Starters
Prawn Cocktail£ 3,95
Served with a touch of Oriental herbs
Onion Bhaji£ 3,95
Sliced onions mixed with herbs and spices then fried into little cakes
Dall Soup£ 3,95
Fresh lentil soup
Malagatani or Chicken Soup£ 3,95
Fresh lentils / chicken mixed with herbs, spices and rice served as a soup
Meat or Vegetable Samosa£ 4,25
Minced lamb/ Fresh mixed vegetable cooked in triangular pastry and deep-fried
Murgh or Lamb Tikka£ 4,25
Marinated chicken/lamb pieces grilled on skewers in a clay oven
Murgh/ Aloo Chat£ 4,25
Juicy pieces of chicken / potato spiced with hot and sour sauce
Seekh Kebab£ 4,25
Spiced mince lamb grilled on skewers in a clay oven
Shami Kebab£ 4,25
Specially fried lamb, finely minced and flavoured with spices and herbs
Kebab Poori£ 4,95
Spiced minced lamb barbecued on skewers and rolled in a thin pancake
Prawn Poori£ 4,95
Spicy prawn cooked and rolled in fried bread
Murgh Pakura£ 4,25
Shredded chicken fried with bread crumbs and spices
Tandoori Bater (Quail)£ 4,95
Very tender quails, marinated in and well blended spices cooked in a clay oven at a low temperature
Fish Pakura£ 4,95
Pieces of tuna chunks, mixed with spring onions, mashed potatoes and spices and coated with gramflour
Lamb Chops£ 4,95
Very tender lamb marinated overnight and grilled in a charcoal clay oven
King Prawn Butterfly£ 5,95
Jumbo Prawn deep fried with a crispy coating
Amjadia Kebab Platter£ 7,95
(Chef's recommendation) Chicken Tikka, lamb Tikka, Sheek Kebab, Tandoori Chicken and salad
King Prawn Poori£ 6,50
Jumbo prawn cooked in a spicy and tangy sauce and served oven deep and fried homemade bread
Tandoori Dishes
Murgh Tandoori (Half)£ 8,25
Tender pieces of chicken leg and breast marinated in yoghurt and spices and grilled in the Charcoal clay oven
Chicken / Lamb Shaslik£ 9,25
Tender Chicken / lamb pieces marinated in spices and grilled on a skewer with onions, green peppers and tomatoes
Murgh / Lamb tikka£ 8,25
Tender pieces of boneless breast chicken /diced lamb marinated in yoghurt herbs and spices then placed on skewers & grilled in charcoal clay oven
Sheek Kebab£ 8,25
Minced lamb mixed with onion and special herbs and spices then put on skewers then grilled in the charcoal clay oven
Tandoori Paneer£ 7,95
Diced Cottage cheese marinated with mild spices
Tandoori Fish (Sea Fish)£ 12,95
Marinated overnight and delicately cooked at low temperature in a clay oven and serve with side salad (Chef Recommendation)
Amajadia Mixed Grill£ 12,95
A platter of assorted tandoori delicate, pieces of tandoori chicken, chicken tikka, lamb tikka, lamb chop and sheek kebab
King Prawn Tandoori£ 12,95
Jumbo Prawns marinated in herbs and spices then grilled in the charcoal clay oven
Tandoori Lamb chops£ 9,25
Tender lamb chops marinated overnight and grilled in a charcoal clay oven
Fish and Sea Foods
Chingri Jhol£ 8,25
Prawns cooked in Bengal style curry sauce
Chingri Madras£ 8,75
A hot dish of prawns cooked in a spicy sauce
Sag Prawn£ 8,95
Prawn cooked with spinach in a medium spiced sauce
King Prawn Bhuna£ 12,95
Fresh water Jumbo prawns simmered in a medium hot sauce with a variety of fresh spices, onion, tomatoes and capsicums
King Prawn Jalfrezi£ 12,95
Jumbo Prawn cooked with fresh onion ground spices, tomatoes, and fresh green chilies
King Prawn Korai£ 12,95
