Dessert
Tiramisu (V) £ 8,50
Traditional recipe
Chocolate Mousse (V)£ 8,50
Pear compote & almonds
Autumn Mess (V)£ 8,50
Praline diplomat, roasted plum & meringue
Baileys Crème Brûlée (V)£ 8,50
Homemade Ice Cream & Sorbet (V)
(1 scoop £2.75 / 3 scoops £8.50)
Lavazza Coffee
Americano£ 4,25
Latte £ 4,50
Cappuccino £ 4,50
Mocha £ 4,50
Flat White £ 4,50
Espresso
Single £3.95/ Double £4.25
Macchiato
Single £3.95 / Double £4.25
Wines
10-Year-Old Tawny Port, Fonseca
125ml £13.00
Tokaji “Dorgo Vineyard”, Disznoko
75ml £14.80
Vin de Constance, Klein Constantia
125ml £33.00
Digestifs
Amaro Montenegro £ 10,00
Limoncello£ 10,00
Poire Williams £ 11,50
Delamain XO “Pale & Dry”£ 13,50
Dupont “Pays d’Auge”£ 13,50
Baron de Sigognac 20 £ 15,50