We adhere to the craftsmanship of traditional Japanese cuisine. Chef Kenkichi handpicks the freshest ingredients of the season, using them to inspire the creation of all his dishes. Enjoy!
Appetizers
Vegetables
EdamameUS$ 8,00
salted, steamed
Shishito PeppersUS$ 12,00
sake, soy, bonito flakes
Japanese EggplantUS$ 12,00
sweet red miso
Agedashi Edamamae TofuUS$ 13,00
finely ground edamame in tofu, fried in broth, bonito flakes
Brussel SproutsUS$ 12,00
garlic, anchovy, sake and soy
House Made Edamame TofuUS$ 12,00
finely ground edamame in tofu with fresh wasabi
Seafood
Spicy Tuna Crispy RiceUS$ 14,00
avocado, eel sauce, jalapeño, crispy rice
AnkimoUS$ 14,00
monk fish liver and ponzu sauce
Shigoku Oyster
half shell oyster, uni, ponzu sauce
- 2 PiecesUS$ 18,00
Meat
Roasted Duck Breast
marinated roasted duck breast
- 6 PiecesUS$ 18,00
Beef Japanese
grilled beef with butter melting inside served with ponzu sauce
- 3ozUS$ 20,00
Side Dish
Salads
Sunomono Cucumber SaladUS$ 8,00
japanese vinaigrette
Seaweed SaladUS$ 10,00
House Green SaladUS$ 12,00
mixed greens, yuzu dressing
Salmon Skin SaladUS$ 18,00
fresh salmon skin, mixed greens
Roasted Duck Breast SaladUS$ 20,00
marinated roasted duck breast, asian pear, yuzu dressing
Sashimi SaladUS$ 26,00
chef's choice sashimi, organic mixed greens, cucumber & tomato with yuzu dressing
Soups
Miso SoupUS$ 4,00
Mushroom MisoUS$ 5,00
shitake and shimeji mushrooms
Asari Miso SoupUS$ 6,00
asari clam
Seafood
Black Cod MisoUS$ 26,00
marinated in saikyo miso
Grilled SalmonUS$ 20,00
with caper sauce
Hamachi KamaUS$ 26,00
grilled yellowtail collar, crisp, salt pepper ponzu, green onion
Chilean SeabassUS$ 32,00
(4oz) butter, yuzu soy
Crispy Tender OctopusUS$ 30,00
with jalapeño purée, crispy wonton
Meat
Ji-Dori ChickenUS$ 20,00
yuzu pepper sauce
Grilled LambchopsUS$ 20,00
salt and pepper
Wagyu from Miyazaki JapanUS$ 70,00
selection of A5 grade ribeye Japanese (5oz) with Brussel sprouts
Tempura
Rock Shrimp TempuraUS$ 20,00
rock shrimp with creamy spicy sauce
Vegetable TempuraUS$ 15,00
japanese pumpkin, potato, zucchini, onion, shitake mushro om
Sets
Sashimi Dinner
blue-fin tuna, salmon, yellowtail, albacore, seasonal fish, miso soup & steamed rice
- 8 PiecesUS$ 45,00
Chirashi Dinner
blue-fin tuna, salmon, albacore, yellowtail, seasonal fish, miso soup
- 8 PiecesUS$ 50,00
Sushi Dinner
blue-fin tuna, salmon, albacore, yellowtail, seasonal fish, miso soup
- 8 PiecesUS$ 50,00
Asuka Special SushiUS$ 85,00
Toro, blue-fin tuna, yellowtail, salmon, scallop, sea urchin, salmon roe, Japanese eel, two seasonal fish, chef's choice roll, miso soup, edamame tofu
Assorted Sushi Plate
ask server for size and plate options
- MP
Dessert
Matcha CustardUS$ 10,00
mascarpone cheese, matcha, fruit
Mochi Ice CreamUS$ 6,00
green tea, mango, strawberry & vanilla flavors, fruit
Sushi (2 Pieces)
Nigiri Sushi
ToroUS$ 24,00
Blue Fin TunaUS$ 16,00
YellowtailUS$ 14,00
SalmonUS$ 12,00
King SalmonUS$ 14,00
AlbacoreUS$ 10,00
AmberjackUS$ 15,00
