Appetizers
Artichoke DipUS$ 8,50
Creamy baked artichoke hearts served with little garlic toasts
Mussels Fra DiavoloUS$ 12,00
Fresh white wine steamed mussels with spicy marinara
Roma Tomato CrostiniUS$ 8,50
Toasted baguette with herb cream cheese, provolone, and fresh pesto
Calamari FrittiUS$ 9,00
Lightly fried with marinara sauce
Sausage & PeppersUS$ 8,50
Italian Sausage, bell peppers, garlic, and olive oil
Spinach GnocchiUS$ 8,50
Spinach dumplings with a prosciutto cream sauce
Grilled BrieUS$ 11,50
Served with rosemary laced blackberry sauce and caramelized onions
Soup & Salads
Soup and Salad items may be substituted as a house salad- For a reduced charge
Amedeo's CaesarUS$ 5,00
House Favorite
Roma Tomato CapreseUS$ 8,00
Buffalo mozzarella, roasted garlic and whole leaf basil with balsamic drizzle
Chef's Soup of the DayUS$ 5,50
Greek SaladUS$ 6,50
Romaine with Greek olives, Feta cheese, pepperoncini, and Amedeo's vinaigrette
Berries and GorgonzolaUS$ 7,00
Mixed greens, fresh seasonal berries, red onion, and gorgonzola cheese with balsamic vinaigrette
Pastas
dishes are served with a crisp house salad
Chicken Fettuccini AlfredoUS$ 14,00
Traditional alfredo sauce with grilled chicken
SpaghettiUS$ 14,00
with meatballs or meatsauce
Tortellini GenoveseUS$ 16,00
beef tortellini with proscuitto, peas, and mushrooms in a parmesan cream sauce
LasagnaUS$ 14,00
Secret recipe of the Raffa family
Salsiccia Alla RiccardiUS$ 14,50
Italian sausage, sweet peppers, mushroom, green onion, seasoned ricotta and Pomodoro cream tossed with fusilli pasta
Southwest RigatoniUS$ 16,00
grilled chicken, roasted corn, jalapeno, and fresh cilantro in a tomato cream sauce
Ravioli FlorentineUS$ 17,00
cheese ravioli with shrimp, crab, fresh spinach and garlic butter
Pesce Alla AmedeoUS$ 19,50
shrimp, scallops, chopped clams, calamari, and mussels in a light marinara over fettucini pasta
Entrees
served with a crisp green salad
Veal MarsalaUS$ 18,00
classic Italian style with Marsala wine and mushrooms
Veal PortofinoUS$ 20,00
shrimp and scallop white wine cream sauce
Steak Alla CacciatoraUS$ 19,00
with sliced strip steak with mushroom, sweet peppers, onion and Pomodoro sauce over fettuccine
Filet of TenderloinUS$ 23,00
aged center cut beef grilled to perfection with a peppercorn cream sauce
Pork Chop SaltimboccaUS$ 20,00
pork chop with spinach, prosciutto and mozzarella with a mushroom Madeira wine sauce
Eggplant ParmigianaUS$ 15,00
layers of fried eggplant with mozzarella, tomato sauce and spaghetti
Chicken CaprettoUS$ 16,50
golden fried with sun-dried tomato, goat cheese, toasted pine nuts in a lemon garlic cream sauce
Chicken AbbruzzionaUS$ 16,00
grilled chicken, mozzarella, artichoke hearts, roasted peppers, sauteed in butter
ScampiUS$ 17,00
jumbo shrimp with garlic and fresh herb butter sauce over linguine
Filetto Alla Griglia (Light and Healthy)US$ 19,00
grilled salmon / redfish with roma tomato, garlic, onion, and primavera vegetables in natural juices
Salmon "Rimini"US$ 22,00
pan seared Norwegian salmon with artichoke hearts marinated mushrooms, and caper butter sauce
Chicken MarsalaUS$ 15,00
classic Italian style with Marsala wine and mushrooms
Zuppa Di PesceUS$ 24,00
classic "Bouillabaisse Style" seafood stew
Redfish "Antonio"US$ 23,50
grilled redfish filet with shrimp, crabmeat, and garlic butter sauce
Why Cook a Meal? We Have a Special Deal!
Amedeo's Family Packs. Family Packs feed FOUR, come with green salad, house vinaigrette and loaf of uncooked garlic bread
LasagnaUS$ 30,00
Fusilli AlfredoUS$ 30,00
Southwestern Chicken RigatoniUS$ 37,50
Chicken Parmesan with SpaghettiUS$ 37,50
Fusilli Chicken AlfredoUS$ 37,50
