4 Sisters Wine Bar & Tapas Restaurant

Tapas

Tapas to Share or Enjoy as Your Entree

• Soup of the DayUS$ 3,00

  A 8oz cup of delicious soup that changes frequently

• Hot Spinach and Artichoke DipUS$ 10,99

  Chopped spinach and artichoke hearts come together to make our famous creamy dip. Served with pita and homemade tortilla chips (gluten free with tortilla chips only)

• Oaxaca Braised Chicken QuesadillaUS$ 13,99

  Chicken braised with lime juice, ancho, guajillo and chipotle pepper, filled in a crispy flour tortilla with roasted corn, poblano peppers, Cotija and Oaxaca cheeses, topped with mixed greens, radishes, and special sauce

• Fatboy

  Succulent shrimp stuffed with our signature horseradish cream cheese, served with cocktail sauce

  • Qty 6US$ 15,99

• Bacon Wrapped Shrimp

  Marinated shrimp wrapped in bacon seared to perfection, served with lemon Sriracha aioli

  • Qty 6US$ 11,99

• Cheese JourneyUS$ 28,99

  A variety of local and imported cheeses served with seasoned pretzels, stuffed peppadews, dipping oil, Caprese skewer, olives, seasonal fruit, nuts, pita chips, warm bread and a signature compound butter (Gluten Free with substitution)

• Grilled Cheese DippersUS$ 12,99

  Sourdough bread spread with a Dijon butter and topped with a mixture of white wine, white cheddar, gruyere and Boursin cheese, served with vodka marinara dipping sauce

• 4 Sisters StromboliUS$ 10,99

  Puff pastries filled with our favorite Italian meats; ham, pepperoni and pastrami, sprinkled with mozzarella and smoked gouda cheeses, baked until it's flaky and crispy. Served with vodka marinara on the side

• Empanada

  Flaky puffed pastry filled with lean ground beef, gruyere cheese, onions and bell peppers, drizzled with house-made buttermilk herb sauce

  • Qty 6US$ 13,99

• Mini Bleu Burgers

  Certified Angus Beef patties, sautéed sweet onions, bleu cheese, bacon and horseradish-herb cream cheese, served on mini pretzel buns served with seasoned kettle chips

  • Qty 4US$ 15,99
  • ½ OrderUS$ 8,49

• Garlic Teriyaki EdamameUS$ 7,99

  Sautéed Edamame bean pods tossed in a sweet and spicy teriyaki sauce

• Carnitas Platter

  Mounds of juicy pork carnitas accompanied by homemade salsa, lime cilantro onions, salsa verde, cotija cheese and sour cream. Served with house-made tortilla chips and mini flour or corn tortillas (Gluten Free with corn tortillas)

  • Qty 4US$ 14,99

• Bang Bang Nachos

  House made tortilla chips, smothered with pepper jack & cotija cheese, slaw, corn mix, salsa & microgreens and your choice of shrimp or carnitas finished with a drizzle of bang bang sauce

  • ShrimpUS$ 15,99
  • CarnitasUS$ 14,99

• Fish Tacos

  Gluten Free with corn tortillas Wild Atlantic cod filets with southwest seasoning, served with chipotle cilantro slaw, house-made salsa, drizzled with a tangy cilantro-lime sauce, topped with crumbled cotija and served on mini flour tortillas (Gluten Free with corn tortillas)

  • Qty 4US$ 14,99
  • ½ OrderUS$ 7,99

• Ahi Tuna BitesUS$ 14,99

  Gluten Free with cucumber bites Perfectly seared Ahi tuna rest on top a crisp pita chip, topped with a Kimchi-style slaw, drizzled with wasabi aioli and lightly sprinkled with green onions and sesame seeds. Served with pita chips

• CevicheUS$ 11,99

  Shrimp and sea scallops, marinated in lemon and lime juice, red onions, jalapenos, and cilantro, served with house made tortilla chips

• Carne AsadaUS$ 21,99

  Build your own! Thinly sliced sauteed skirt steak on a bed of rice and corn salsa, with black beans, salsa, cheese, sour cream, chips, microgreens on the side with your choice of corn or flour tortillas

