, which are featured in our hearty Butcher’s Boards and a constantly changing seasonal menu.Awarded two AA Rosette's, it has a relaxed atmosphere with quintessentially British interiors by Leveson Design. With a bar and beautiful courtyard where you can enjoy live music and BBQs throughout the summer months, alongside a full calendar of events, the restaurant is a space to enjoy exceptional food with friends, family and dogs are very welcome too.Goodwood has been farmed by the Dukes of Richmond for over 300 years. Susan, Duchess of Richmond was one of the Soil Association’s earliest members. Her belief in organic food and animal welfare were instrumental in Goodwood Home Farm becoming the first 100% organically fed dairy in the country.
"Amberley Castle has a long held reputation for delivering outstanding cuisine.Enjoyed on the first floor of the castle in either the magnificent Queen's Room, with its barrel-vaulted ceiling dating back to the 12th century and open fire or The Great Room, built-in 1165 by Bishop Luffa of Chichester, a fine example of Norman architecture with its high lancet windows, open fireplace, oak flooring, tapestry and suits of armour.The dress code for the dining room is smart casual. Please note that we welcome children of all ages to dine in the restaurant as long as their parents are well-behaved!
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
The Ivy Chichester Brasserie brings relaxed, sophisticated all-day British dining, and international Ivy-inspired classics, to the heart of the Sussex Coastline and the South Downs.
Open seven days a week, and comprising of a main restaurant, central bar with dining counter, terrace overlooking the bustling market town and private dining room, The Ivy Chichester provides the perfect setting for any occasion.
Confucius Chinese started as Chichester's most famous Chinese, renowned for its local touch and personal service. Since then, nothing much has changed, the same people still work here and we still use our secret recipes to create classic dishes.Gordon and Yvonne Lee are the owners and you'll probably get to meet them at the restaurant. We're a family run restaurant with a twist in modern British Chinese cuisine. We live in Chichester and know the area very well.
Bill’s Chichester can be found smack bang in the middle of the Butter Market (we promise we serve more than butter), in our beautiful Grade II listed building. Our walls may be old, but our menu, and ingredients, are always fresh. So, take a seat, rest your feet after a day out on the cobbles, and let Bill’s take care of you.
The Barn Little London is a lifestyle venue which celebrates Slow Food, Community and Wellness. The Slow Food Eatery, tucked away in a sunny courtyard off Little London, champions seasonal, sustainable food supporting local growers and suppliers. Delicious coffee, roasted 2 miles away, can be enjoyed with pastries and cakes from Flint Owl Bakery throughout the day. Breakfast, brunch and lunch is served 6 days a week. The Barn's Larder, adjacent to the Eatery, has a fantastic range of food products from local and emerging food brands including the Goodwood Estate, byRuby, Baboo Gelato and Husk & Honey.
Eat, drink and relax. Our restaurant rewards food and wine lovers with a unique warm and friendly environment to enjoy time with partners, friends or family. Our restaurant is one of the few restaurants in Chichester in which you can indulge in rural British cuisine. Utilising the gardens, the Potager Restaurant uses fresh, home-grown produce creating a true ‘farm-to-fork’, or as well like to call it ‘Potager-to-plate’, ethos. Our Chefs and trained front of house staff will treat you with fantastic service, friendly smiles and great food. Characterful, contemporary oak-beamed restaurant with views over open countryside. Award winning Cuisine, 2 AA Rosettes for food excellence
Welcome to La Follia Caffè, our small slice of Italy. Beautiful, seasonal ingredients and the best coffee - nestled at the foot of the rolling South Downs, amongst the mix-century world of antique and vintage shop, Lamb & Newt. Our Cicchetti (small plates) are as big in flavour as they are small. Our hand made focaccia is sublime and the base for all our Sarnis and Toasties. If you come in time for breakfast the La Follia Brillante Breakfast Roll and freshly baked Cornetti will win your hearts.All our food is made by us, with all the love you'd expect. Literally every piece in the cafe has had a previous life and if it's not tethered or human, is for sale. A take away might be a little more than you expected. We'd love you to join us.La Follia x
The George Inn is located in the hamlet of Finchdean in Hampshire, a charming countryside location popular with locals, walkers and cyclists. It is a traditional real ale pub that dates back to the 18th Century, now offering a carefully curated menu including pub favourites, a well-stocked bar and inviting decor.
Our friendly team offer a warm and welcoming environment and on visiting you are likely to find a steady stream of local clientele and a dog or two stretched out in front of the open fire.
