Enjoy all your favorite Greek-inspired favorites for breakfast, lunch, and dinner with a view of the bay!George's Place in Wildwood Crest offers the same menu you know and love from our Cape May and CMCH locations, plus seasonal specials We are family-friendly, and welcome adults to enjoy their go-to BYOB beverages. Our dining room is open Year-round and our outdoor deck offers waterfront seating. Seating preferences are considered but not guaranteed. We are CASH ONLYBreakfast & Lunch Favorites: Banana French Toast, Tiramisu Waffle, Crab Cake Benedict, Mediterranean Salad, and GyrosDinner Specialties: Hummus Sampler, Paxi Tuna, Spanakopita, Greek Lamb Chops, Atlantic Salmon, Whole Branzino and Braised Beef Short RibSame-Day Reservation Cancellation before 4pm -$15 per person Same Day Reservation Cancellation after 4pm or No-Show -$35 per personSince 1968, Kara Restaurant Group has welcomed visitors and locals to enjoy a variety of dining experiences: KaraRestaurantGroup.com
Let us tantalize your tastebuds and awaken your inner foodie.Come join us for such delights as Halibut topped with jumbo lump crabmeat or grilled filet Mignon topped with grilled lobster tail finished with béarnaise.Whatever your choice may be, we promise to make your experience a memorable one.
Built in 1840, this former Cape May plantation residence is now home to the acclaimed Washington Inn and Wine Bar. The Craig Family has carefully preserved the beauty & essence of this distinctive treasure without undertaking major alterations to its original form. The Inns welcoming facade overlooks tree-lined Washington Street in the seaside communitys Historic District. The Washington Inn offers six unique dining areas, from a summer patio to cozy fireside tables. Cocktails are a must in the Wine Bar, where the passing Cape May scene can be best appreciated. Often described as romantic, our easy-going elegance will satisfy anyones craving for fine dining. Our enticing menu offers the best of American cuisine, but with an inventive, upscale edge. Food, Service, Ambiance, the essential ingredients for dining excellence, are all deftly blended here at The Washington Inn. We are what "eating out" used to be.
Spiaggetta, our namesake, means " little beach" in Italian. Classic Italian dishes and culinary specialties from the city of Rome.Since 2012 , we go through great lengths to ensure an authentic experience, from hand making our own pastas, to sticking to traditional Italian kitchen rules when we source only the best, freshest local ingredients for their flavor. The Tarantino family excitedly welcomes you to their roomy " trattoria" either outdoor ( seasonal ) or in the comfortable dining rooms. Our spacious restaurant's banquet room can accomodate you and 99 of your closest friends to celebrate any special event. Marco Tarantino and his team prepare delicious Branzino, his mother's potatoes gnocchi and he dishes the best Cacio e Pepe and Carbonara in South Jersey. When you are here, it feels like you are on in Rome dining with your friends and family. Spiaggetta is a BYOB restaurant. We can't wait to seat you!
Located on-site at the Montreal Beach Resort, Harry's Ocean Bar & Grill is Cape May’s only oceanfront rooftop bar serving refreshing cocktails and delicious coastal cuisine from February thru December!During the warmer months, come enjoy live music from local artists and feel the ocean breeze atop our rooftop or open-air dining room. In addition to a full menu, Harry's has a bar that is fully stocked with craft spirits, wine and locally brewed beer. We look forward to welcoming you and your guests at Harry’s!*Please note that our dining reservations for table service are for indoor dining and the patio. The Rooftop Bar and Seating area is a first come first serve space. For parties of 15 or more, please email sales@madisonresorts.com
The Café Loren was opened in 1978 and offers fine dining in an atmosphere of casual seashore elegance. For four decades our menu has kept pace with American culinary trends. Over the years our heavy French influence has given way to American cuisine, a happy hybrid of styles, methods and ingredients from around the globe. Our menu can best be described as "American Coastal Cuisine". American because of our diverse preparations and Coastal because of our emphasis on seafood. But meat lovers have not been forgotten. We offer superbly prepared lamb, veal, beef and pork.
Long before the farm-to-table trend invaded America, Louisa’s espoused this philosophy, and served food to match. The tiny-but-iconic eatery was established in 1980 and has been dishing out incredibly fresh and delicious food in the small historic yellow building ever since. The menu is all regional fare — fish caught from the Atlantic Ocean and Delaware Bay, plus vegetables, fruits, herbs (and beautiful fresh flowers) from West Cape May’s Beach Plum Farm, augmented by produce from other New Jersey farms.The kitchen philosophy is to cook simple, expertly seasoned dishes that are lovingly prepared and made from fresh, first-rate ingredients. The menu changes often but the one constant you’ll find here is the dedication to a great dining experience.
Ocean 7 is nestled within the Inn of Cape May and offers an elegant and classical seaside dining experience for locals and travelers alike. The venue is styled in Victorian fashion, allowing guests to be enriched in history as they dine on seasonal comfort fare. Plan a romantic dinner with cuisine such as baked brie, margherita pizza, pan fried grouper, filet mignon, broiled salmon, pasta primavera and more.Vegan and gluten-free guests are welcome at Ocean 7, as well. Enjoy the vegan tacos, which are equipped with seitan and pico de gallo, or the vegan burger, which is made with a black bean patty and served with french fries.
