Dinner Menu
Ceviche ClassicoUS$ 15,00
Shrimp, leche de tigre
Ceviche NikkeiUS$ 18,00
Ahi-tuna, avocado,huacatay sauce
CrudoUS$ 23,00
Sashimi-style seasonal fish, avocado, jalapeño, scallions,truffle calamansi sauce
Trío De CevichesUS$ 27,00
Ceviche tasting trio. Chef's choice
Hummus De RemolachaUS$ 15,00
Beet hummus with seasonal veggies, sesame seeds, pine nuts.
Langostinos a La Parrilla - PrawnsUS$ 9,00
Grilled prawns, aji amarillo and ají panco sauce, crispy leeks
Pulpo a La Plancha - OctopusUS$ 25,00
Seared octopus, potatoes, ají panco and ají amarillo sauces
PizzaUS$ 23,00
Homemade Argentine-style pizza. Ask your server for daily specials
Ensalada Verde - Green SaladUS$ 13,00
Arugula, watercress, radish, cucumber, scallions, avocado, lemon-mustard vinaigrette
Ensalada CapreseUS$ 15,00
Tomatoes, burrata, pesto, arugula
Ensalada De Remolacha - Beet SaladUS$ 15,00
Beet salad with goat cheese cream, hazelnuts, fig vinaigrette
Tablita - Assortment of Argentine SausagesUS$ 25,00
Mollejas (sweetbreads), sausage, morcilla (blood sausage), empanada, chimichurri sauce
Empanadas
Handmade baked turnovers, served with chimichurri sauce
- oneUS$ 6,00
- threeUS$ 17,00
- fiveUS$ 27,00
Baires BurgerUS$ 21,00
Homemade prime double patty hamburger, caramelized onion, Wisconsin Cheddar, pickles, chimi-mayo sauce, fried potatoes
Provoleta - Grilled CheeseUS$ 15,00
Grilled provolone cheese, piquillo peppers, bread
Our Grill (De Nuestra Parrilla)
All beef is grass-fed from Argentina, highest quality Prime or Black Angus, hand-cut & grilled gaucho-style on our Argentinian parrilla. Served with homemade chimichurri
Asado De Tira - Short RibsUS$ 49,00
Slow-grilled short ribs, 12 oz
Bife De Chorizo - New York strip steakUS$ 43,00
New York strip steak, 12 oz
Bife De Lomo - Filet mignonUS$ 51,00
Filet mignon, 10 oz
Ojo De Bife - Heart of ribeyeUS$ 49,00
Heart of ribeye, 12 oz
Tapa De Ancho - Cap of ribeyeUS$ 57,00
Cap of rib eye, 12 oz
Sharing: Steak Flights
Great option to share with your date or family
Parrillada - Argentine style BarbecueUS$ 64,00
A traditional selection of 12 oz slow-grilled NY strip steak, Slagel Farm 1/2 chicken, morcilla (blood sausage), chorizo, mollejas (sweetbreads)
Para Compartir - Steak FlightsUS$ 67,00
Steak flight. Tasting selection of cap of ribeye, NY strip and tenderloin
Fin Del Mundo Patagonian ExperienceUS$ 148,00
Slow-grilled NY strip, slow-grilled lamb, heart of ribeye steak, matrimonio (selection of grilled Argentinian sausages), mollejas (sweetbreads), classic and spicy chimichurri
Paella Del Sur - SeafoodUS$ 47,00
Market seafood, Bomba rice
Mains (Platos Principales)
Varieties of other entrées
Gnocchi Al Funghi Porcini - Mushroom GnocchiUS$ 25,00
Mushrooms, porcini-parmigiano reggiano sauce
Tagliatelle Ai Frutti Di Mare - Seafood PastaUS$ 32,00
Mixed Seafood pasta
Gnocchi Al Ragú - Meat sauceUS$ 25,00
Gnocchi, Beef tenderloin sauce, pecorino-romano cheese
Pollo a La Parrilla - Grilled Slagel Farm ChickenUS$ 29,00
Grilled Slagel Farm chicken infused with fine herbs, and seasonal vegetable casserole
Milanesa De Carne - BeefUS$ 37,00
Breaded thin-sliced top NY strip, mashed potato, dijon mustard, aioli, salsa criolla
Pescado Del Día - Fish of the Day
market fish, seasonal veggies
Acompañamientos (Sides)
Varieties of sides
Mashed PotatoesUS$ 8,00
Fingerling Potato Lyonnaise, Truffle OilUS$ 12,00
Grilled Asparagus, Béarnaise SauceUS$ 12,00
Sweet Plantains, Crème FraîcheUS$ 9,00
Sautéed Broccolini, Hemp SeedsUS$ 12,00
Sautéed Mushrooms and Tuscan KaleUS$ 12,00
Charred Brussels Sprouts, Lemon DressingUS$ 12,00
Saffron RiceUS$ 8,00
Grilled ChorizoUS$ 10,00
Argentine style grilled sausage
Grilled MorcillaUS$ 12,00
Argentine style Blood sausage
Grilled Mollejas - SweetbreadsUS$ 12,00
Argentine style grilled sweetbreads