ScallopUS$ 10,00
Salmon RoeUS$ 14,00
Sea UrchinUS$ 18,00
Fresh Water EelUS$ 10,00
ShrimpUS$ 10,00
Golden Eye SnapperUS$ 20,00
AnkimoUS$ 10,00
KurodaiUS$ 10,00
TamagoUS$ 6,00
Hand-Roll / Cut-Roll
Avocado and soy paper add $1
Blue Fin Tuna
- Hand-RollUS$ 16,00
- Cut-RollUS$ 18,00
Negitoro
- Hand-RollUS$ 17,00
- Cut-RollUS$ 20,00
Yellowtail Scallion
- Hand-RollUS$ 14,00
Albacore
- Hand-RollUS$ 16,00
California (Blue Crab)
- Hand-RollUS$ 12,00
Spicy Tuna
- Hand-RollUS$ 14,00
Vegetable
- Hand-RollUS$ 12,00
Cucumber
- Hand-RollUS$ 15,00
Salmon Skin
- Hand-RollUS$ 12,00
Salmon
- Hand-RollUS$ 14,00
Fresh Water Eel
- Hand-RollUS$ 8,00
- Cut-RollUS$ 10,00
Japanese Grilled Eel
- Hand-RollUS$ 6,00
- Cut-RollUS$ 7,00
Kaiseki Course
Our kaiseki offerings have traditional Japanese flavors mixed with French elements featuring shun {seasonal} ingredients. The entire multi-course experience is done at a leisurely pace. Walk-ins please inquire availability. Please call at least two days in advance for guaranteed availability for premium selection
Menu #1
$160
Appetizer
All Seasonal Ingredients Appetizer
Chef's Choice Sashimi
Mushimono
Steamed
Shi-Zakana
Nimono
Simmered
Chef's Choice Sushi
6 pieces and hand-roll
Soup
clam miso soup
Dessert
Menu #2
$110
Appetizer
Chef's Choice Sashimi
Mushimono
Yakimono
Chef's Choice Sushi
5 pieces and hand-roll
Soup
clam miso soup
Dessert
Asuka Sushi Omakase
$85
Miso Soup, Edamame Tofu
Toro (1 Piece)
Blue-Fin Tuna (1 Piece)
Kanpachi (1 Piece)
King Salmon (1 Piece)
Japanese Scallop (1 Piece)
Sea Urchin (1 Piece)
Salmon Roe (1 Piece)
Japanese Eel (1 Piece)
Seasonal White Fish (2 Piece)
Chef's Choice Roll
Specials
Fresh Catch of the Day
King Salmon
New Zealand
- Nigiri (2 Pieces)US$ 14,00
- Sashimi (6 Pieces)US$ 30,00
Kanpachi
Japanese Amberjack
- Nigiri (2 Pieces)US$ 15,00
- Sashimi (6 Pieces)US$ 32,00
Hotate
Japanese scallop
- Nigiri (2 Pieces)US$ 10,00
- Sashimi (6 Pieces)US$ 20,00
Grilled UnagiUS$ 18,00
Japanese freshwater eel
Kinmedai
Japanese golden-eye snapper
- Nigiri (2 Pieces)US$ 18,00
- Sashimi (6 Pieces)US$ 38,00
Uni JapanUS$ 28,00
Uni Santa BarbaraUS$ 18,00
Uni SamplerUS$ 22,00
Santa barbara, Hokkaido, Japan sea urchin sushi (2 Pieces)
Tai
Japanese Red Snapper
- Nigiri (2 Pieces)US$ 14,00
- Sashimi (6 Pieces)US$ 30,00
Snapper SamplerUS$ 21,00
Golden Eye / Black / Red Snapper 1 piece each
ChawanmushiUS$ 22,00
steamed egg custard, snow crab, thickened snow crab sauce
Sashimi
6 pieces per order. For more by the piece options please ask your server
Blue Fin Toro
fresh wasabi, tamari soy, gold
- MP
Blue Fin TunaUS$ 34,00
wasabi stem & ponzu geleé
YellowtailUS$ 30,00
jalapeño & yuzu soy
AmberjackUS$ 32,00
yuzu pepper and lemon
KurodaiUS$ 20,00
black snapper, yuzu pepper & lemon
SalmonUS$ 28,00
wasabi stem & ponzu geleé
King SalmonUS$ 30,00
yuzu pepper and lemon
Scallop CarpaccioUS$ 20,00
yuzu pepper, lemon, extra virgin olive oil
AlbacoreUS$ 20,00
jalapeño pureé & crunchy wonton skin
KinmedaiUS$ 38,00
