Andora Sewickley

Andora flatbread of the day

serves two

Crispy calamariUS$ 9,90

with sweet and spicy Asian garlic-chili sauce

Zucchini ribbons rolledUS$ 8,90

with three cheeses, baked with sweet pepper cream sauce

Sesame crusted Ahi tuna*US$ 11,90

with Asian slaw, ponzu, wasabi and pickled ginger

Jumbo lump crab cakeUS$ 13,90

baked lightly and served with red onion caper sauce

Spicy sausage stuffed banana peppersUS$ 9,90

with mozzarella and basil marinara

Baked boursin and lobster mac n cheeseUS$ 8,00

topped with butter crumbs

Pan-seared scallopsUS$ 13,90

topped with red pepper and toasted almond coulis

Shrimp bisqueUS$ 6,50

Andora's featured soup made fresh dailyUS$ 4,90

Mixed greensUS$ 6,90

with cucumbers, tomatoes, black olives, feta and roasted red peppers tossed in Andora dressing

Roasted beetsUS$ 7,90

candied pecans, goat cheese and mixed greens with balsamic vinaigrette

Romaine CaesarUS$ 6,90

with garlic croutons and parmesan crisp

Field greensUS$ 8,00

strawberries, feta cheese and candied pecans with balsamic vinaigrette

Chopped icebergUS$ 7,90

gorgonzola, roasted corn, bacon, tomatoes, red onions and egg with pepper ranch

TomatoesUS$ 8,90

fresh mozzarella, basil, mixed greens, extra virgin olive oil and balsamic glaze

Braised beef and veal tortellacciUS$ 18,90

with charred tomato cream sauce and aged parmesan

Sauteed chickenUS$ 18,90

with caramelized onions and peppers, paprika cream, mashed potatoes and asparagus

Char-grilled Atlantic salmonUS$ 19,90

with house teriyaki glaze, rice and asparagus

Kona crusted pork rib-eye*US$ 21,90

with herb butter, mashed potatoes and green beans

Jumbo lump crab cakesUS$ 29,90

with red onion caper sauce, rice pilaf and chef's vegetable medley

Horseradish crusted Alaskan codUS$ 19,90

with mashed potatoes, asparagus and lemon butter sauce

Char-grilled 14 oz. rib-eyeUS$ 29,90

with gorgonzola bacon butter, potato haystack and green beans

Fettuccine carbonaraUS$ 19,90

with veal, bacon, peas, caramelized onions and cream sauce

Sesame crusted Ahi tuna seared rare*US$ 25,90

with sweet soy, wasabi aioli, rice pilaf and chef's vegetable medley

Seared scallops*US$ 27,90

with habanero infused olive oil, seven pepper risotto and asparagus

LinguineUS$ 25,90

with shrimp, crab meat, spicy sausage and banana peppers in tomato cream sauce

Andora chickenUS$ 18,90

roasted tomatoes, artichokes, capers, banana peppers, seven pepper risotto and asparagus

LinguineUS$ 15,90

tossed with grape tomatoes, fresh basil and garlic oil, topped with fresh mozzarella

PenneUS$ 18,90

with chicken, roasted tomatoes, spinach, goat cheese, pine nuts and white wine garlic sauce

Veal saltimboccaUS$ 21,90

with prosciutto, roasted peppers, gruyere, sage butter, seven pepper risotto and asparagus

8-oz. filet mignon char-grilled*US$ 29,90

topped with herb butter, mashed potatoes and green beans