14 Parish Restaurant & Rhum Bar

14 Parish PlatterUS$ 22,00

Our signature street fair platter featuring jerk wings, beef sliders, Jamaican Beef OR Veggie Patty, Cajun grilled shrimp skewers, plantains and dipping sauces

Crab CakesUS$ 16,00

Broiled blue crab cake served with Caribbean slaw and mango habanero drizzle

Caribbean WingsUS$ 10,00

Your choice of jerk, habanero, or Caribbean

Jerk Chicken SlidersUS$ 12,00

3 mini jerk chicken sliders

Grilled Cajun Shrimp SkewersUS$ 12,00

Flame grilled shrimp served with tropical habanero sauce and grilled pineapple

Golden Jamaican PattyUS$ 4,00

Savory vegetable or beef authentic Jamaican patties

Plantain ChipsUS$ 4,00

Fresh cut deep fried plantain chips served with a bit of sweet heat

ElotéUS$ 8,00

Roasted corn, peppers, cream, and contija cheese served with plantain chips

Coconut ShrimpUS$ 12,00

Coconut Shrimp Served w/ pineapple cilantro slaw and Thai chili dipping sauce

HurricaneUS$ 12,00

Spiral cut potato deep fried and topped with jerk chicken, cheese, bacon, green onion, and sour cream. Drizzled with our Yardie Jerk Sauce

Stuffed MushroomsUS$ 11,00

Portobello mushroom caps stuffed with our signature vegetable and Caribbean BBQ sauce. Topped with breadcrumbs and baked to perfection

Reggae Burger SlidersUS$ 13,00

Three jerk beef sliders, topped with pepper jack cheese, and chipotle mayo

Caribbean Black Bean SoupUS$ 8,00

Caribbean spiced black bean soup topped with lime and cilantro

Coconut Conch ChowderUS$ 10,00

Conch fish, yams, red pepper, and corn in a savory cream sauce

Caribbean Wedge SaladUS$ 11,00

Romaine lettuce, peppercorn bacon, tomatoes, and blue cheese served with jerk Caesar dressing

Tropical Island SaladUS$ 10,00

Mixed greens, mango, mandarin orange, dried cranberries, cilantro, and green onions, served with honey lime dressing

Caribbean Taco SaladUS$ 10,00

Plantain chips, lettuce, tomatoes, black beans, cheese, and green onion served with Catalina dressing

14 Parish House SaladUS$ 7,00

Mixed greens topped with tomato, cucumber, carrots, and onion

Jerk Chicken Cesar SaladUS$ 11,00

Romaine, parmesan cheese, pineapple croutons, served with our jerk Caesar dressing

Island ChickenUS$ 16,00

Your choice of Jerk or Caribbean BBQ served with red beans and rice and cabbage

Jerk CatfishUS$ 20,00

Fresh catfish jerked and served with red beans and rice and cabbage

Coconut Curry ShrimpUS$ 18,00

Shrimp served with jasmine rice, steamed seasonal vegetables in a spicy curry sauce

Sweet and Spicy Short RibsUS$ 20,00

Bone in beef short ribs over cabbage, served with a side of cream style corn bread

Red Snapper EscovitchUS$ 26,00

Red Snapper pan seared whole topped with pepper sauce. Served with red beans and rice and cabbage

Reggae BurgerUS$ 13,00

Grass fed jerk spiced burger topped with peppercorn bacon, red onion, avocado, pepper-jack cheese, and jerk mayo. Served with sweet potato fries

OxtailsUS$ 19,00

Authentic and delicious. Served with red beans and rice and cabbage

Chardonnay SalmonUS$ 18,00

Jerk spiced salmon filet, grilled and topped with a savory Chardonnay sauce, served over our signature cilantro pineapple rice with seasonal vegetables

Curry Vegetable PotUS$ 12,00

A potato and vegetable medley simmered and served in a spicy curry sauce

Side Dish PlatterUS$ 11,00

Your choice of 3 side dishes served with a side of plantains

Fully Loaded Fried RiceUS$ 14,00

Brown rice stir fried with mixed vegetables and eggs served with a side of sweet chili Thai sauce

Chipotle Black Bean BurgerUS$ 11,00

Black bean veggie burger topped with lettuce, sautéed onion, and tomato served with sweet potato fries

Jalapeno Mac and CheeseUS$ 5,00

Red Beans and RiceUS$ 4,00

Cream Style Corn BreadUS$ 4,00

Black BeansUS$ 4,00

Fried PlantainsUS$ 4,00

CabbageUS$ 4,00

Sweet Potato FriesUS$ 4,00

Jamaican BBQ VegetablesUS$ 4,00

Pineapple Cilantro SlawUS$ 4,00

CallalooUS$ 6,00

Callaloo sauteed with tri-color peppers and onions

Fried DoughUS$ 8,00

Beignets served with an assortment of dipping sauces

Rum Raisin SundaeUS$ 5,00

Vanilla bean ice cream topped with spiced raisins, rum sauce, and a coconut crisp