Come and enjoy our warm hospitality in a friendly and relaxed atmosphere. Renowned for our fresh, local seafood we are dedicated to serving mouth-watering cuisine, enhanced by an extensive choice of fine wines, from classic French varieties to exciting discoveries from the new world.Dunkerley's now boasts a wonderful terrace where you can soak up the sunshine and take in the sea air. Sit back and let the world go by whilst enjoying a casual beer, coffee, a glass of wine, maybe even an afternoon cream tea or some fantastic food from our bistro menu.Sorry, no pets allowed indoors.
Our magical conservatory restaurant is set amid Updown’s rambling grounds. Dine under the grape vines surrounded by beautiful 17th century brick and watch the chefs in the open kitchen tending to the wood fired grill and original farm house bread oven. The restaurant has been completely transformed by owners Ruth and Oli to be heated and fully enclosed and is open year round.Menus will be small, hyper seasonal and use the best of local and European produce and change on regular basis to reflect what’s best. Everything is cooked over wood in the open kitchen. There is a short list of exciting wines of limited availability, local beers and seasonal cocktails.On Wednesday nights in place of our à la carte we cook a Steak Night menu , priced at £30 per person for 3 courses. On Sunday nights the restaurant is closed but we serve a light supper for hotel guests in the Farmhouse.
Marleys was opened in 2018 by young local couple, Mark & Charly. It's a culmination of fresh, seasonal and local ingredients - served by the friendliest team, and truly produced with love, thought and care. We serve lunch, dinner and weekend breakfast in a relaxed and cosy atmosphere. We focus on 'British Comfort Food', with a little extra attention to detail. Casual Dining at it's best - in your little neighbourhood cafe-restaurant.We take dinner bookings in the evenings - with breakfast and lunch being walk-in only.
Housed in a shipping container behind Platform Two of the old Folkestone Harbour Station, Little Rock is a spectacular new beachside restaurant just off the boardwalk before the entrance to Folkestone Harbour Arm. Explore the stunning indoor and outdoor dining spaces. Proud to serve fresh, local and seasonal fish and seafood, supplied straight from the day boats operating out of Folkestone Harbour and the surrounding Hythe Bay area.To get in touch with us by email, please contact us at info@littlerockfolkestone.co.uk or you can contact our Central Reservations Team at reservations@therocksaltgroup.com
Situated in the beautiful village of Alkham in East Kent, this award winning pub, the Marquis of Granby is a true country retreat. With 10 beautifully unique bedrooms, the freshest and locally sourced produce and a team of talented and ambitious staff, the Marquis of Granby offers fantastic gastro food with a twist..
The Peacock specialises in offering a fantastic selections of menus which incorporate the finest ingredients from the local Kent countryside. Reservations are highly recommended for the main restaurant and our private dining rooms. Please explore below a sample of our extensive menus, these are subject to seasonal changes and produce availability.
