Small Plates
Lamb MeatballsUS$ 16,00
australian lamb, arrabbiata sauce, parmesan
Truffle FriesUS$ 12,00
parmesan, fresh herbs, truffle oil, roasted garlic aioli
Brussel SproutsUS$ 13,00
parmesan, red onion, red pepper flakes, alabama white sauce
Deviled EggsUS$ 12,00
four deviled eggs topped with crispy nashville hot oysters
AranciniUS$ 15,00
crispy risotto, mozzarella, marinara
Bone-In WingsUS$ 14,00
six wings, your choice of: garlic herb, strawberry mint, parmesan buffalo
Crab DipUS$ 15,00
fresh lump crab, shrimp, smoked gouda, fontina, cheddar, parmesan crust, charred bread
Farmer’s BoardUS$ 29,00
chef’s selection of local cheeses & meats, lusty monk mustard, olives, house quick pickles, toasted pecans, honey, seasonal fruit, crostinis
Salads & Soup
Additions: Chicken $8, Shrimp $10, Salmon $12, Steak $14
Our Wedge US$ 15,00
iceberg lettuce, applewood smoked bacon, grape tomatoes, pickled red onion, blue cheese dressing
CaesarUS$ 13,00
romaine hearts, house made croutons, shaved parmesan, caesar dressing
Seasonal US$ 15,00
charred kale, avocado, parmesan, red onion, radish, pecans, maple vinaigrette
Caprese US$ 14,00
arugula, mozzarella, tomato, basil, balsamic glaze
Tomato BisqueUS$ 8,00
feta, charred crostini, fresh herb oil
Entrees
Steak Frites US$ 38,00
marinated flank steak, truffle fries, chimichurri
Char-Grilled SalmonUS$ 32,00
corn leek risotto, citrus dill butter
Chicken PiccataUS$ 28,00
garlic mashed potatoes, asparagus
Basil Pesto Pasta US$ 22,00
farfalle, mushroom, sundried tomato, shaved parmesan, basil pesto
Pan Seared Crab CakesUS$ 28,00
fresh lump crab, roasted corn and tomato, arugula, dill jalapeño dressing
Ahi TunaUS$ 26,00
poached rare, sushi rice, sautéed cabbage, pickled vegetables, sweet and spicy soy sauce, sriracha mayo
Filet MignonUS$ 46,00
garlic mashed potatoes, broccolini, cowboy butter
Bone-In Pork ChopUS$ 34,00
garlic herb fingerling potatoes, roasted carrots, red wine shallot au jus