• Stuffed Peppadews

  Succulent sweet peppers stuffed with goat cheese

  • Qty 8US$ 6,99

• Pepper Jelly Cream CheeseUS$ 9,99

  Gluten Free when you substitute gluten free crackers for pita chips Generous mound of cream cheese, topped with our signature pepper jelly, served with house-made pita chips

• Chips, Salsa & GuacamoleUS$ 12,99

• Avocado Blackened Shrimp

  Blackened shrimp, avocado, and microgreens on top of a cucumber slice and drizzled with sriracha aioli

  • Qty 6US$ 14,99

• White Cheddar Chicken PizzaUS$ 18,99

  Crisp flatbread topped with a white sauce, juicy chicken breast, fresh spinach greens, roasted garlic, tomato, red onion, parmesan and white cheddar

• Margherita PizzaUS$ 14,99

  Crisp flatbread with fresh roma tomatoes, Wisconsin mozzarella & locally grown hydroponic basil, drizzled with a balsamic glaze

• Sweet and Spicy Bacon Wrapped Chicken

  Generous sized chicken pieces marinated in a brown sugar chili glaze, wrapped in bacon and baked until crisp & tender, drizzled with sweet chili… This dish is a real crowd pleaser

  • Qty 8US$ 11,99

• Chicken Salad

  Our signature chicken salad, made up of roasted chicken breast, pecans, grapes & Chef's signature mayo served with your choice of cucumbers or pita chips

  • Qty 8US$ 10,99

• Bang Bang Shrimp Tacos

  Gluten Free with corn tortillas Bite sized shrimp tossed in our house-made sweet and tangy bang bang sauce, chili lime slaw, sprinkled with micro cilantro. Served on mini flour tortillas

  • Qty 4US$ 13,99

• Gourmet Mac & CheeseUS$ 10,99

  Not your typical Mac & Cheese. Noodles are smothered in a delicate sauce of goat cheese, cream cheese, and parmesan cheese. Baked to perfection and then drizzled with a touch of honey

• Creamy Bacon & Gouda DipUS$ 10,99

  Gouda cheese & bacon come together to make this delicious dip, topped with scallions, served with baguettes

• Thai Chicken PizzaUS$ 16,99

  Spicy Thai chicken breast, tangy peanut sauce, crunchy roasted peanuts, crisp carrots, cilantro and mozzarella cheese drizzled with sweet chili sauce on Artisan crust

• Sausage & Pepperoni PizzaUS$ 17,99

  Crisp crust covered with our house-made marinara sauce, topped with Italian sausage, pepperoni & a blend of cheeses

Entrees

Served with Garlic Bread, Your Choice of A Tossed House Salad, Tossed Caesar Salad or Soup Ask Your Server for Chef's Weekly Specials

• Tenderloin MedallionUS$ 32,99

  A pair of 4oz juicy tenderloins, grilled, pan seared and seasoned to perfection. Choose to top your medallions with a creamy gorgonzola sauce or whiskey butter sauteed mushrooms and onions. Served with delicately seasoned fingerling potatoes, seasonal vegetables and garlic bread

• Ribeye SteakUS$ 33,99

  10oz ribeye steak pan seared & delicately seasoned with seasonal vegetables & seasoned fingerling potatoes

• 6 Pepper Mahi MahiUS$ 27,99

  7oz pan seared Mahi Mahi filet, bathed in a 6 pepper seasoning, on a bed of sweet chili cilantro slaw and quinoa, topped with salsa and microgreens

• Blackened SalmonUS$ 29,99

  8oz blackened salmon filet seasoned to perfection on a bed of wild rice, asparagus & delicately topped with our parmesan garlic sauce

• Chicken AlfredoUS$ 19,99

  Our chicken Alfredo with a house-made creamy parmesan sauce served over fettuccine noodles & breadstick with your choice of blackened or regular chicken breast

• Teriyaki Salmon BowlUS$ 27,99

  8oz salmon filet caramelized in house-made teriyaki sauce & served segmented in a bowl with basmati rice, freshly steamed carrots, green onion, broccoli & shelled edamame & delicately sprinkled with sesame seeds

