Bottomless Beverages
accompanied by entrée purchase
JP Chenet Sparkling Wine, France, NV & MimosasUS$ 20,00
Nicolas Feuillatte, Brut Champagne NVUS$ 40,00
Appetizers and Oysters
Antoine's Chilled Seafood DuoUS$ 20,00
Shrimp remoulade and crabmeat ravigote
Escargot BourguignonUS$ 16,00
Wild caught French Burgundy snails, butter, parsley, garlic
Soufflé PotatoesUS$ 11,00
Classic fried puff potatoes with Béarnaise sauce
Blueberry Jubilee BlintzUS$ 12,00
Buttery crepe, lemon ricotta & cream cheese, blueberry dark rum compote
Roasted Brussels SproutsUS$ 13,00
Creole BBQ, Nueske's bacon lardons, candied pecans * can be made vegan
Charbroiled OystersUS$ 18,00
Charbroiled on the half shell, clarified butter, olive oil, fresh garlic & herbs, grated Romano cheese
Oysters RockefellerUS$ 18,00
Baked with our Rockefeller sauce created in 1899 by 2nd generation chef and proprietor Jules Alciatore
Oysters Bay RonquilleUS$ 18,00
Baked with blue crab crust of Romano, asiago and parmesan, garlic, lager, lemon, oregano
Oysters FochUS$ 18,00
Cornmeal crusted Louisiana oysters, Sauce Colbert, pate de foie gras, toast points
Gumbo and Salads
French Onion SoupUS$ 15,00
Caramelized onions, rich beef broth, toasty French bread, melted gruyere, parmesan cheese
Seafood GumboUS$ 12,00
Gulf shrimp, oysters, lump crabmeat, Blue Crab and shrimp stock, trinity, okra, filé
- CupUS$ 12,00
- BowlUS$ 14,00
Antoine's SaladUS$ 12,00
Spring greens, cherry tomatoes, shallots, goat cheese, house-made croutons, Acadiana honey Creole mustard vinaigrette
Saint Louis Street SaladUS$ 20,00
Lola Rossa greens, baby kale, arugula, roasted red peppers, grape tomatoes, European cucumbers, shaved Bermuda onion, house croutons, tossed in lemon thyme vinaigrette
- Blackened Louisiana ShrimpUS$ 20,00
- Grilled Herbed ChickenUS$ 19,00
Blue Crab & Brie BisqueUS$ 13,00
Louisiana lump crabmeat, leek, marjoram, vermouth
- cupUS$ 13,00
- bowlUS$ 15,00
Reveillon Brunch
$38 per person
First Course
Choice of:
Oysters Acadiana
P&J cornmeal fried oysters, roasted pepper & sweet corn cream, creme fraiche, caviar
Salad Noel
Camembert cheese, roasted butternut squash, granny smith apple, cranberries, walnut, romaine, endive, radicchio, pomegranate vinagrette
Second Course
choice of:
Smoked Salmon Benedict
Smoked salmon, fresh dill, Chevre cream cheese, tomato, red onion, caper, Hollandaise
Crabmeat Crusted Redfish
Louisiana Blue Crab, truffle essence, pan-seared redfish, roasted winter vegetables
Dessert
choice of:
Three Sprice Creme Brulee
Candied pumpkin
Holiday Meringue Glacee
Peppermint ice cream, lightly toasted meringue, chocolate fudge sauce
Classic Entrées
Classic Fish AmandineUS$ 34,00
Fresh local Gulf fish, light breading, toasted almonds, brown butter, fresh lemon drizzle
Petite Filet with Marchand de VinUS$ 42,00
Grilled center-cut beef tenderloin, Marchand de Vin sauce, butter-braised mushrooms, Yukon Golden mashed potatoes
Pompano PontchartrainUS$ 47,00
Grilled pompano filet, butter poached jumbo lump crabmeat, white wine reduction, onion rice
Mushroom BourguignonUS$ 26,00
Herb roasted fingerling potato, burgundy reduction, mushroom ragout
Brunch Entrees
Louisiana Seafood OmeletteUS$ 24,00
Lump crab, Gulf shrimp, jack cheese, fresh tomatoes, green onion, Mornay sauce
Shrimp & GritsUS$ 26,00
Gulf shrimp, smoked gouda cheese, grits, smoked bacon, garlic, green onion with chardonnay, lemon, butter
Eggs SardouUS$ 23,00
Poached eggs, artichoke bottoms, creamed spinach, tasso ham, hollandaise sauce
Classic BenedictUS$ 22,00
Smoked ham, poached egg, English muffin, Hollandaise sauce
Pain Perdu with Smoked BaconUS$ 18,00
Antoine's French toast, hickory smoked bacon, powdered sugar, Steen's cane syrup
Antoine's Brunch BurgerUS$ 23,00
Wagyu beef, Nueske's bacon, fried egg, American cheese, Sauce Speciale, arugula, brioche bun
