Menu con prodotti locali con ricette contemporanee
Starters
Amberjack carpaccio, warm sesame oil and Jalapeno chilly€ 18,00
Catalan-style a la plancha octopus with marinated onion € 17,00
Red prawns, cured pork cheek, stracciatella cheese and bay leaves powder€ 22,00
Guacamole, sea asparagus and Sardines breaded in Carasau bread€ 14,00
Purple prawn tartare, green apple, filangè chilli pepper€ 20,00
First Courses
"Maccarones de Busa" pasta with clams and grey mullet roe€ 25,00
"Culurgiones" sadinian traditional ravioli, filled with potatoand mint, watercress sauce, lemon and mussels€ 22,00
Sardinian traditional pasta "Malloreddus", pork sausages ragu and "Casu Axedu" cheese€ 20,00
Paccheri pasta stuffed with ricotta and "Casizolu" cheese pea cream and candied lemon€ 18,00
Main course
Tuna tataki, cherry tomato, taggiasca olives and marinated onion€ 22,00
Deep fried "tagliatelle-cut" squid and vegetables capper mayonnaise€ 19,00
Grilled Black Angus beef Bavette and saute spinach€ 27,00
Side dishes
French fries€ 6,00
Green salad€ 6,00
Fried sweet chilly€ 6,00
Grill vegetables€ 6,00
Tapas
Small bites to Aperitivo time
Baked Culurgiones, filled with potato and mint in spicy tomato sauce (2pz)€ 6,00
Amberjack carpaccio, warm sesame oil and Jalapeno chilly€ 9,00
Cod croquette in tzatziki sauce (2 pcs)€ 5,00
Catalan-style a la plancha octopus with marinated onion € 8,00
Tempura mussels, paprika potatoes, aioli sauce and avocado cream€ 6,00
Deep fried "tagliatelle-cut" squid and vegetables capper mayonnaise € 9,00
Red prawns, cured pork cheek, stracciatella cheese and bay leaves powder (1 pcs)€ 7,00
Tuna tataki, cherry tomato, taggiasca olives and marinated onion€ 9,00
Guacamole, sea asparagus and Sardines breaded in Carasau bread (2 pcs)€ 5,50
Chickpea hummus, seawead salad, lamb lettuce, caramelized lemon€ 5,50
Fregula pasta with prawns, shellfish. and grey mullet roe€ 9,00
Sardinian traditional pasta "Malloreddus", pork sausages ragu and "Casu Axedu" cheese€ 7,00
"Culurgiones" sadinian traditional ravioli, filled with potatoand mint, watercress sauce, lemon and mussels (2 pcs)€ 7,00
Paccheri pasta stuffed with ricotta and "Casizolu" cheese pea cream and candied lemon (2pcs)€ 6,00
Dessert
Tiramisù € 7,00
Savoiardi biscuits, coffee and mascarpone cream
La Sebadas€ 7,00
Fried raviolo filled with sheep cheese, citrus and Acacia blossom honey
Cheese cake€ 7,00
Cold cheese cake, berries sauceand wild berries