Zuppa
Soup of the dayUS$ 8,00
Antipasti
Mushroom FungiUS$ 12,00
Smoked Bacon, maitake, oyster and shiitake mushrooms, blended cheese
Fried CalamariUS$ 13,00
Tomato, cherry peppers, side marinara
BurrataUS$ 12,00
Burrata cheese, over arugula, heirloom tomatoes, roasted peppers, plums, basil in balsamic glaze
Chicken Caesar SaladUS$ 14,00
Chicken Caesar salad, classic Caesar dressing with homemade croutons
Salmon SaladUS$ 22,00
Spinach, goat cheese, oranges, plums, almonds, limoncello dressing
Steak SaladUS$ 23,00
New York strip, spring mix tomatoes, red onions, cucumbers, feta cheese, red wine vinaigrette
Beet SaladUS$ 11,00
Roasted beet, toasted walnuts, goat-cheese, and limoncello dressing
Sandwiches
Meatball SandwichUS$ 13,00
Served in hoagie rolls, mozzarella cheese and fries
Portobello SandwichUS$ 13,00
Goat cheese, spinach, tomatoes, red onions, balsamic glaze and fries
Adoro SandwichUS$ 14,00
Salami, prosciutto, tomatoes, arugula, pesto, and fries
Sausage Pepper & OnionsUS$ 13,00
Garlic Sausage, roast peppers, caramelized onions, provolone cheese and fries
Adoro BurgerUS$ 15,00
Angus beef, caramelized onions, mushrooms, american cheese, fries
Turkey WrapUS$ 14,00
Lettuce, tomato, bacon, chipotle mayo and sweet fries
Chicken WrapUS$ 15,00
Blacken chicken, lettuce, tomato, chipotle mayo, sweet potato fries
Grilled ChickenUS$ 15,00
Ciabatta, grilled onions, Italian long hot, roasted pepper, provolone cheese, fries
Pasta & Piatti
Mushroom RavioliUS$ 21,00
Homemade ravioli, fresh basil, plum, tomato sauce
Potato GnocchiUS$ 18,00
Tomato sauce or Parmesan Cream
Pappardelle BologneseUS$ 21,00
House made pappardelle pasta, ragu of tomato and beef topped with ricotta cheese
Chicken or Veal Parmesan
With Tomato sauce, mozzarella cheese, spaghetti pasta
- ChickenUS$ 19,00
- VealUS$ 21,00
Eggplant ParmesanUS$ 19,00
With tomato sauce, mozzarella cheese and spaghetti
Chicken PiccataUS$ 20,00
Chicken breast with capers, fresh lemon, white wine sauce
Salmon
Salmon LivorneseUS$ 27,00
Fillet of Salmon served with onions, olives and capers in a light marinara