• White Cheddar SalmonUS$ 27,99

  A crusted parmesan & white cheddar cheese 8oz salmon filet atop a house-made mixture of a hearty white sauce, fresh spinach greens, roasted garlic, tomato, red onion & garlic bread

• Surf & Turf

  10oz juicy ribeye pan seared & seasoned to perfection with 6 succulent shrimp, seasoned fingerling potatoes & seasonal vegetables or 4oz juicy tenderloin medallion pan seared & seasoned to perfection with 6 succulent shrimp, seasoned fingerling potatoes & seasonal vegetables

  • 10ozUS$ 38,99
  • 4ozUS$ 28,99

• Italian LasagnaUS$ 19,99

  Layers piled high with Italian sausage, ricotta, mozzarella, Monterey jack cheddar, smothered in a house-made marinara sauce with garlic bread

• Creamy Chardonnay PastaUS$ 16,99

  Linguini topped with red onions, tri-color peppers, fresh pea pods & finished with a chardonnay cream sauce

• Hawaiian ChickenUS$ 24,99

  7oz seared teriyaki chicken breast, edamame, broccoli, carrots, pineapple chunks, steamed basmati rice and thinly sliced green onion served in a pineapple shell drizzled with sweet chili topped with microgreens

• Italian Sausage TortelliniUS$ 23,99

  Italian sausage, cheese filled tortellini, roasted garlic, tomato, red onions, spinach smothered in a creamy parmesan alfredo & marinara sauce

• Quinoa ThaiUS$ 21,99

  7oz chicken breast, on top of a bed of quinoa, thai slaw, tangy peanut sauce, crunchy roasted peanuts, carrots, cilantro and sweet chili sauce

• Street Corn ChickenUS$ 25,99

  7oz chicken breast on a bed of creamy cilantro rice, topped with roasted corn salsa, drizzled with a velvety spicy poblano cream sauce and finished with microgreens

• Portabella & Spinach LasagnaUS$ 19,99

  Layers piled high with portabella mushrooms, spinach, ricotta, mozzarella & parmesan, smothered in a creamy white sauce & breadstick

• Fish & ChipsUS$ 23,99

  Walleye filet sautéed in a lemon butter sauce served with our house made potato chips & sauce

Salads

Served with ciabatta bread

• Southwest Chicken SaladUS$ 21,99

  7oz chicken breast on top of corn, romaine lettuce, mixed greens, tri colored tortilla strips, cheddar jack cheese, black beans, cherry tomatoes, avocados, finished with homemade southwest dressing

• Chicken Caesar SaladUS$ 13,99

  Chopped romaine lettuce topped with 7oz chicken breast, Parmesan cheese, sunflower seeds, chopped bacon, house made croutons & Chefs own Caesar dressing

• Quinoa BowlUS$ 11,99

  Quinoa mixed with edamame, cilantro, red peppers & corn tossed in a lemon vinaigrette and topped with sweet potatoes

• Tenderloin SaladUS$ 16,99

  Mixed greens, tomato, banana peppers, red onion, bleu cheese crumbles and juicy tenderloin pieces, candied pecans your choice raspberry pomegranate or white balsamic

• Ahi SaladUS$ 23,99

  Seared Ahi tuna mixed with edamame, 5 grain quinoa, green onions, sesame seeds, topped with balsamic wasabi on a bed mixed greens and spinach

• Beet SaladUS$ 13,99

  Beets, craisins, and candied pecans on a bed of spinach and mixed greens, topped with goat cheese and a side of balsamic

• Caprese SaladUS$ 14,99

  Fresh mix of avocado, cherry tomatoes, mozzarella, and basil, drizzled with olive oil & balsamic glaze

Kids Choices

12 and under Served with chips or grapes and kids drink

• Grilled CheeseUS$ 7,99

  Sourdough bread topped with cheddar cheese

• Chicken TendersUS$ 7,99

• Mini QuesadillaUS$ 7,99

  Mini tortillas stuffed with mozzarella, Monterey jack & cheddar cheese

On the Side

• QuinoaUS$ 3,49

• RiceUS$ 2,99

• Fingerling PotatoesUS$ 2,99

• Seasonal VegetablesUS$ 2,49

• Whiskey Mushroom and OnionsUS$ 3,99

• AsparagusUS$ 2,99