Aqua Eight - Permanently Closed

Hors D'oeuvres

(min 2 persons) - priced per person

• Mixed Hors D'oeuvres with 5 Appetisers

  prawn toast, capital pork chunks, Thai satay chicken skewers, chilli and pepper squid, chicken gyoza

  • per person£ 10,45

• Vegetarian Mixed Hors D'oeuvres with 5 Appetisers

  yasai yakitori, chilli and pepper japanese tofu, edamame, vegetable rice rolls and yasai gyoza

  • per person£ 8,95

• Seafood Mixed Hors D'oeuvres with 5 Appetisers*

  chilli and pepper squid, crayfish and vermicelli California rice rolls, scallop truffle, tempura prawns, crab and prawn katsu

  • per person£ 11,95

Small Eat

• Crispy Duck Roll with Hoi Sin Sauce**£ 5,95

• Steamed or Fried Shanghai Dumpling with Shichimi£ 5,95

• Tea Smoked Honey Ribs£ 7,95

• Chargrilled Sirloin Beef and Asparagus Rolls In Teriyaki£ 8,50

• Chilli and Pepper Squid£ 7,95

• Crab and Prawn Katsu with Wasabi Mayonnaise**£ 5,95

• Crayfish and Vermicelli California Rice Rolls£ 5,50

• Scallop Truffle**£ 8,50

• Thai Chicken Lemongrass Skewers*£ 5,95

• Sesame Prawn on Toast with Seaweed and Takuan£ 6,50

• Thai Satay Chicken Skewers£ 8,50

• Capital Pork Chunks with Shiro Miso*£ 7,95

• Spicy Pork Chunks with Thai Chilli Dressing£ 7,95

• Chicken Gyoza with Sweet Chilli Sauce£ 5,95

• Tempura Prawns with Spicy Lemon Dressing*£ 8,95

• Edamame£ 4,75

• Vegetable Rice Rolls with a Peanut Dip£ 4,75

• Yasai Yakitori£ 5,50

• Chilli and Pepper Japanese Tofu£ 5,35

• Yasai Gyoza with Sweet Chilli Sauce£ 5,35

• Dim Sum Basket (4)£ 8,50

  Siu mai, prawn dumpling, vegetable dumpling and shanghai dumpling

• Vegetable Dumpling (3)£ 5,35

• Siu Mai (3)£ 5,75

• Prawn Dumpling (3)£ 5,95

• Sweet Potato Korreke£ 5,35

Small Eat - Intermediate

Please note that these dishes may be chosen as a starter or intermediate course

• Fried Soft Shelled Crab with Red Chilli and Curry Leaf£ 16,50

• Honey Glazed Salt and Pepper Quail with Salad£ 13,50

• Aromatic Crispy Duck

  with cucumber, spring onion and hoi sin sauce

  • Qtr£ 13,50
  • Half£ 21,50

• Tempura Vegetables with Spicy Lemon Dressing£ 8,45

• Minced Vegetables In Lettuce Wraps£ 7,95

• Tempura Vegetables with Red Chilli and Curry Leaf£ 8,45

Seafood

• Stir Fried Scallop with Asparagus and Cloud Ear£ 12,50

• Stir Fried Seafood with Xo Sauce£ 13,50

• Aqua Eight Prawns**£ 13,95

  cooked with salted duck eggs

• Pan Fried Prawns with Garlic and Spring Onion£ 12,50

• Fried Tiger King Prawns with Red Chilli and Curry Leaf**£ 13,95

• Kung Pao Tempura Prawns with Daikon and Takuan Salad£ 12,50

Tofu

• Stir Fry Tofu, Asparagus and Lotus Root with Black Pepper£ 7,95

• Braised Aubergine and Morinaga Tofu In Black Bean Sauce with Chilli*£ 7,95

• Stir Fry Shiitake and Fine Beans with Morinaga Tofu In Oyster Sauce£ 7,95

Vegetables

• Aubergine and Fine Beans In Miso£ 7,50

• Stir Fry Pak Choi In Oyster Sauce£ 7,50

• Stir Fry Three Style Mushroom with Pak Choi£ 7,95

• Stir Fry Monks Vegetables£ 7,95

• Stir Fried Fine Beans In Thai Chilli Dressing£ 7,50

• Aubergine, Potato and Physalis Green Curry£ 8,50

• Pan Fried Tofu with Pine Nuts In Yellow Bean Sauce£ 7,50

• Pan Fried Vegetables In Teriyaki Sauce£ 7,50

Rice and Noodles

• Glutinous Rice In Lotus Leaf (2)£ 5,80

  with minced pork and chicken

• Egg Fried Rice£ 4,25

• Thai Fragrant Steamed Rice£ 3,80

• Stir Fried Noodle and Beansprout£ 4,95

• Aqua Eight Vegetable Rice£ 5,85

• Aqua Eight Vegetable Noodles£ 5,85

• Phad Thai Noodles£ 8,95

  with prawns

Soups

• Tom Yum Kung Soup£ 4,50

  prawn and shiitake mushroom

• Shiro Miso Soup with Enoki Mushroom and Morinaga Tofu£ 4,50

Salads

• Chargrilled Sirloin Beef Salad with Thai Chilli Dressing (8oz)*£ 16,95

• Green Leaf Avocado Salad with Miso Dressing£ 7,00

• Crispy Duck Salad with Balsamic Hoi Sin Dressing£ 13,50

Mains

Poultry

• Chicken Katsu In Lemon Yuzu Sauce£ 10,50

• Thai Red Chicken Curry with Menma and Red Onion£ 10,50

• Chicken Katsu with Thai Chilli Dressing£ 10,50

• Chicken In Yellow Bean Sauce and Pine Nuts£ 10,50

• Roasted Duck with Mango and Passion Fruit Sauce**£ 13,50

• Massaman Duck Curry with Potato, Peanut and Onion£ 13,50

• Char Grilled Chicken with Soya and Lemongrass*£ 12,50

Meat

• Honey Glazed Roast Pork with Asparagus*£ 14,95

  30 minutes notice

• Stir Fry Black Pepper Fillet Beef£ 12,95

• Sweet and Sour Pork£ 10,50

• Stir Fry Fillet of Beef with Ginger and Spring Onion£ 12,95

• Stir Fry Fillet Beef In Black Bean Sauce with Chilli£ 12,95

• Mandarin Venison with Wasabi Red Onion**£ 11,50

• Stir Fry Venison with Ginger and Spring Onion£ 11,50

• Chilli Beef with Scallions*£ 10,95

• Char Grilled Wasabi Sirloin Steak with Soya and Lemongrass (8oz)**£ 16,95

• Green Sirloin Steak Curry (8oz)£ 15,95

Fish

• Massaman Monkfish Curry with Potato, Peanut and Onion*£ 12,50

• Monkfish Tossed with Black Pepper and Honey£ 12,95

• Thai Monkfish with Mango and Passion Fruit In Sweet Chilli Sauce*£ 12,95

• Alaskan Black Cod with Miso**£ 21,50

• Pan Grilled Fillet of Seabass with Teriyaki Sauce£ 17,95

• Pan Grilled Fillet of Seabass with Thai Chilli Dressing**£ 17,95

• Steamed Silver Cod with Ginger and Scallions In Soya Sauce£ 21,50