Appetizers
Aromas Appetizer*US$ 32,00
Four traditional Peruvian appetizers in one dish: fish or mixed ceviche, Chalaca mussels, papa a la Huancaina, shrimp cocktail or olive octopus.
Quinoa Tuna Tartare*US$ 15,00
Tuna, avocado, sesame seeds, scallions, wasabi, lime juice, and red organic quinoa.
Papa, Yuca O Choclo Desgranado a la HuancainaUS$ 7,00
Sliced potato or fried yuca or Peruvian corn served with Huancaina sauce.
Choros a la Chalaca*US$ 13,00
"Callao-style" mussels, onions, tomatoes, cilantro, marinated in fresh lime juice.
Palta Gratinada con Camaron y CangrejoUS$ 19,00
Avocado stuffed with au gratin creamy pisco bechamel crab meat and shrimp sauce served with tostones.
Conchitas a la ParmesanaUS$ 18,00
Au gratin sea scallops with butter, white wine and parmesan cheese.
Cocktail de CamaronesUS$ 12,00
Shrimps in a special Peruvian golf sauce infused with pisco.
Pulpo Al OlivoUS$ 18,00
Tender thin sliced octopus in a soft Peruvian "Botija" Olive sauce.
Ensalada del HuertoUS$ 4,50
Lettuce, tomatoes, red onions, cucumber and yellow corn.
A la Parrilla
On the grill (served with two sides of your choice).
Churrasco*US$ 18,00
Grilled churrasco with homemade chimichurri.
Pechuga de PolloUS$ 13,00
Grilled chicken breast with homemade chimichurri.
Pulpo a la ParrillaUS$ 26,00
Grilled octopus with homemade chimichurri & anticuchera sauce.
Mariscos a la ParrillaUS$ 45,00
Octopus, shrimp skewed, calamari, mussels, seafood, chimichurri & anticuchera sauce.
Churrasco a Lo Pobre*US$ 19,00
Grilled churrasco served with rice, fries, sweet plantains, and eggs and anticuchera sauce.
AnticuchosUS$ 13,00
Two grilled veal heart skewers marinated in aji panca served with golden potatoes and Peruvian corn.
Best Lomo Saltado in Town
The perfect fusion Peruvian / Cantonese, wok stir-fry sautéed, onions, tomatoes, cilantro, wine and soy sauce served with rice and fries.
BeefUS$ 15,00
ChickenUS$ 16,00
SeafoodUS$ 20,00
Pastas y Risottos
A la Huancaina with Churrasco*US$ 20,00
Fettuccini with Huancaina sauce and churrasco cooked to your liking.
Al Pesto with Churrasco*US$ 20,00
Fettuccini in a traditional Peruvian pesto sauce with churrasco.
Wok Saltado Criollo with Carne O PolloUS$ 16,00
Peruvian style fettuccini with stir-fry beef or chicken, sautéed with red onions, tomato, white wine and soy sauce.
Risotto dl MareUS$ 26,00
Creamy aji panca risotto, pisco, wine, parmesan with frutti di mare served with grilled salmon, corvina or tuna.
Risotto a la Huancaina with Lomo SaltadoUS$ 21,00
Creamy parmesan Huancaina risotto with lomo saltado.
Carnes y Pollos
Most popular meat and chicken dishes.
Tacu Tacu
Delicious crispy blend of Peruvian white beans and rice served in a tortilla shape.
- With Churrasco or Lomo SaltadoUS$ 19,00
- With Chicken BreastUS$ 16,00
Aji de GallinaUS$ 12,00
Shredded chicken breast in aji amarillo cream with a touch of milk, served with a dash of parmesan cheese and botija olive.
Seco de ResUS$ 15,00
Beef stew, slowly cooked with vegetables, beer and cilantro.
Chaufa
Wok-fried rice with oriental sauces Peruvian / Cantonese style.
- BeefUS$ 16,00
- ChickenUS$ 15,00
- SeafoodUS$ 20,00
Soups
Chupe de CamaronesUS$ 17,00
Creamy shrimp chowder with rice, choclo, egg, fresh cheese finished with a hint of milk and black mint.
Parihuela de MariscosUS$ 16,00
Peruvian bouillabaisse soup with a touch of aji panca, white wine and homemade tomato base sauce.
Ceviches
All served with glazed sweet potato and Peruvian corn.
Ceviche "Clåsico" *
Classic ceviche ancestral.
- FishUS$ 14,00
- MixedUS$ 15,00
- ShrimpUS$ 16,00
Ceviche "Cholo Power" *
Seafood Tiger's milk, fresh lime juice, yellow spicy pepper and Chalaquita onions.
- FishUS$ 15,00
- MixedUS$ 16,00
Ceviche Achorado*
Seafood Tiger's milk, rocoto and limo pepper, fresh lime juice & Chalaquita onions.
