YOUR J.P. NEIGHBORHOOD JOINTWe are currently offer dinner Weds-Sat, starting at 5 PM, with last seating at 9:15 & brunch Saturdays from 10AM to 1:30 PM and Sundays from 10AM to 2PM!At brunch, we offer exciting breakfast plates and sandwiches, espresso drinks, a crushable cocktail list, and full wine & beer menus. At dinner, our menu of vibrant and eclectic small plates focuses heavily on fermentation and exploring cuisines from all over the world. We also offer a super fun pre-fixe menu, a.k.a The Ride, alongside our a la carte menu. Our beverage program mirrors the values of the kitchen, focusing on eliminating waste, upcycling ingredients, and natural fermentation. The vibe is always fast paced, energetic, and tons of fun! Come hang with us! It just might be your thing!Please note: While we no longer require masks or vaccine cards, we appreciate your help in keeping our community safe by not coming to dinner if you are feeling unwell.
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
Pammy’s is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Perched between Cambridge’s Central and Harvard Squares, Pammy’s is a cozy yet sophisticated neighborhood destination. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy’s is an extension of their living room. They’ve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammy’s charm.We're currently serving a Prix Fixe menu for all reservations. A la carte dining is available for walk-in guests at our bar and in our lounge.
The Berkeley, Boston's newest bistro and wine bar at Hotel AKA Back Bay, offers the perfect setting for post-work gatherings, special occasions, or a relaxing meal outdoors. Now open for breakfast, lunch, dinner, and weekend brunch, The Berkeley presents French-inspired fare with a touch of New England, crafted from the freshest local ingredients. Complement your dining experience with expertly crafted cocktails or a selection from our curated wine list. Join us every Friday from 6 PM to 9 PM for live music, enhancing your evening with the perfect ambiance.
Sycamore is a seasonally inspired, chef-owned neighborhood bistro in Newton Centre. Emphasizing locally sourced produce, fish and meat, our menu draws on classic European country food; rustic and wholesome. Our beverage program is designed to complement the cuisine. The wine list focuses on passionate small producers, our beers are by and large domestic craft selections and the cocktail list highlights classic drinks and sipping spirits.
Located in Legacy Place in Dedham, MA, Liberty & MAIN is a classic American bistro featuring an interactive bar and seasonal outdoor patio. Locally owned and operated by restaurant veteran and former CEO & President of The Smith & Wollensky Group, Michael Feighery, our menu features only the freshest, locally sourced ingredients. Dishes represent both American bistro classics and new favorites crafted and presented in an imaginative and thoughtful manner by restaurant Executive Chef, Doug Brown. Our signature Grilled Peanut Butter & Bacon is a dish you do not want to miss!
Experience the flavors of New England at Bulfinch Social in this newly designed modern American brasserie. Offering Breakfast and Dinner seven days a week.The menu consists of fresh seasonal ingredients and local comfort foods, such as Truffle Fries, Fish Tacos, and New York Strip Steak. Featuring Boston's best calamari...seriously! Enjoy the refined cocktail, beer & wine program featuring classic American cocktails alongside some new, modern inspired offerings. Located in Boston's historical flat iron building at the award winning Boutique Hotel - The Boxer Boston. A Condé Nast Traveler® Reader's Choice Top Hotel Winner 2017 & 2018.
Step into the adventures of " Nya and Ned Save the World" a unique 3-D immersive, animated dining experience presented by TableMation @ W Boston including a delicious three- course meal. As you savor each course you will follow the adventures of Nya and Ned who prepare to conduct a cooking class before their plans are ruined. As the show progresses, so do the dishes, with ingredients mimicking what you are watching, making it feel like you are truly part of the story. Shows run every Friday & Saturday at 7PM. Price $120 per person Optional Wine Pairing $40 per personexclusive of tax and 20% gratuityReservations are released 60 days out. Notes from our team******Diners will be seated in groups of four. If your party is less than, or greater than four, you may be seated with other diners.*******Please arrive 15 minutes early to your show time.Ensure you have a correct contact number for reservation confirmation
Opened in October of 2002 and located south of Boston, on Route 1 (the Auto Mile) next to the Four Points by Sheraton Norwood Hotel, this popular neighborhood restaurant and bar attracts loyal diners from Norwood, Boston, Providence, Dedham, Sharon, Stoughton, Westwood and beyond. The eclectic menu features a combination of French, American and New England influences, all made with the highest quality ingredients and prepared fresh to your order.
