Small Eats
Lemon Butter and Shichimi Sea Salt Edamame£ 8,00
Grilled Padrón Peppers£ 8,00
with ama miso
Signatures
Sea Bass Carpaccio£ 16,00
with Fuji apple, citrus and black sea salt
Beef Tataki£ 18,00
with black truffle ponzu
King Prawns Wrapped in Crispy Filo Pastry£ 16,00
with wasabi mayonnaise
Lobster tempura with ama ponzu£ 34,00
King Crab£ 38,00
with butter, pepper and garlic
Kohlrabi Salad£ 10,00
with crispy leeks and white goma dressing
Japanese Grade A5 Wagyu
Gyoza Tacos with truffle chilli dressing£ 45,00
(3 per serving)
Tataki£ 60,00
with black truffle ponzu
Wagyu£ 72,00
with Gorgonzola dolce crème
Robata
Fish and Seafood
Lobster Gyoza Tacos
with chilli and cilantro
- three per serving£ 18,00
Black cod with shiso salsa£ 45,00
Meat
Seared Beef Gyoza Tacos with truffle chilli dressing£ 18,00
(3 per serving)
Baby Chicken£ 18,00
roasted with lemon and miso butter
Sliced Ribeye£ 38,00
with truffle and wasabi butter
Vegetarian
Chargrilled Cabbage Steak£ 18,00
with jalapeño truffle butter
Black Pepper Vegetarian Chicken£ 16,00
Vegetable Gyoza Tacos£ 12,00
with spicy avocado salsa