- FishUS$ 15,00
- MixedUS$ 16,00
Ceviche Chalaco*
Tiger's milk, spicy rocoto, limo sauce, mussels and Chalaquita onions.
- FishUS$ 15,00
- MixedUS$ 16,00
Piqueo Entre Causas Ceviche*
Avocado causa roll topped with three armies ceviche.
Tiradito Salmon Acevichado*US$ 14,00
Salmon carpaccio, acevichada sauce, Tiger's milk.
Langosta Mixto*US$ 32,00
Classic Peruvian northbound, lobster, shrimps, octopus, fish, calamari and yellow pepper sauce.
Ceviche Pimentel*US$ 36,00
Fish and seafood with roasted pepper Tiger's milk, Chalaca scallops and chifles.
Copa Aromas*US$ 28,00
Fish, grilled shrimps, calamari "chicharron" and tiger's milk.
Leche de Tigre*US$ 7,00
Fish, onions, fresh lime juice, and rocoto cream.
Vuelve a la Vida*US$ 14,00
Seafood, fish, onions, fresh lime juice, and rocoto cream.
Ceviche 3 Ajies*
Limo, rocoto and yellow spice sauce.
- FishUS$ 23,00
- MixedUS$ 26,00
Trio de Tiraditos*US$ 23,00
Tiradito tasting in 3 authentic Peruvian sauces, olivo, aji amarillo and rocoto.
Causas*
Peruvian yellow potato, aji amarillo, lime juice, stuffed with:
- Chicken / TunaUS$ 8,00
- De Lomo SaltadoUS$ 16,00
- Shrimps / CrabUS$ 10,00
- Acevichada* — crab causa topped with cevicheUS$ 21,00
Chef Specials
Lobster au Gratin*US$ 36,00
Au gratin lobster in a yellow pepper sauce filled with crab meat and shrimp.
Barolo Lamb Shanks*US$ 32,00
Lamb shanks in a red wine reduction. Served with risotto in a Huancaina sauce.
Jalea RollUS$ 19,00
Panko shrimp roll filled with avocado and cream cheese topped with flash fried pieces of fish, calamari and octopus. Bathed with acevichada and oriental tartar sauce.
Au Gratin Gnocchi's with Lomo SaltadoUS$ 32,00
Delicious gnocchis in our traditional Huancaina sauce; au gratin with mozzarella and parmesan cheese. Served with our delicious lomo saltado of fillet mignon.
Sushis, Makis, Rolls
Nikkei combines Japanese culinary techniques with Peruvian ingredients to create a unique brand of fusion cuisine.
Acevichado*US$ 16,00
Panko prawns maki rolls with cream cheese, covered with fresh tuna & Peruvian acevichada sauce.
Smoked Salmon*US$ 16,00
Breaded prawn maki roll with cream cheese, covered With smoked salmon and creamy rocoto sauce.
Aromas CrocanteUS$ 16,00
Crunchy roll stuffed with avocado, shrimp tempura, cream cheese and wonton strips.
Causa Nikkei*US$ 16,00
Causa bites with seared tuna covered with sesame seeds and seaweed salad.
Causas Roll
Traditional Peruvian causa stuffed with avocado and your choice of:
- Tuna or ChickenUS$ 13,00
- Crab or Octopus or Shrimp (W/ Cream CheeseUS$ 16,00
Piqueo Roll*US$ 32,00
Combination of best seller rolls, fish ceviche and crispy bites of fish.
Pescados y Mariscos
Filete a Lo MachoUS$ 20,00
Grilled or breaded fish in a spectacular seafood sauce with a touch of aji panca & pisco.
Corvina a la PlanchaUS$ 18,00
Grilled fish fillet with special seasoning.
Filete de Pescado Al HornoUS$ 15,00
Fish fillet broiled with white wine and butter.
Sudado de PescadoUS$ 16,00
Poached fillet in a fish broth, white wine, yuca, onions and tomatoes.
Pargo Entero FritoUS$ 19,00
Fresh whole fried snapper with two sides of your choice.
Jalea Mixta
Battered seafood mix, served with fried yuca and peruvian salsa criolla.
- Personal
- To Share
Arroz con MariscosUS$ 19,00
Peruvian style seafood paella rice, you will love it.
Pescado Gratinado con Camarones y CangrejoUS$ 20,00
Fresh fish au 'gratin with shrimp and crab meat in our homemade sauce.
Desserts
Aromas Creation Dessert
Suspiro Limeno
Tiramisu
Picarones
Alfajores
Bavarois de Guindones
Lucuma Cheesecake
Crema Volteada
Cuatro Leches
Blackberry Mousse
Maracuya Mousse
Peruvian Chocolate Cake
