Izakaya
PREMIUM HOKKAIDO UNI TASTINGUS$ 23,00
w/ sushi rice, wasabi, pickled ginger
LOBSTER TEMPURA (a whole lobster tail, 2 pcs)US$ 48,00
curry sea salt, yuzu mustard aioli (^ Or try our CAULIFLOWER TEMPURA +$15)
CHAWANMUSHIUS$ 18,00
black cod, crispies, thai basil oil, smoked trout roe, cilantro blossoms
MARROW BONE TOASTUS$ 36,00
topped with A5 wagyu tartare, served with Acme Bread Company ciabatta
SEAFOOD DELIGHTUS$ 21,00
alaskan spot prawn with crab drop soup
DUMPLING ROSE W/ A5 WAGYUUS$ 23,00
our signature wagyu dumpling topped with a slice of A5 wagyu, served with winter truffle-infused chicken broth
SHORT RIB BEEF NOODLE SOUPUS$ 27,00
our rich broth and slow-cooked short ribs stewed all day with 31 ingredients, served with wheat noodles, pickled mustard greens, and tender bok choy
HOKKAIDO DONBURIUS$ 89,00
premium japanese uni & grilled scallops served over seasoned sushi rice
Binchotan Grill
MARKET VEGETABLESUS$ 15,00
BROCCOLINIUS$ 18,00
UNAGI (2 PCS)US$ 11,00
HOKKAIDO SCALLOPS (3 PCS)US$ 18,00
Premium A5 Wagyu (2oz) & Charred Shishito PeppersUS$ 45,00