APPETIZERS
CHICKEN WINGSUS$ 14,00
choice of sauce: Buffalo, Parmesan Garlic, BBQ
TRUFFLE FRIESUS$ 12,00
Shoestring fries tossed in white truffle oil, parmesan, gremolata, garlic aioli
STEAK FRITESUS$ 24,00
Sliced steak on a bed of lemon arugula, Italian chimichurri, shoestring fries, garlic aioli
STUFFED CALAMARIUS$ 16,00
Corn meal breaded calamari stuffed with Italian sausage, salsa di pomodoro
HOUSE RAVIOLIUS$ 14,00
Two house-made ricotta filled ravioli in a chef's created sauce of the moment
HOUSE BRUSCHETTAUS$ 13,00
CHARCUTERIEUS$ 22,00
A rtisan meats and cheeses paired with nuts and house made pickled accoutrements
SANDWICHES
All sandwiches & burgers served with fries
CAPRESE CHICKENUS$ 16,00
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
WALLEYE SANDWICHUS$ 18,00
Breaded walleye, cabbage slaw, pickled red onion, lemon caper aioli
CLASSIC BURGERUS$ 18,00
Beef patty, arugula, tomato, caramelized onions, garlic aioli
MEATLOAF SANDWICHUS$ 18,00
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
ZUPPA & INSALATA
SOUP OF THE DAY - CUPUS$ 5,00
SOUP OF THE DAY - BOWLUS$ 8,00
HOUSE ITALIAN CHOPPED SALADUS$ 12,00
Spring mix, salami, mozzarella, cherry tomato, shaved red onion, roasted red pepper, pepperoncini, kalamata olive with house Italian dressing
CAPRESEUS$ 15,00
Sliced heirloom tomato and mozzarella cheese, balsamic glaze, and fresh basil
CAESAR GEMSUS$ 13,00
Grilled romaine gems, fried capers, red onions, tomatoes, house focaccia crouton, and parmesan, drizzled in Caesar dressing
PASTAS
PANCETTA FORMAGGIOUS$ 18,00
Cavatappi, pancetta, creamy gouda and aged cheddar cheese sauce Chef’s recommendation: add lobster for $14
- LobsterUS$ 14,00
LINGUINE ORTOLANOUS$ 18,00
Linguine, asparagus, mushroom, citrus cream sauce Chef’s recommendation: add lobster for $14
- LobsterUS$ 14,00
GNOCCHI & SAUSAGEUS$ 24,00
House made ricotta gnocchi, grilled Italian sausage, pesto cream
SPAGHETTI ROSAUS$ 22,00
Spaghetti, salsa di pomodoro, cream, hand rolled meatball
ENTREES
Starting at 5 p.m.
PRIME NEW YORK STRIPUS$ 55,00
Italian marinated, Italian chimichurri, potato pavé, vegetable of the moment
SURF AND TURF THERMIDORUS$ 60,00
Thermidor crusted filet medallion, butter poached lobster tail, creamy lemon risotto, vegetable of the moment
FILETUS$ 50,00
Bourbon parmesan cream, crispy mushrooms, caramelized onion chevre mash
CHICKEN PARMESANUS$ 26,00
Breaded chicken breast, salsa di pomodoro, mozzarella, buttered linguine
RIBEYEUS$ 52,00
Demi, charred chive and horseradish compound butter, caramelized onion chevre mash, vegetable of the moment
WALLEYEUS$ 36,00
Parmesan breaded, raspberry beurre blanc, creamy wild rice, lemon arugula salad
