Bank + Vine

4.5

4,5

449 reviews

$50 en meer

Modern Amerikaans

Een tafel reserveren

2 personen

6 jan 2025

19:00

Vandaag 4 keer gereserveerd

Experiences beschikbaar.

Charmant
Goed voor speciale gelegenheden
Geweldig voor creatieve cocktails

Bank+Vine is serving up a fresh and seasonal menu from a passionate culinary team, focusing on a farm to table concept and showcasing produce at the peak of its season.

Located in one of downtown Wilkes-Barre’s historic buildings, Bank+Vine provides both an indoor and outdoor casual dining experience with plates meant to be shared around the table. Take a trip back to 1912 and visit the old South Side Bank while dining in 'The Lobby' with it's 30 foot vaulted ceilings and a private dining room overlooking the entire restaurant, perfect for gatherings of 10 people with a private restroom.

Bezorg- of afhaalmaaltijden bestellen

Aanvullende informatie

Stijl
Een hapje eten
Prijs
$50 en meer
Keuken
Modern Amerikaans, Lokaal geproduceerd
Openingstijden
za 16:00 uur–22:00 uur Brunch zo 10:00 uur–14:00 uur Diner w, do 17:00 uur–21:00 uur vr 17:00 uur–22:00 uur zo 16:00 uur–19:00 uur
Telefoonnummer
(570) 901-4040
Website
https://bank-vine.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Barbara Hill
Private party faciliteiten
Interested in booking the best seat in the house? 'The Annex' can accommodate up to 10 people with views overlooking the restaurant floor. Equipped with it's own restroom, this is the perfect space to stay away from the crowds. 'The Reserve', can be used for parties up to 25 with the current restrictions in place. This room also includes a projector and screen which are ideal for business meetings or special events like a wedding or rehearsal dinner.

Locatie
268 S Main St, Wilkes Barre, PA 18701-1532
Wijk
Wilkes-Barre
Kruispunt
268 South Main Street
Parking details
The 2nd parking lot from the building has a visible sign stating Additional Parking. Please do not park in the lot right next door to the building since this is reserved for the tenants in the apartments upstairs. Furthermore, there is street parking available on the side and front of the restaurant.
Extra
Afhaalmaaltijd, Bar/Lounge, Glutenvrije opties, Open haard, Patio/Buiten eten, Patio/Buiten eten, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar

Experiences

Date Night
US$ 41,00 per persoon
alleen 8 jan 2025
Explore our crowd favorite menu items or sample some of Chef Barbara's newest creations with this special 3 course Date Night menu! Available every Wednesday in January!
Date Night
US$ 41,00 per persoon
alleen 15 jan 2025
Explore our crowd favorite menu items or sample some of Chef Barbara's newest creations with this special 3 course Date Night menu! Available every Wednesday in January!
Cocktail History Class: Amaro
US$ 20,00 per persoon
alleen 18 jan 2025
Join us Saturday, 1/18 at 5:00pm to sample the bitter after dinner drinks beloved in Italy and all over the world. This class will showcase aeration and what it can do to a beverage. Try all of the following Amari and fernet served both neat and shaken to learn what ones you like best! Amaro Lucano Amaro di Angostura Amaro Lazzaroni Amaro Meletti Fernet Branca Fernet Menta Come for the class and stay for dinner!

Gulf Shrimp Ceviche, Aguachile, Avocado, LimeUS$ 14,00
Hay Smoked Oysters, Apple + Fennel MignonetteUS$ 12,00
Beef Tartare, Grilled Focaccia, Horseradish Aioli, Quail EggUS$ 18,00
Fritters, Broccolini, Ham, Cheddar FondutaUS$ 12,00
Chargrilled Baby Romaine, Herb Croutons, Shaved Parmigiano, LemonUS$ 14,00
Burrata. Orange Marmalade. Winter Citrus. Prosciutto Salt.US$ 15,00
Bruschetta, Fresh Mozzarella, Tomato, Red Onion, Basil, Lemon, CrostiniUS$ 19,00
Roasted Honey Nut Squash, Squash Yogurt, Pumpkin Seeds, Fried Sage, Squash OilUS$ 15,00
Charcoal Grilled Carrots, Lemon Yogurt, Toasted PistachioUS$ 15,00
Mussels, Coconut Milk, Ginger, Garlic, Cilantro, Yuengling, ChilisUS$ 15,00
Dozen Steamed Clams, Fra Diavolo or White Wine ButterUS$ 17,00
Charcoal Grilled Octopus, Confit Potato, Nduja SausageUS$ 17,00

