Appetizers
Mussels MarinaraUS$ 18,00
Sautéed mussels in spicy tomato sauce
Baccala CroquettesUS$ 18,00
Baccala and potato croquettes served with basil aioli
Shrimp SkewerUS$ 20,00
Grilled shrimp, white wine, lemon, parsley, EVOO
SouffleUS$ 16,00
Mushroom soufflé topped with parmigiano fondue
Lamb MeatballsUS$ 18,00
Grilled lamb meatballs over pita with yogurt cucumber sauce
BruschettaUS$ 16,00
Oven baked bread topped with prosciutto and salted anchovies
FritturaUS$ 25,00
Fried calamari and shrimp served with marinara sauce
Salads
Ceasar SaladUS$ 15,00
Romaine lettuce, spicy seasoned croutons, homemade ceasar dressing
MediterraneanUS$ 15,00
Tomatoes, red pepper, cucumber, red onion, feta cheese, light lemon dressing
ArugulaUS$ 16,00
Baby arugula with truffle honey, orange, walnuts, and burrata flakes
Piadina
Prosciutto and StracchinoUS$ 22,00
Grilled Italian flat bread stuffed with prosciutto di parma, stracchino cheese, arugula
VegetarianUS$ 22,00
Grilled Italian flat bread stuffed with mixed mushrooms, fontina cheese, truffle oil
Main Courses
PaellaUS$ 32,00
Saffron rice paella with red peppers, green peas, mussels, squid, shrimp, chicken breast, and chorizo
Rigatoni NormaUS$ 25,00
Rigatoni, fresh tomato sauce, eggplant and salted ricotta cheese
ParmigianaUS$ 30,00
Breaded chicken breast, topped with tomato sauce and mozzarella cheese
SalmonUS$ 34,00
Pan seared fillet of salmon, green peppercorn sauce
SteakUS$ 36,00
Sliced grilled skirt steak with chimichurri and arugula
DuckUS$ 36,00
Pan seared duck breast in a chianti mushroom sauce
Spaghetti Cacio e PepeUS$ 26,00
Spaghetti with black pepper and pecorino cheese
Cavatelli SalsicciaUS$ 26,00
Homemade cavatelli, sweet Italian sausage, mushrooms, and parmigiano cheese
BranzinoUS$ 36,00
Sautéed branzino filet with white wine, lemon, and capers
Sides
Spinach Brussel Sprouts Truffle FriesUS$ 9,00
