Discover the rustic charm of our cozy, California restaurant, tucked among the towering redwoods of Portola Valley! Where every dish and drink tells a story, and every gathering is a celebration. Reserve your table now for an unforgettable dining experience filled with warmth and flavor!We proudly use only the highest-quality, organic produce from our local farms to serve you. For a taste of some of our most popular dishes, we recommend our Wood-Oven Baked Goat Cheese and our Asian Angus Skirt Steak.Family-owned & operated since 2000.
Nomadic Kitchen is the newest addition to the downtown Redwood City dining scene. Chef Hasan has over 30 years experience in the food and hospitality industry. The restaurant has a strong focus on providing truly authentic Turkish cuisine. Everything is prepared from scratch down to the pita bread which is cooked to order. Some unique ingredients include sumac, isot (late harvet pepper, pomegranate molasses, Maras Aleppe pepper and dried eggplant. These ingredients along with traditional recipesa low Nomadic Kitchen to provide a truly unique dining experience. We look forward to seeing you soon!
Providing a one-of-a-kind dining experience, Mazra combines authentic Middle Eastern flavors with a contemporary, relaxed vibe. Our menu features expertly grilled meats, freshly prepared salads, our signature garlic sauce, and soft, freshly baked pita bread—each dish crafted with a dedication to quality and tradition.
Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
For centuries, a taverna has been a neighborhood gathering place where friends can meet to eat, drink and enjoy life. Taverna co-founders Thanasis Pashalidis and Hakan Bala were raised with a shared ethical compass, which the Greeks call "philotimo" or "love of honor". Family and friends are their ingredients of life, and they believe that nutrition, happiness and health are all directly correlated. Both partners have been culturally influenced by the remedies of the old world and incorporate them into the lifestyle of Taverna. Both have an "ethos" that drives them and inspires others to live fully, which they consider the flavor of life's success. They understand that life is to be enjoyed and that time is of the essence. They are aware that every day is a gift. Taverna has been created to make people happy and feel alive.
Elia is committed to crafting an exceptional dining experience for you and your dear ones. Our menu features authentic Greek dishes prepared with care, served in a delightful ambiance that reflects our dedication to maintaining high standards of quality and service.
Spasso features Italian, Mediterranean cuisine and Tapas. Spasso has been a new favorite neighborhood destination located in San Carlos on Laurel Street. Spasso features an extensive Napa Valley and Italian wine selection, and a full bar with specialized cocktails are available. Our waitstaff are consistently friendly, knowledgeable and attentive. And, the atmosphere is lively and exciting.
Cucina Venti is a truly elegant restaurant located next to headquarter of Google that has invested heavily in high-quality seating and boasts an astonishing outdoor patio. It has become the go-to hub for many corporate events and weekend destination offering exquisite Italian American cuisine with a focus on delivering top-notch service. Cucina Venti has also offers a separate room designed to provide a high-end experience for corporate diners seeking a special location for their events. The venue's uniqueness lies in its gorgeous setting, combining exquisite service with a comfortable ambiance, making it a truly unique and elegant destination. With an extensive menu offering from the freshest seafood, local organic produce to a wide selection of wines, Japanese whiskey, and seasonal craft cocktails, a visit to Cucina Venti promises a luxurious dining experience that should not be missed.
