Located in the heart of Downtown Edmonds, Salt & Iron brings the comfort of American Northwest cuisine. The brainchild of partners Andrew Leckie and Shubert Ho, their mission is to provide a comfortable dining experience that includes local oysters, steaks and great American cuisine.Salt & Iron's dining room designed by visionary firm Inspired Interiors of Edmonds, brings a brighter and more welcoming dining atmosphere to the Downtown core. It is located just a short walk from the Kingston Ferry and the iconic Edmonds Fountain, where the Edmonds Farmers' Market and the Edmonds Art Walk take place. A full bar provides craft cocktails, local wines and draft beers to accompany the dining experience.
Welcome to Anthony's HomePort Edmonds! Our unique views offer great views of Washington ferry boats gliding across the Puget Sound in addition to a lively marina. With an emphasis on the freshest seafood that pairs with local wines, microbrews and produce we are able to give guests a true taste of the Pacific Northwest. Anthony's in Edmonds offers two distinct restaurants in one location; Anthony's HomePort is located on the second level above the casual Anthony’s Beach Cafe.
Join the regulars at this Edmonds neighborhood institution with its vaulted ceilings, comfortable bar and beautifully renovated Komen Room. Local goes beyond food. With a farm-fresh and locally grown philosophy, Scott's menu offers fresh, local produce, meats and even desserts. Also available are local spirits, wine and beer.
Welcome to Anthony's Beach Cafe! We are a casual, high energy neighborhood cafe that is located beneath Anthony's HomePort ~ Edmonds. Our menu features fresh Northwest seafood in lively and fun preparations that are perfect for the whole family! During the summer months we offer a sandbox on the patio for the kids all while enjoying a stunning view of the sound.
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Duke's Greenlake Restaurant is an upscale casual Pacific Northwest seafood restaurant & bar offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass-fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all-natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's Seafood has to offer with three words: It’s so good!
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails. Takeout From The KegIf you'd rather enjoy around your own table, you can also place an order for takeout online and pickup curbside. Visit our website, or copy and paste this link: www.kegsteakhouse.com/en/takeout.
Stanford's is a classic American steakhouse focused on traditional ingredients with complex flavors. Our family-friendly atmosphere welcomes all for dine-in, takeout, and catering from our diverse menu, crafted to satisfy all of your cravings. Our experienced restaurant team is eager to please and delight you with quintessential steakhouse favorites, from rock salt roasted prime rib to refreshing salads and mouth-watering appetizers, plus creative cocktails, local draft beers, and regional wines. Stanford’s is committed to providing a contemporary, flavorful, classic steakhouse experience.
Our hours are Monday-Saturday from 2-9pm, and Sunday from 2-9pm. Outdoor dining & Bar 21+ seating available on a first come, first serve basis. We offer Happy Hour 7 days a week from 2-6pm. We will do our best to accommodate special requests, but cannot make any guarantees.Emory’s is located on the shore of Silver Lake, a 106-acre natural spring fed lake. The restaurant’s interior décor is lodge-style, with high open beam ceilings and spectacular westerly views across the lake. In addition to our spacious 6,000 square foot building, we feature the largest outdoor lake front deck in Snohomish County.
Known as chef to the winemakers, Chef Russell Lowell is a hands on chef. Cutting all our proteins in house during the day and working the grill at night. He creates a menu that considers seasonality and wine pairings. We are a local favorite in the Bothell area. Located in a historic hay barn, we are the perfect place to celebrate a special occasion or a date night away from the kids.