japanese goldeneye snapper
Red SnapperUS$ 30,00
cilantro dressing
Assorted Sashimi
Available in 10 pieces, 20 pieces, 40 pieces
- MP
Beverage List
Sake
Kokuryu "Kuzuryu"
Junmai | Dry | Fukui, Japan
- Glass (3oz)US$ 10,00
- Decanter (10oz)US$ 30,00
- Bottle (720ml)US$ 66,00
Mune No Uchi
Tokubetsu Jyunmai | Smooth | Akita, Japan
- Glass (3oz)US$ 10,00
- Decanter (10oz)US$ 30,00
- Bottle (720ml)US$ 66,00
Shichida
Junmai | Medium, After dry | Saga, Japan
- Glass (3oz)US$ 13,00
- Decanter (10oz)US$ 37,00
- Bottle (720ml)US$ 78,00
Dewazakura "Oka"
Ginjo | Smooth, Floral | Yamagata, Japan
- Glass (3oz)US$ 13,00
- Decanter (10oz)US$ 37,00
- Bottle (720ml)US$ 78,00
Born "Gold"
Junmai Daiginjo | Smooth, Sweet | Fukui, Japan
- Glass (3oz)US$ 11,00
- Decanter (10oz)US$ 33,00
- Bottle (720ml)US$ 70,00
Hot Sake "Shirakabe-Gura"US$ 20,00
Tokubetsu Junmai Kyoto, Japan
Sohomare "Indigo"
Junmai Ginjo | Smooth, Sweet | Tochigi, Japan
- Glass (3oz)US$ 14,00
- Decanter (10oz)US$ 40,00
- Bottle (720ml)US$ 81,00
Masumi "Arabashiri" Seasonal
Junmai Ginjo | Full body, Dry | Nagano, Japan
- Glass (3oz)US$ 14,00
- Decanter (10oz)US$ 40,00
- Bottle (720ml)US$ 81,00
Unfiltered "Nigori"
- 300mlUS$ 22,00
Dewazakura "Sarasara" Seasonal
Nigori Ginjo | Unfiltered Dry | Yamagata Japan
- Glass (3oz)US$ 15,00
- Decanter (10oz)US$ 44,00
- Bottle (720ml)US$ 83,00
Masumi Okuden Kanzukuri "Mirror of Truth"
Junmai | Dry | Nagano, Japan
- 300mlUS$ 27,00
Kubota
Junmai Daiginjo | smooth | Nigata, Japan
- 300mlUS$ 23,00
Premium Sake
Kamoizumi Junmai Daiginjo "Autumn Elixir"
Daiginjo | Dry | Hiroshima, Japan
- 500mlUS$ 70,00
Tamagawa Kinsho "Heart of Gold"
Daiginjo | Smooth | Kyoto, Japan
- 720mlUS$ 110,00
Kokuryu "Ryu"
Junmai Daiginjo | Dry | Fukui, Japan
- 720mlUS$ 165,00
Dewazakura "Yukimanman"
Junmai Daiginjo | Dry | Yamagata, Japan
- 720mlUS$ 190,00
Yukiyuzawa "Shizuku Shu"
Jyunmai Daiginjo | Smooth, Clear, Off Dry | Akita, Japan
- 720mlUS$ 500,00
Champagne
Pierre GerbaisUS$ 120,00
Sparkling Wine
Capdevila Pujol, SpainUS$ 12,00
White Wines
Lincourt Steel, Chardonnay, Sta Rita Hills
- GlassUS$ 17,00
- BottleUS$ 60,00
Brander, Sauvignon Blanc, Santa Ynez
- GlassUS$ 17,00
- BottleUS$ 60,00
Red Wines
Louis M. Martini, Cabernet Sauvignon, Sonoma
- GlassUS$ 17,00
- BottleUS$ 60,00
Nielson, Pinot Noir, Santa Maria Valley
- GlassUS$ 17,00
- BottleUS$ 60,00
Plum Wine
Kamoizumi
Sake Base Premium Kishu Plum Wine from Hiroshima Japan
- GlassUS$ 17,00
- BottleUS$ 62,00
Bottled Beer
Echigo "Rice Beer"US$ 13,00
Kizakura Kyoto "Matcha IPA"US$ 12,00
Sapporo
- SmallUS$ 8,00
- LargeUS$ 12,00
Sapporo LightUS$ 8,00
Kirin
- SmallUS$ 8,00
- LargeUS$ 12,00
Non-Alcoholic Suntory BeerUS$ 6,00
Shochu
Iichiko, Barley
- GlassUS$ 9,00
- BottleUS$ 67,00
Hakutakeshiro, Shiro Soju Rice
- GlassUS$ 8,00
- BottleUS$ 60,00
Ikkomon, Sweet Potato
- GlassUS$ 12,00
- BottleUS$ 90,00
Non-Alcoholic
Fiji BottledUS$ 5,00
Pellegrino
- 750mlUS$ 8,00
Coca ColaUS$ 5,00
SpriteUS$ 5,00
Diet CokeUS$ 5,00
Green TeaUS$ 4,00
Hot / Iced