Américas River Oaks

Mains

all items come with complimentary plantain chips & soup or salad

• Design Your Own SaladUS$ 15,95

  ask for the salad card, select directly from our chef's pantry

• Caesar SaladUS$ 15,95

  grilled chicken, heart of romaine, caesar dressing, parmesan, lemon & garlic herb crostini

• Quinoa Lentil CobbUS$ 16,95

  grilled chicken, black beluga lentil, five grain quinoa, avocado, bacon, queso fresco, pico de gallo & poblano honey mustard

• Ahi Tuna SaladUS$ 17,95

  achiote marinated seared tuna, mixed greens, heart of palm, orange, celery, red onion, candied pecans, goat cheese, mango pisco vinaigrette

• Crab CaprichosaUS$ 18,95

  jumbo lump crab salad, avocado, marinated tomato, fresh mozzarella, parmesan herb crostini

• Churrasco de PolloUS$ 16,95

  chimichurri grilled chicken breast, quinoa lentil blend, pico de gallo, roasted andean potatoes, grilled vegetables, béarnaise

• Pollo EncamisadoUS$ 19,95

  plantain crusted chicken, roasted tomato, seared panela cheese & purée of spicy-smokey black bean sauce, crema fresca

• Pollo BahiaUS$ 17,95

  grilled chicken breast, grilled vegetables, roasted andean potatoes, jasmine rice, coconut beurre blanc sauce

• Pasta CriollaUS$ 19,95

  pappardelle pasta, grilled chicken breast, andouille sausage, roasted tomato, mushroom, spinach, garlic, tomato basil crema

• CarnitasUS$ 23,95

  achiote braised pork shoulder, black bean – guajillo mole, jasmine rice & toasted sesame

• Amazón BurgerUS$ 16,95

  ground tenderloin, sliced pork belly, provolone, avocado, pickled onion, smoked mustard, red pepper rémoulade on brioche with french fries

• The Churrasco

  signature center cut certified angus beef® tenderloin, butterflied, char-grilled & served with roasted andean potatoes, grilled vegetables & béarnaise sauce

  • 10ozUS$ 54,95
  • 8ozUS$ 44,95

• Petite ChurrascoUS$ 35,95

  6oz certified angus beef® tenderloin, butterflied, char-grilled & served with roasted andean potatoes, grilled vegetables & béarnaise sauce

• Chata AndinaUS$ 32,95

  8oz wagyu filet of sirloin marinated in chimichurri, char-grilled, topped with sautéed baby bella mushrooms in a brandy butter sauce served with red skin potato purée

• Lomo LatinoUS$ 24,95

  8oz petite filet, spicy black bean sauce, crema america, smoked panela cheese, avocado, roasted tomato

• Filete con HongosUS$ 23,95

  grilled beef petite filet, tempura mushroom, pisco peppercorn sauce & corn poblano arroz rajas

• Beef Tenderloin BrochetaUS$ 24,95

  grilled beef tenderloin & shrimp with onion & poblano over paella rice with ajillo sauce

• Paella de MariscosUS$ 29,95

  spanish chorizo & saffron rice with grilled wild salmon, grilled gulf shrimp, mussels & smoked crab fingers

• Grilled Rainbow TroutUS$ 27,95

  9oz whole butterflied clear springs rainbow trout, chimichurri, sautéed shrimp, mushrooms, red bell peppers & spinach. served with red skin potato purée

• Salmon VerdeUS$ 25,95

  grilled scottish salmon, achiote grilled shrimp, roasted salsa verde, crema, avocado, pico de gallo & queso fresco

• Salmon TamarindoUS$ 24,95

  grilled scottish salmon, roasted brussels sprouts, spicy black bean, rocoto pepper purée, crema oxaquena & tamarind guajillo glaze

• Fish TacosUS$ 16,95

  Two tacos of white fish, cabbage, rocoto pepper & pico de gallo with rice, black beans, maduro & yuca. Choice of grilled or fried

Lunch Desserts

• Lunch DessertsUS$ 6,95

  Ask to See Our Dessert Selection

Lunch Cocktail

$6.95

• Mojito

• Margarita

• Caipirinha

• Pisco Sour

• Sangria