Tommy Bahama combines a tranquil environment and great food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience. The experience is sure to feel like a getaway, whether you’re on vacation or looking for a vacation from your everyday life
Located at Grand Boulevard in Sandestin, Emeril's Coastal is the first of Emeril’s Restaurants in Northwest Florida. The cuisine of Emeril's Coastal is symbolic of Emeril’s deep appreciation and connection to the water. Combined with the bountiful variety of nearby fresh Gulf seafood and the freshest local ingredients available, Emeril’s Coastal strives to embark you on a seafood experience like no other. The menu features specialties like Gulf Shrimp Cocktail, Florida Rock Shrimp Rolls, and Oyster Spaghetti. The design of the restaurant compliments the menu using an earthy mix of textures to create a casual, coastal feeling that is complete with elegant and sophisticated touches.
Since opening their doors in 1971, Vue on 30a has showcased one of the most sought after, panoramic dining experiences on the Gulf. Under the visionary leadership of Executive Chef Christopher Mayhue and Executive Sous Chef Dalbert Hughes, Vue's menu is set to elevate the dining experience to new heights, reflecting the unique character and tastes of the 30A community and the ultimate southern coastal cuisine experience. Vue on 30a’s menu showcases the restaurant’s commitment to supporting local farmers and suppliers while reflecting the community's tastes and preferences. Favorite dishes include: House Smoke Tuna Dip, "Niceville Hot" Chicken Sandwich, NOLA Style BBQ Shrimp, Southern Style Fish and Shrimp and Warm Bread Pudding. These dishes, along with other updated favorites, are a testament to Vue on 30a’s dedication to delivering a dining experience that is both comforting and innovative. Vue on 30a continues to be a “Most Booked” restaurant at OpenTable.com.
Christmas Eve/Christmas Day/New Year's Eve Updates:PLEASE CONTACT THE RESTAURANT DIRECTLY FOR THESE HOLIDAYS & ANY DAYS THAT ARE BLOCKED DUE TO LARGE PARTIES! Main Phone number: 850-267-3666 (Office Manager/Kathleen)We will have a special Christmas Day Menu, which will be uploaded as soon as it is approved. Please check back by December 5, 2021. New Year's Eve will have 3 seatings with 3 different menus and different price points. Menus will be uploaded no later than December 5, 2021. Early Seating 4:30 pm $59.95 per personMiddle Seating 6:30 pm $89.95 (live music) per personLate Seating 9pm till? $119.95 (LIVE MUSIC/BAND W/ CHAMPAGNE TOAST) per personOcean Club Management
Come and Enjoy some Authentic Northern Thai at Thai Chiang Rai! Come and enjoy 5 Star dinning with Black Table Clothes and White linen Napkins. Full Bar with some Amazing Drink specials each night! Fresh Sea-bass, Tom Kha Soup, Pad Thai and Duck Koi SOI are among the Signature dishes. Chef Kim is from Chiang Rai Thailand and brings together her Family recipes for everyone along the Emerald Coast to enjoy! Voted Best of Best Thai Restaurant in 2022 & 2023!
Looking for a place to fuel up with drinks and fresh or fried seafood, find your feast today overlooking the beautiful Choctawhatchee Bay at Poppy’s Crazy Lobster. Share a Steamed Seafood Bucket with your pals, or satisfy your own appetite by keeping it all to yourself—a 2-lb. lobster, snow crab, shrimp, clams, mussels, corn on the cob, potatoes, and sausage all seasoned to pure perfection. Taste some of our New Orleans’ favorites like Crawfish étouffée, jambalaya, gumbo, and red beans, or our local specialties such as blackened Redfish, pan seared Amberjack or lobster fettuccine. The signature drinks and full service bar will keep the good times Rollin; Poppy’s Voodoo Juice, an all-time favorite and refreshing tropical cocktail. Live music keeps the restaurant hopping nightly with a variety of musicians and local talentsReservations made through Open Table will only be held for up to 15 minutes
The LandShark Bar & Grill menu boasts savory street tacos, flavorful salads, fresh seafood, handmade burgers, and more, as well as signature cocktails, LandShark drafts and a long lineup of frozen concoctions. This - along with the vibrant atmosphere - will be a must-stop dining spot for residents and tourists ready to enjoy the island lifestyle.
The Only Hotel With a Rooftop Pool on Florida’s Emerald Coast.On the top floor of Hotel Effie, Ara Rooftop Pool & Lounge awaits! Named for the southern constellation, Ara is both a luxurious pool experience and a stylish rooftop lounge where you’ll find the finest wines, hand-crafted artisanal cocktails, and a delicious menu.Kick back in a private cabana or enjoy a game of life-size chess, Connect 4, or cornhole. After sundown, the fun, relaxing vibe eases into a cool, hip one. And let’s not forget those panoramic views from the top.
The best place to watch amazing sunsets and enjoy outdoor dining in the Village of Baytowne Wharf. Kick back and relax in a casual atmosphere overlooking the Choctawhatchee bay featuring an open char grill serving up steamed seafood buckets, Char-grilled Oysters, grilled chicken, cheeseburgers, gumbo and much much more. Specialty cocktails, ice cold beer and full service bar. Live music and dancing for the entire family.Reservations made through Open Table will only be held for up to 15 minutes
