SEAFOOD
OYSTERSC$ 38,00
dozen, dozen for 38/half dozen for 21
CALAMARIC$ 16,00
fried, romesco purée, lime & black pepper dust
MUSSELSC$ 16,00
Garrison Tall Ship ale, cherry tomato, grilled garlic sourdough
SEARED SCALLOPSC$ 19,00
smoked bacon, creamed corn, sage oil, watercress
OCTOPUSC$ 18,00
saffron braise, tomato olive stew
TUNA CARPACCIOC$ 16,00
pickled red onion, dill and caper emulsify, arugula, padano dust
FISH FRITTERSC$ 15,00
smoked oyster aioli, pickled shallot, lemon
POUR LA TABLE
CHEESE & CHARCUTERIEC$ 32,00
local & imported cheeses + meats, house preserves, maple candied onion, fruit compote, fermented mustard & crostini
WARM OLIVES & CHORIZOC$ 9,00
preserved lemon
BURRATA CROSTINIC$ 16,00
toasted sourdough bread, tomato onion jam, torn burrata, basil
HORS D'OEUVRES
ESCARGOT STUFFED MUSHROOMSC$ 14,00
garlic herb butter, cremini mushroom, burnt lemon
FRIED BRUSSELS SPROUT CAESARC$ 15,00
garlic black pepper dressing, bacon, sourdough crouton, grana padano
TARTAREC$ 19,00
Atlantic Beef, egg yolk, whipped bone marrow truffle purée, cornichons, S&V chips
KALE SALADC$ 14,00
honey balsamic braised, cranberry, orange, candied walnut, crispy pancetta, goat cheese dressing
LES GARNITURES
POMMES FRITESC$ 9,00
SAUTÉED MUSHROOMS & ONIONSC$ 6,00
CHEFS SEASONAL VEGETABLESC$ 8,00
POTATO PAVÉC$ 9,00
FINGERLING POTATOESC$ 9,00
ENTRÉES
STEAK FRITESC$ 34,00
Atlantic Beef teres major, sautéed mushrooms & onions, beef jus
BRASSERIE BURGERC$ 23,00
house ground beef, smoked gouda, pickles, crispy onion, bacon, fermented mustard, garlic aioli, frites
FRESH FISH
always sustainable, procured from our local fishmonger
DUCKC$ 36,00
dry aged duck breast, port orange jus, potato pavé, chef's seasonal veg
BEEF CHEEKC$ 32,00
red wine braised, caramelized carrots, cheesy risotto
SEAFOOD PAPPARDELLEC$ 32,00
mussels, clams, shrimp, tomato vodka sauce, pecorino
DUCK CONFIT PASTAC$ 31,00
housemade fettuccine, Maritime Gourmet mushrooms, duck jus, truffle ricotta
STUFFED PORK TENDERLOINC$ 29,00
chorizo sausage stuffed, peach and riesling compote, charred green beans
CHICKEN ROULADEC$ 32,00
de-boned stuffed chicken leg, mushroom, red wine bacon jus, roasted potato, chef's veg