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Populairste Italiaanse restaurants in Town and Country

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30 restaurants beschikbaar in de buurt

Een foto van restaurant John Mineo's Italian
1. John Mineo's Italian
4.5
Geweldig(19)
Prijs: heel duur
• Italian • Town and Country
Vandaag 8 keer gereserveerd
John Mineo's Italian Restaurant in Town and Country, Missouri, stands as an iconic establishment in Saint Louis, boasting a rich history of over 50 years. Renowned for its upscale classic Italian cuisine, the restaurant prides itself on delivering a memorable dining experience. Specializing in the freshest seafood and a delectable assortment of homemade pastas, John Mineo's reflects a commitment to culinary excellence. What sets it apart is the attention to detail, including elaborate tableside presentations—a rare and delightful touch in an era where few restaurants emphasize such personalized service. This dedication to tradition and quality has made John Mineo's a cherished destination for those seeking a taste of timeless Italian culinary craftsmanship in the heart of Missouri.
Een foto van restaurant Napoli 2
2. Napoli 2
4.9
Buitengewoon(2727)
Prijs: gemiddeld
• Italian • Chesterfield
Vandaag 29 keer gereserveerd
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
Een foto van restaurant IL Bel Lago - From the Hill
3. IL Bel Lago - From the Hill
4.8
Buitengewoon(1607)
Prijs: gemiddeld
• Italian • Creve Coeur
Il Bel Lago From The Hill. A fixture in St. Louis for 15 years now! Food is what makes an authentic restaurant great, and with its 50 years of experience from their Hill location Il Bel Lago has all the ingredients for excellence. You enter via the fountain plaza to find an open, airy lounge. Il Bel Lago is both elegant and comfortable with floor to ceiling wine racks and private dining spaces.The Food here is as stunning as the décor. The Italian Cuisine is equal to the very best anywhere in St. Louis. Il Bel Lago's menu rates among the top Italian restaurants in St. Louis, as does the service. Come visit us and see for yourself.Buon Appetito!
Een foto van restaurant Brio Italian Grille - St. Louis - Frontenac
4. Brio Italian Grille - St. Louis - Frontenac
4.4
Geweldig(3781)
Prijs: gemiddeld
• Italian • Frontenac
Vandaag 47 keer gereserveerd
Brio Frontenac is a premier Tuscan-inspired Italian restaurant in St. Louis, MO serving authentic, northern Italian cuisine, luxury wines & cocktails-our specialties include premium quality steaks, chops, seafood, made-to-order pasta and flatbreads. If you're looking for the best holiday party venue or restaurant for Thanksgiving, Brio offers easy reservations and catering services to make your event special. Whether dining in or ordering online, Brio Frontenac is the place to eat in St. Louis, MO for great Italian cuisine. Visit us today-reserve your table or order online!
Een foto van restaurant Spiro's - Chesterfield
5. Spiro's - Chesterfield
4.8
Buitengewoon(2023)
Prijs: gemiddeld
• Italian • Chesterfield
Vandaag 16 keer gereserveerd
Dine in with Spiro’s and enjoy an unforgettable dining experience unique and unparalleled to any other restaurant in the Saint Louis area. Whether you are trying our classic and remastered Mediterranean dishes or our American fare seafood, steaks and pastas, your experience will be memorable and will leave you wanting to share your experience with your friends and family.
Een foto van restaurant Billy G's
6. Billy G's
4.6
Buitengewoon(142)
Prijs: gemiddeld
• Italian • Kirkwood
Located in downtown Kirkwood, Billy G's is the perfect setting for any gathering. From our lush patio to our charming dining room, you're sure to have a great time. Our menu has options for everyone: classic Italian and American entrees, St. Louis-style pizza, fresh chef-inspired daily specials, and more! We also offer gluten, dairy, egg, and nut-free options for any dietary restrictions. We feature a substantial beer list, many of which are from local breweries. Or, try one of our craft cocktails! We are proudly serving brunch on Saturday and Sunday mornings from 10:00 AM - 2:00 PM, featuring an extensive brunch beverage bar. We accept reservations for parties of 6 or more. Let's Eat!
Een foto van restaurant Napoli Kirkwood
7. Napoli Kirkwood
nieuw
(0)
Prijs: duur
• Italian • Kirkwood
Vandaag 58 keer gereserveerd
The Pietoso family is excited to open Napoli Kirkwood, which will feature items from all restaurants; including pizza from the newest establishment, Napoli Brothers. Executive chef Micah Curtis will bring fresh and innovative Italian cuisine to the Kirkwood area.
Een foto van restaurant Napoli Bros. Pizza and Pasta
8. Napoli Bros. Pizza and Pasta
4.7
Buitengewoon(176)
Prijs: gemiddeld
• Italian • Chesterfield
Vandaag 34 keer gereserveerd
"Indulge in traditional Italian flavors at Napoli Bros. Restaurant. Experience the essence of Napoli through our authentic dishes. Buon appetito!"
Een foto van restaurant Casa Don Alfonso - The Ritz-Carlton St. Louis
9. Casa Don Alfonso - The Ritz-Carlton St. Louis
4.3
Geweldig(1258)
Prijs: heel duur
• Italian • Clayton
Vandaag 50 keer gereserveerd
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
Een foto van restaurant Café Napoli
10. Café Napoli
4.8
Buitengewoon(2231)
Prijs: gemiddeld
• Italian • Clayton
Vandaag 38 keer gereserveerd
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.

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