Kasa Moto is a two-story contemporary Japanese restaurant and lounge that opened in the heart of Yorkville in the Spring of 2015. With a sprawling rooftop terrace, elevated design, and lush indoor topiary, Kasa Moto guests will enjoy a versatile dining experience that evolves from day to night.
Nestled in Yorkville for nearly 30 years, Sushi Inn is a beloved destination for sushi enthusiasts. This cozy gem blends traditional Japanese artistry with contemporary flair, creating a captivating dining experience. As you step inside, the warm ambiance and friendly staff invite you to enjoy beautifully crafted sushi, sashimi, and innovative rolls made with the freshest ingredients. Our commitment to sustainable seafood and locally sourced produce ensures every dish bursts with flavor. Signature creations like the Salmon pizza and classic Dragon rolls highlight our blend of tradition and creativity. Perfect for intimate dinners or casual outings, Sushi Inn offers something for everyone. Join us and discover why we've been a cherished part of Yorkville’s culinary scene for decades. Your taste buds will thank you!
KOKO! = Here, this place - Takeout & Delivery
Share Bar = A casual yet elegant, social and intimate venue where good food and good memories are made.
Why is the food so good? Because the most important ingredient is Love.
Welcome to the world of AP.Join us for sky high dining in the heart of Yorkville, Toronto. Enjoy Japanese and Pan-Asian inspired dishes by Chef and partner, Antonio Park. Walk-ins welcome for dinner and drinks on our dual north and south patio.Complimentary parking is available for all guests of AP in the underground parking at Manulife (kindly present your ticket upon arrival for us to validate for 2 hours). We can't wait to host you in the sky.
Welcome to Okeya Kyujiro!Embark upon a journey of Japanese culture through our theatrical world of Omakase in Toronto. Omakase is the chef's choice menu.You'll get approx 25 courses-Dinner/ 15 courses-Brunch with mostly sushi at Okeya Kyujiro. IMPORTANT INFORMATIONS Please let us know before making a reservation if there're any allergies or food restrictions if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu. RESERVATION AND CANCELLATION POLICY Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@okeya26.ca PRICE: Dinner- $350 / Brunch-$180 BEFORE TAX AND TIPS PER PERSON.
Welcome to Edomae Kiyomi! Chef Katsumi & Saito welcome you to Toronto's first Tempura and Sushi Bar. We offer 2 distinct experiences, Tempura Omakase & Sushi Omakase.This is the page to make a reservation for the Sushi Omakase experience. If you would like to make a reservation for the Tempura Omakase experience visit our other page. OMAKASE means "trust the chef". A traditional Japanese fine-dining experience where the chef selects the courses daily, based seasonal ingredients and presented one dish at a time. If you can not find the time and party size you are looking for please call us directly : (416) 979-1134Arigato gozaimas!
JaBistro is a Japanese restaurant that is located in downtown Toronto, mere blocks away from Roy Thompson Hall and Nathan Phillips Square. The modern and sleek restaurant offers indoor as well as outdoor seating in the late spring and summer months. JaBistro is a contemporary space that is decorated with brick accent walls, booth style seating, sophisticated dim lighting and an oversized bar.Guests of JaBistro enjoy the multitude of options available on the lengthy menu. Well-known choices include Salmon Oshizushi, Lobster Miso Soup, Kama, Ebi Oshizushi and Wagyu Oshizushi. The restaurant offers lunch, dinner along with an impressive list of wine and drinks.
Liberty Entertainment Group's 2024 project in the iconic Union Station. Blue Bovine combines the traditional steakhouse with the traditional Japanese sushi house to fashion a distinctly modern dining experience. Combining custom elements, such as exclusively designed Canadian maple wood furniture, manufactured in Toronto with bespoke artwork, handcrafted lighting details, and a warm colour palette of deep reds, seawater blues and layers of white to reflect Toronto's four seasons. Honouring the integrity of local and natural elements, the restaurant's ethos is expressed both through the commitment to local menu ingredients on the plate and local and natural material honesty in the design.
The East Coast flagship of the acclaimed MICHELIN-Recommended Miku Restaurant from Vancouver.Miku specializes in Aburi (flame-seared) Sushi, premium seafood, & A5 wagyu steak. Our menu blends Japanese culinary traditions with local ingredients. Our chefs creatively pair sushi with distinctive, house-made sauces, amplified by a binchotan (oak charcoal) flame sear, crafting sushi with a signature smoky flavour, and entrées using premium seasonal ingredients from Japan.Alongside our esteemed culinary creations, we take great pride that within our restaurant group, ABURI Hana in Yorkville, Toronto has earned a coveted MICHELIN star.We are known for the iconic Aburi Salmon Oshi Sushi and seasonal tasting menus. Choose from a 6-course tasting menu or a 7-course Kaiseki experience for dinner, or fresh oysters with a Chef's Select lunch set. Complementing your meal with an extensive selection of sake, wine, & Japanese cocktails.*Parties of 6 or more are subject to a 20% service charge.
Sushi Yūgen offers an authentic omakase experience, crafted by Head Chef Kyohei Igarashi, who brings expertise from Tokyo, mastering both kaiseki and sushi, including leading a Michelin-starred omakase counter. Our restaurant features two dining experiences: an 8-seat Chef’s counter (Wed-Sat) and a 12-seat main sushi counter (Mon-Sat), each with unique menus. Located in Toronto’s financial district, Sushi Yūgen embraces Japanese minimalism and wabi-sabi, celebrating beauty in imperfection and nature’s cycles. Our name, Yūgen, signifies ‘profound mystery and beauty,’ reflecting our philosophy.