Medium Spiced Jumbo Prawn cooked in a thick gravy sauce with onions, herbs, tomatoes and green peppers and served in an iron Korai
King Prawn Dansak£ 12,95
Jumbo Prawn Cooked in lentils to a slightly hot, sweet and sour taste
Bengal Fish Curry or Fish Bhuna£ 10,95
Pan Fried fish cooked in freshly ground spices, Bengal style
Poultry / Lamb
Murgh or Lamb Curry£ 7,95
Traditional Medium Hot Curry
Murgh or Lamb Madras£ 8,25
Fairly Hot and sour Curry
Murgh or Lamb Vindalo£ 8,25
Very hot dish with potatoes
Murgh or Lamb Rogon Josh£ 8,25
A Slightly tangy chicken or lamb cooked with tomatoes medium hot taste
Murgh or Lamb Kurma£ 8,25
A mild dish of chicken cooked in a creamy coconut sauce
Murgh or Lamb Dupiaza£ 8,25
medium Chicken Cooked with extra onions and spices
Sag Wala Chicken or Lamb£ 8,25
Chicken cooked with spinach in a medium spiced sauce
Murgh or Lamb Dansak£ 8,25
Chicken cooked in lentils to a slightly hot, sweet and sour taste
Methi Murgh or Lamb£ 8,25
Chicken cooked to a distinctive flavour of Fenugreek
Biryani & Rice Specialties
Murgh Tikka Biryani£ 11,95
Tender pieces of chicken stir fried in Basmati Rice with herbs & spices
Murgh or Lamb Biryani£ 10,95
Tender pieces of lamb or chicken stir – fried in basmati rice with herbs and spices
Chingri Biryani£ 10,95
Fresh Prawn stir-fired in basmati rice with herbs and spices
King-Prawn Biryani£ 13,95
Jumbo Prawn stir-fired in basmati rice with herbs and spices
Vegetable Biryani£ 9,95
Fresh Vegetable stir-fried in Basmati Rice with various spices, served with special sauce
Chawal E-Khusk£ 2,95
Boiled Rice
Chawal E-Khas£ 3,25
Fried Basmati Rice
Mushroom Rice£ 3,95
Basmati rice stir fried with fresh mushroom
Vegetable Rice£ 3,95
Basmati rice stir fried with fresh vegetable
Special Rice£ 3,95
Basmati Rice stir-fried with peas, egg and almond powder
Egg Pilaw£ 3,95
Basmati rice stir-fried with eggs
Coconut Pilaw£ 3,95
Basmati rice stir fried with coconut
Specialities
Amjadia Specials (For One Person)£ 20,95
Onion Bhai, Sheek Kebab, (Severed as a starter) Murgh Tikka Masala, Sag Allo, Basmati Pilau Rice and Nan Bread (served as a main course)
Deluxe Set Meal (For Two Person)£ 39,95
Onion Bhaji, Sheek Kebab, (Served as a starter) Murgh Tikka Masala,Lamb Rogon Juice, Mix Vegetables curry, Special Rice and Nan bread (Served as a main course)
Vegetarian Dinner (For One Person)£ 19,95
Onion Bhaji and Vegetable somasa (serve as a starter) Mix Vegetable curry, Sag Allo, boiled Rice, Vegetable Nan and Raita (served as a main)
Balti Special
Balanced flavor of hot, sweet, sour and salty served with Nan bread
King Prawn Balti£ 13,95
Chingri Balti (Prawn)£ 11,95
Lamb Balti£ 11,95
Murgh Balti (Chicken)£ 11,95
Vegetable Balti£ 10,95
Delicious Vegetable
Navaratan Curry (Mix Veg)
Mixed Vegetables cooked in special spices
- Main£ 5,95
- Side£ 4,50
Sag Aloo
Fresh Spinach and potatoes cooked in a special sauce
- Main£ 5,95
- Side£ 4,50
Bombay Aloo
Potatoes cooked in herbs and spices
- Main£ 5,95
- Side£ 4,50
Chana Masala
Chick peas cooked in spices and butter
- Main£ 5,95
- Side£ 4,50
Tarka Dall
Lentils cooked with onions, garlic and spices
- Main£ 5,95
- Side£ 4,50
Mushroom Bhaji
Fresh Mushroom stir fried with herbs and spices
- Main£ 5,95
- Side£ 4,50
Sag Bhaji
Fresh spinach stir fried with herbs and spices
- Main£ 5,95
- Side£ 4,50
Allo Gobi
Cauliflower and potato cooked in medium spices
