Meal Deals
Two Course from Market Menu (Excluding Saturday)£ 12,95
Two Course from A La Carte with 125ml Glass of Wine (Excluding Saturday)£ 17,50
Two course from A La Carte with 125ml Glass of Wine (Saturday Only)£ 21,00
(For Two)**Two Course Each from A La Carte with Bottle of Wine (All Week)£ 55,00
STARTERS
Soup of the Day£ 4,95
Chef's choice served with toasted bread & butter.
Bruschetta£ 6,95
Diced vine tomatoes combined with red onions, basil and olive oil served on toasted bread.
Chicken Goujons£ 6,95
Mini chicken fillets cooked in herby breadcrumbs served with spicy tomato dip & garnish.
Cheese Saganaki£ 7,95
Hard Mediterranean cheese pan-fried in olive oil served with a lemon wedge.
Garlic Mushrooms£ 6,95
Selection of mushrooms cooked in tomato sauce with onions, peppers and garlic served with garnish.
Tirokafteri£ 6,95
Creamy-cheesy & spicy Feta dip served with warm pitta bread.
King Prawn Saganaki£ 7,95
King prawns cooked with peppers, onions & garlic in tomato sauce topped with Feta & cheddar baked till golden served with toasted bread.
Vegetable Saganaki£ 7,95
Seasonal vegetables cooked in our unique saganaki sauce topped with feta & cheddar baked till golden served with toasted bread.
MAINS
Steak Pie£ 14,95
Scottish beef braised in ale served with puff pastry, roast potatoes & veg.
Breaded Haddock£ 12,95
Fillet of haddock cooked in breadcrumbs served with chips and homemade tartare sauce.
Moussaka£ 14,95
Classic dish, layers of potatoes, ground beef mince, aubergines, béchamel sauce baked till golden.
Chicken or Pork Souvlaki Merida£ 14,95
Succulent pieces of chicken fillet or pork served with tzatziki dip, pitta bread & chips.
Mushroom Stroganoff£ 14,95
Selection of mushrooms cooked with sherry, onions, tomatoes, peppers, garlic & cream. Served with rice & veg.
- Add chicken£ 1,50
Spaghetti & Meatballs Avant Garde£ 12,95
Beef mince combined with onions, garlic & cumin cooked in smooth tomato sauce.
Roast Beef-Yorkshire£ 14,95
Tender beef served with Yorkshire pudding, roast potatoes, veg & gravy.
Chicken Milanese£ 14,95
Whole fillet of chicken gently fried in breadcrumbs served with spaghetti and Napoli sauce.
Sausages & Mash£ 12,95
Herby grilled sausages served with mash potatoes, caramelised onion gravy & veg.
Greek Salad£ 13,95
A delicious mix of tomatoes, red onions, cucumber, bell pepper, Kalamata olives & Feta dusted with oregano-parsley, olive oil & lemon dressing served with garlic bread.
- Add grilled chicken goujons£ 1,50
- Add king prawns£ 1,50
BURGERS
Bifteki£ 11,95
6oz ground beef mince patties served on a salad bun, homemade burger sauce and chips.
Chicken Burger£ 11,95
Whole fillet of grilled chicken served on a salad bun, homemade burger sauce and chips.
Vegetarian Burger£ 11,95
Roast pepper and baby spinach topped with feta cheese served on a salad bun, homemade burger sauce and chips.
SIDES
Hand Cut Chips£ 3,50
Olives & Feta£ 7,95
Hand Cut Chips-cheese£ 4,00
Hand Cut Chips & Steak Pie gravy£ 4,00
Hand Cut Cajun Chips£ 3,50
Homemade Garlic bread£ 3,50
Garlic Bread-Cheese£ 4,00
Feta cheese drizzled with olive oil & oregano£ 5,00
Greek salad£ 7,95
Extra Virgin Olive oil, Balsamic & warm bread£ 4,50
Onion Rings£ 3,50
PASTAS & RISOTTOS
Macaroni-Cheese£ 11,95
Delicious cheesy béchamel sauce combined with tender macaroni served with chips.
Penne Arrabbiata£ 11,95
Tender penne pasta cooked in tomato sauce with peppers, onions, fresh chillies & basil. (Add grilled chicken goujons or King prawns £1.50)
Smoked Haddock Risotto£ 14,95
Arborio rice cooked with smoked haddock in white wine, onions, peppers, garlic & parsley.
DESSERTS
Specially selected ice creams£ 5,95
Warm Sticky Caramel Pudding£ 5,95
Served with ice cream or double cream
Chef's choice Cheesecake of the day£ 5,95
Home made trifle£ 5,95
Home made Apple Crumble£ 5,95
Served with custard or vanilla ice cream
Warm double chocolate gateaux£ 5,95
Served with ice cream or double cream
Bar Menu
Chicken Fajita Wrap£ 7,50
Chicken, peppers, red onions & cheddar.
Pita Souvlaki Wrap£ 8,00
Chunks of pork or chicken with tzatziki, onions, tomatoes.
Pita Gyro Wrap£ 8,00
Thinly sliced pork or chicken with tzatziki, onions, tomatoes.
Beef Chilli Nachos or Chips£ 8,50
Ground beef chilli, sour cream, guacamole & jalapenos.
Cheese Fritters£ 6,50
Breaded cheese fingers served with tomato dip, garnish.
Olive Pate£ 7,50
Olives, garlic, capers, chili, EV-olive oil, lemon juice served with pita.
Gigantes£ 7,50
Baked giant beans in tomato sauce topped with feta, toasted bread.
Dolmades£ 7,50
Vine leaves stuffed with herby rice served with yogurt & pita.
Hummus£ 6,50
Chickpea puree, garlic, coriander, EV-olive oil, lemon juice served with pita.
Hand Cut Chips£ 3,50
Skin on House chips add Cajun spices or cheddar (50p).
- Cajun spices£ 0,50
- Cheddar£ 0,50
Hand Cut Chips & Steak Pie gravy£ 4,50
House chips drizzled with steak pie gravy.
Garlic Bread-Cheddar£ 4,00
Village garlic bread topped with cheddar.
Beetroot Borani£ 7,00
Beetroot, garlic, yogurt, stilton, walnuts, pita.
Halloumi Fries£ 6,50
Halloumi fingers drizzled with lemony honey syrup & garnish.
Cocktail Menu
Tom Collins£ 5,00
Bloody Mary£ 5,00
White Russian£ 6,50
Old Fashioned£ 6,00
Moscow Mule£ 6,00
Mojito£ 6,50
Bramble£ 7,00
Espresso Martini£ 7,50
French Martini£ 6,50
Drumstick£ 7,00
Sweet Dee£ 8,50
Mermaid Poison£ 8,00
Pina Colada£ 7,00
Sex on the Beach£ 6,00
Godfather£ 7,50
Long Island Ice Tea£ 8,50