Sides
Creamed SpinachUS$ 8,00
Brabant PotatoesUS$ 7,00
Pommes FritesUS$ 7,00
Smoked BaconUS$ 9,00
Fresh Fruit BowlUS$ 8,00
Roasted Winter VegetableUS$ 9,00
Desserts
Baked AlaskaUS$ 14,00
House specialty buttery pound cake shell, vanilla ice cream core, meringue crust, hot fudge sauce (Please order at the commencement of the meal)
- Two Guest MinimumUS$ 14,00
Flourless Salted Caramel Chocolate Torte*US$ 14,00
Candied pecans, salted caramel, meringue crown
Egg Nog Bread PuddingUS$ 12,00
Egg nog Custard, roasted apples & pecans, rum caramel sauce
Housemade New York Style CheesecakeUS$ 14,00
Topped with Boozy Grand Marnier Berries
3 Spice Creme BruleeUS$ 14,00
Candied pumpkin
Holiday Meringue GlaceeUS$ 12,00
Peppermint ice cream, lightly baked meringue, dark chocolate sauce
Café Brulot DiaboliqueUS$ 16,00
Antoine's original. Chicory coffee with cinnamon, Triple Sec & Brandy. Flamed tableside
- Two Guest MinimumUS$ 16,00
Holiday Cocktails
Tis the SeasonUS$ 16,00
Bulleit Bourbon, cinnamon & rosemary syrup, walnut liqueur, Calvados, orange bitters
Holiday MuleUS$ 16,00
Don Julio tequila, blood orange liqueur, ginger beer
Christmas CookieUS$ 15,00
Smirnoff vanilla vodka, Frangelico, Rum Chata
Frosted Cranberry MartiniUS$ 16,00
Belvedere vodka, cranberry juice, zest of orange, Cointreau, soda
Frosted Cranberry MartiniUS$ 15,00
Hendricks Gin, Ruby Red grapefruit, lime juice, simple syrup
Brunch & Classic Cocktails
Bloody MaryUS$ 12,00
House-made Bloody Mary mix, vodka, green bean, olives
Bourbon Milk PunchUS$ 12,00
Antoine's Classic. Bourbon, milk, vanilla extract
Pimm's CupUS$ 12,00
Pimm's No. 1, lemon juice, sugar, ginger ale, cucumber slice
SazeracUS$ 13,00
New Orleans Original. Sazerac Rye Whiskey, sugar, Peychaud's bitters, Herbsaint liqueur
Hemingway DaiquiriUS$ 14,00
Bacardi white rum, fresh lime juice, simple syrup
La Vie en RoseUS$ 16,00
Glendalough Rose Gin, Gruet Sparkling Rose, fresh lemon juice, sugar, dehydrated rosebud
French GimletUS$ 12,00
Bombay Sapphire Gin, St. Germain elderflower liqueur, fresh lime juice
Mocktails & Zero-Proof Cocktails
Featuring Seedlip Distilled Non-Alcoholic Spirits-uniquely blended from fresh, high-quality fruits and herbs to provide an unparalled zero-proof experience
Crescent City SunriseUS$ 10,00
Fre Sparkling Wine (non-alcoholic), orange juice, grenadine
Midnight in ParisUS$ 9,00
cranberry juice, Oregeat, ginger ale, dehyrdated rosebud
Cinnamon EmbersUS$ 13,00
Seedlip Grove, Cinnamon syrup, Orange Flower Water
Winter BreakUS$ 13,00
Seedlip Garden, honey, pineapple juice, fresh lemon & lime
Premier Wines by the Glass
From Antoine's Wine Cellar. Full wine list available
Sparkling
Nicolas Feuillatte, Champagne NVUS$ 22,00
- glassUS$ 22,00
- bottlUS$ 80,00
Gruet, Brut Rosé, New Mexico NVUS$ 15,00
- glassUS$ 15,00
- bottleUS$ 56,00
Tizaino, Prosecco, NVUS$ 14,00
- glassUS$ 14,00
- bottleUS$ 50,00
White Wine & Rosé
Bertani, Pinot Grigio, Venezia Giulia '21US$ 14,00
- glassUS$ 14,00
- bottleUS$ 50,00
Groth Sauvignon Blanc '231US$ 15,00
- glassUS$ 15,00
- bottleUS$ 56,00
Sonoma Cutrer Chardonnay, Sonoma Coast '21US$ 17,00
- glassUS$ 17,00
- bottleUS$ 62,00
La Chablisienne, ChablisUS$ 18,00
- glassUS$ 18,00
- bottleUS$ 68,00
Whispering Angel, Rosé, Côtes de Provence '21US$ 15,00
- glassUS$ 15,00
- bottleUS$ 56,00
Red Wine
Elk Grove Pinot Nior '23US$ 14,00
- glassUS$ 14,00
- bottleUS$ 50,00
Alexander Valley Vineyards, Merlot '21US$ 14,00
- glassUS$ 14,00
- bottleUS$ 50,00
Iconoclast, Cabernet Sauvignon, Napa Valley '20US$ 20,00
- glassUS$ 20,00
- bottleUS$ 77,00
Caymus, Cabernet Sauvignon '23US$ 36,00
- glassUS$ 36,00
- bottleUS$ 144,00
Threadcount, Red BlendUS$ 14,00
- glassUS$ 14,00
- bottleUS$ 50,00
Local Beer
Abita AmberUS$ 6,00
Urban South Paradise ParkUS$ 6,00
Holy Roller IPAUS$ 6,00
Second Line Batture Blonde AleUS$ 6,00