Appetizers
Jumbo Shrimp CocktailUS$ 16,00
4 Shrimps served with cocktail sauce or garlic sautéed
OystersUS$ 4,00
Rockefeller
OystersUS$ 3,00
On ice with cocktail and Mignonette Sauces
Tuna TartareUS$ 15,00
Yellowfin tuna with lemon ginger sauce, avocado and plantain chips
Full Churrasco Experience - L
Continuous tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table, and choice of 3 side dishes. Signature side dishes (Pick 3) served throughout the meal. Mac & Cheese, Sautéed Mushrooms, Corn Brûlée, Roasted Brussels Sprouts Bacon, Herb Provence Fries, Mashed potatoes, Caramelized bananas, Fried Yucca, Fried Polenta
Full Churrasco Experience US$ 43,00
Filet Mignon
Tenderloin
Alcatra
Top Sirloin
Fraldinha
Bavette
Picanha
Prime part of the Sirloin
Beef Ancho
Ribeye
Costela de Porco
Pork Ribs
Frango
Chicken
Medalhões com Bacon
Bacon-Wrapped Chicken, Bacon-Wrapped Steak
Lombinho com Queijo
Parmesan Pork
Linguiça
Pork Sausage
Costela
Beef Ribs
Cordeiro
Lamb
Full Churrasco Experience for Children
(7 - 11 yrs.) - Half price
Adega Selection
(Serves 2)
Tomahawk US$ 120,00
32oz Fire roasted Tomahawk steak served with 3 sides
Garlic Skirt SteakUS$ 72,00
32oz Fire roasted Skirt Steak served with 3 sides
Sauces
Peppercorn US$ 3,00
2oz
GorgonzolaUS$ 3,00
2oz
Executive Dinner
Allow up to 30 minutes for preparation. Add the Gourmet Table to any of à la carte options $15
Gourmet TableUS$ 27,00
njoy as much as you like. Fresh signature salads, charcuterie and hot dishes station, fresh fruits vegetables and more
Pan-Seared SalmonUS$ 28,00
Passion fruit sauce, served with rice and asparagus
PicanhaUS$ 25,00
10oz Picanha with peppercorn sauce, garlic broccolini and mashed potatoes
Filet MignonUS$ 33,00
10oz Central Cut Filt Mignon served with rice and sautéed mushrooms
NY Strip CajunUS$ 29,00
12oz NY Strip served with rainbow glazed carrots, and garlic roasted potatoes
Lamb ChopsUS$ 32,00
4 Lamb Chops served with Provence fries and garlic sautéed spinach
Chicken BreastUS$ 22,00
10oz Chicken breast served with piccata sauce, rice and broccolini
Pork TenderloinUS$ 26,00
10oz Pork Tenderloin served with pineapple mustard sauce, brussel sprouts-bacon and potato gratin
Garlic Shrimp US$ 31,00
6 garlic shrimps served with black lemon risotto and asparagus
Pan-Seared Fish of the Day US$ 27,00
10oz Fish served with lemon butter sauce, rice and broccoli
Add the Gourmet Table to any of à la carte optionsUS$ 15,00