With gorgeous views of the Bay, Bella Siena offers a variety of unique and creative dishes drawn fromclassic Italian and innovative Californian cuisine. The seasonally influenced menufeatures fresh salads, savory pastas, hearty meat/seafood entrees and inventive daily specials.
On Tues 2/18- Fri 2/21, Breakfast will be held at EMBER STEAKHOUSE. We will be CLOSED for dinner from Mon 2/17 - Thurs 2/20.Olive and Hay is the perfect blend of two famed culinary destinations. Here, local ingredients meets the farm-to-table experience of Napa—a combination that centers around the journey of each ingredient, fusing homemade and homegrown, modern and classic, innovative and traditional Italian cuisine. The feel is casual yet refined, while incorporating rustic accents but providing a modern approach on wine country cuisine.Settle in and relax as the informal vibe creates an inviting atmosphere of enjoyment and connection. At Olive & Hay, you’re free to focus on what’s important to you: cuisine prepared by chefs honoring past generations, the al fresco dining experience, an award-winning Napa and Sonoma Valley wine list, or simply the company sharing your table. This is a place to take your time, to savor what matters most. *Please note, menu changes frequently*
Old Country Road meets Bay Area Farmer's Market. Enjoy unforgettable dinner and drinks at the renowned Bull Valley Roadhouse, featuring elegantly hearty American dishes and expertly prepared cocktails in an old world atmosphere. Located in the picturesque town of Port Costa, BVR is a magical and convenient getaway, discovered and influenced by its community. The establishment has operated as a restaurant and bar since 1964, opening in October of 2012 under new leadership.We accept online reservations for parties of 8 or fewer guests on Weds-Fri 5-9pm, Sat 12-9pm, and Sunday 11am-8pm. For parties of 9 - 14, please call 510-787-1135 and parties of 15+ email events@bullvalleyroadhouse.com
Ember Steak is where the essence of Napa Valley's culinary excellence is brought to life through a masterful blend of prime cuts, seafood, and innovative sushi options. Step into a rustic ambiance, where the aroma of searing steaks and the clinks of wine glasses sets the stage for an unforgettable dining experience.Chef Cary Roy ensures every detail exceeds expectations with carefully-curated menus featuring dry-aged Flannery Ribeye, Tomahawk, New York Strip, and Porterhouse cuts, as well as succulent Iberian Pork Chop. Impeccable service in our modern surroundings makes Ember the hottest reservation for sizzling steaks and evening elixirs.Parking: You are welcome to self park or to valet at the Reserve, located at 850 Bordeaux Way. We are just a short walk to the Grand Lawn.
Sailor Jack’s is the top restaurant in Benicia for seafood served with California flair. Located on the scenic Carquinez Straits, our seasonally changing menu offers something for everyone at breakfast, lunch, weekend brunch and dinner. Named for author Jack London who lived nearby and loved the area, our menu is naturally complimented by a carefully curated selection of great wines and signature cocktails also available in our comfortable upstairs bar.
Located in a historic (circa 1868) sea captain’s home, the waterfront view setting is unique in Contra Costa, offering two floors and several charming rooms (plus outdoor deck and patio) where you can enjoy an intimate date for 2, a meal out with friends, or a major family celebration.
