Prix-Fixe $25
Choice of Antipasti & Pasta
Insalata Radicchio
Insalata Rucola and Parmigiano
Rigatoni al Pesto
Tonnarelli al Pomodoro
Antipasti
Pane e OlioUS$ 7,00
soy-rice-wheat bread baked at Montesacro Pinseria, focaccia and grissini, extra virgin olive oil
Insalata di RadicchioUS$ 19,00
radicchio, frisee, orange segments, ricotta salata, candied walnuts, champagne-orange vinaigrette
Insalata di Pere e RucoloUS$ 19,00
arugula, pears, red onion, goat cheese, basil, apple-cider vinaigrette
Insalta di TonnoUS$ 25,00
mixed greens, olive oil poached tuna, fingerling potatoes, kalamata olives, cannellini beans, 7 minute poached egg
Supplì al TelefonoUS$ 18,00
tomato rice croquettes, molten smoked mozzarella
Polpo e PatateUS$ 19,00
grilled Mediterranean octopus, potato-celery salad
Pescetti FrittiUS$ 16,00
deep fried Lake Superior wild smelts, capers aioli
SaltimboccaUS$ 19,00
veal cutlets, prosciutto di parma, sage, simmered in white wine and butter
PorchettaUS$ 19,00
slow roasted pork, fennel-parsley salad
Paste
all bronze die 100% semolina flour extruded in house - Gluten Free Pasta Available Upon Request
Gnocchi al Pesto US$ 24,00
potato dumplings, basil pesto, stracciatella
Tonnarelli Cacio e PepeUS$ 23,00
long square spaghetti emulsified with pecorino and toasted black pepper
Rigatoni alla CarbonaraUS$ 27,00
tubed pasta, organic eggs, guanciale, black pepper, pecorino
Fettuccine al Ragu US$ 25,00
long ribbon pasta, slow-braised beef ragu
Panini
served on daily baked Montesacro's soy- rice-wheat flour buns
VegetarianoUS$ 19,00
buffalo mozzarella, grilled zucchini "sott'olio", tomato, calabrian chili
PorchettaUS$ 21,00
slow roasted pork, arugula, grainy mustard
54-Burger*US$ 24,00
8oz Piedmontese Fassona burger, smoked mozzarella, beefsteak tomato, lettuce, crispy potato
Secondi
PesceUS$ 37,00
fish of the day, celery root puree, green beans, baby carrots
PolloUS$ 36,00
roasted organic chicken, truffle mashed potatoes
Agnello ScottaditoUS$ 43,00
grilled lamb chops, sauteed broccolini
Bistecca ai Ferri US$ 49,00
12oz Harris Ranch ribeye, arugula, Meyer lemon
Dolci
Torta al GiandujaUS$ 13,00
shortcrust pastry, gianduja custard, whipped cream
TiramisúUS$ 13,00
espresso-soaked ladyfingers, chocolate mascarpone
Pannacotta al BalsamicoUS$ 15,00
vanilla pannacotta, 20-yr “villa manodori” aceto balsamico di Modena
Gelati e sorbetti artigianaliUS$ 15,00
artisanal selection from “copa loca” (Mission District, SF)