- Main£ 5,95
- Side£ 4,50
Brinjal Bhaji
Aubergines cooked with delicate herbs and spices
- Main£ 5,95
- Side£ 4,50
Bhindi Bhaji
Fresh ladies fingers (okra) cooked in butter and spices
- Main£ 5,95
- Side£ 4,50
Mater or Sag Paner
Home made fresh cottage cheese cooked with peas or spinach, onions, herbs and spices
- Main£ 6,50
- Side£ 4,95
Butter Panir Masala (Panir Makani)
Homemade fresh cottage cheese cooked in a mild tomato sauce with cream
- Main£ 6,50
- Side£ 4,95
Vegetable Jalfrezi
Vegetable cooked with hot herbs and spices
- Main£ 6,50
- Side£ 4,95
Kasmiri Vegetable
Fresh mix veg cooked in a fruity sauce
- Main£ 6,50
- Side£ 4,95
Sundries
Freshly baked Indian bread, specially prepared in our clay ovens
Plain Nan£ 2,50
Peshwari Nan£ 2,75
with fine almond and sultanas
Garlic Nan£ 2,75
Cheese Nan£ 2,75
Keema Nan£ 2,75
with minced lamb
Tandoori Roti£ 2,50
Onion Kulcha£ 2,75
leavened bread billed wildly spiced onion and fresh coriander
Chapati£ 1,95
Soft dry thin bread made on the pan
Parata£ 2,95
A freshly prepared fried bread
Puree£ 2,25
Fried Bread
Stuffed Nan£ 2,75
Filled with Vegetable
Chips£ 2,25
French Fries
Green Salad£ 2,95
Fresh salad with cucumber, tomatoes, lettuce
Cucumber Raita£ 2,95
An Indian yoghurt sauce with cucumbers
Onion Mixed Salad£ 2,95
Onions, green chilies, Lemon
Papadam (Plain or Spicy)£ 0,80
Thin crispy cracker made from flour
Chutney (Pickles)£ 0,70
Mixed pickle, Mango Chutney, onion salad, mint yoghurt sauce (Each)
Chef Specialities
Amjadia Chicken or Lamb Curry£ 9,95
The restaurants house special cooked with Chef's own secret recipe to give a medium spiced saucy curry
Lamb Chop Masala£ 9,95
(chef's recommendation) Baby tender lamb chops cooked in exotic spicy sauce
Murgh / Lamb Tikka Masala£ 8,95
Boneless pieces of grilled chickens / lamb cooked with fresh ginger, tomatoes and touch of cream
Murgh / Lamb Achari£ 8,95
cooked in thick sauce with Indian traditional pickles flavour
Garlic Chilli Chicken£ 8,95
Cooked fairly hot with green chilies, garlic, tomatos and hot spices
Murgh / Lamb Pasanda£ 8,95
chicken or lamb grilled then cooked with herbs and spices, almond, fresh cream and pure butter ghee
Murgh / Lamb Tikka Jalfrezi£ 8,95
tender pieces of grilled chicken or lamb cooked with fresh ground spices, tomatoes, onion and green pepper, A spicy flavour dish
Special Chana Murgh£ 8,95
Chicken cooked well spiced with chick peas, onion and tomatoes
Tandoori Butter Chicken£ 8,95
Tender pieces of chicken barbecued and cooked in tomatoes, cream and nuts
Chilli Chicken Masala£ 8,95
Marinated chicken grilled then cooked with fresh green chilies, tomatoes and special spices
Murgh Tikka Bhuna£ 8,95
Charcoal grilled chicken cooked with onion, tomatoes and green pepper
Karai Murgh / Gosht£ 8,95
Medium spiced dish with thin pieces of chicken or lamb cooked in a thick gravy sauce with onion, herbs, tomatoes and green pepper & serve in an iron karai
Tandoori King Prawn Masala£ 13,95
Jumbo King Prawn marinated in Yogurt, herbs and spices then grilled in charcoal clay oven then add in to medium spiced creamy sauce
Desserts
Lychees£ 3,50
Kulfi (Indian Ice cream)£ 3,95
Pistachio, Almond or mango flavour
Gulap Jumon£ 3,95
Milk and flour dumplings, Simmered in sweet syrup
Lassi£ 2,95
Indian yoghurt shake (sweet and salty)
Mango Lassi£ 3,50
Indian Mango flavour yoghurt shake