Pasta / Risotto

Tajarin Cacio e Pepe, Egg YolkUS$ 12,00
Orecchiette, Pork Sausage, Broccolini, PecorinoUS$ 27,00
Appetizer portion available for $14
Mushroom Gnocchi, Portobello, Black Truffle, ParmiganoUS$ 27,00
Appetizer size available for $14
Pasta in Blanco, Shrimp, Cream Sauce, Lemon Zest, ParsleyUS$ 31,00
Appetizer size available for $17
Seafood Fra Diavolo, Clams, Shrimp, Calamari, Tomato, ChiliUS$ 31,00

Land and Sea

Lemon Pepper Chicken, Smashed Potato, Lemon Yogurt, Grilled LemonUS$ 33,00
Braised Lamb Shoulder, Polenta, Pomegranate, Shallots, MintUS$ 35,00
Cast Iron Berkshire Pork Chop, Cauliflower Crema, Truffled Rosemary Potatoes, PecorinoUS$ 45,00
New York Strip, Gorgonzola Dolce, Potato Fondant, MushroomUS$ 45,00
Pan Roasted Filet, Twice Baked Potato, Red Wine Butter Sauce, Panne FrittoUS$ 48,00
Pan Seared Branzino, Roasted Squash, Fennel and Pomegranate Salad, AlmondsUS$ 29,00
Pan Seared Salmon, Creamy Garlic, Lemon and Herb, Roasted BroccoliniUS$ 33,00
Scallop Risotto, Brown Butter Hazelnuts, Crispy Prosciutto, GarlicUS$ 33,00
Available as appetizer portion for $17.00
B+V Burger - Changes monthly - Inquire with ServerUS$ 15,00

Classics

Bucatini Pomodoro, Traditional Tomato Sauce, Pecorino, BasilUS$ 20,00
Bucatini Carbonara, Black Pepper, Truffle, EggUS$ 29,00
Chicken Parmigiana, Mozzarella, Basil, Bucatini PomodoroUS$ 30,00
Veal Parmigiana, Mozzarella, Basil, Bucatini PomodoroUS$ 34,00
Veal Marsala, Fettucine, Parsley, MushroomsUS$ 33,00
Gigi's Meatballs, Pomodoro, Mozzarella, BasilUS$ 9,00

Sides

Crispy Potatoes, Long Hot + Garlic AioliUS$ 11,00
Twice Baked Potato, Cheddar, ParsleyUS$ 11,00
Broccolini, Romesco, Lemon, Crispy GarlicUS$ 11,00
Tempura Cauliflower, Spicy Sweet and Sour, RanchUS$ 15,00

Simply Prepared-For the Table

28oz Ribeye Steak (3 Course Dinner)US$ 140,00
First Course- Select 2: Charred Caesar Salad, Shrimp Ceviche, or Seasonal Fritter | Second Course- Ribeye with Broccolini over Romesco and Choice of side Potato | Third Course- 2 Scoops of Ice Cream or Sorbet

Kids Menu

Kids Bucatini and Meatballs with PomodoroUS$ 12,00
Kids Cheeseburger with French FriesUS$ 12,00
Kids Chicken Tenders with French FriesUS$ 12,00
Kids Orecchiette with Butter and PecorinoUS$ 9,00

Wat 449 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5

4,5 gebaseerd op recente scores

4,5Eten
4,4Bediening
4,7Sfeer
4,3Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Scranton / Poconos
Innovatief
Scranton / Poconos
Geschikt voor groepen
Scranton / Poconos
Gezond
Scranton / Poconos
Geweldig voor goede wijn
Scranton / Poconos
romantisch
Scranton / Poconos
Bruisend
Pocono Bergregio
Innovatief
Pocono Bergregio
Geschikt voor groepen
Pocono Bergregio
Gezond
Pocono Bergregio
Geweldig voor goede wijn
Pocono Bergregio
romantisch
Pocono Bergregio
Bruisend

449 Reviews

OT
OpenTable gast
Alabama
1 recensie
5.0
1 recensie
Gegeten op 16 januari 2021
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Phenomenal!! Best in NEPA I’ve been to.
Is dit nuttig?
A
Amiel
Baltimore / Mar
7 recensies
5.0
7 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
As always, this is one of, if not the finest dining experience in the NEPA area. Wonderful service and menu. Enjoyed every dish.
Is dit nuttig?
a
agentxt
vip
Dallas
7 recensies
3.0
7 recensies
5 dagen geleden gegeten
1. Algeheel 3
2. Eten 2
3. Bediening 5
4. Sfeer 5
Sadly, B+V is no longer the culinary experience that it used to be under Chef Chad Gelso. The dishes lack editorial. For example, the beef tallow red onion appetizer was an unappealing quantity of red onions that failed to be transformed by the cooking method or presentation, and actually hid a more delicious smear of whipped ricotta. The hasselback potato accompanying the seared duck weren’t executed correctly, so the layers didn’t open while cooking to crisp individually, leaving a similarly unappetizing log of slightly underdone russet. Desserts okay but felt like they were freelanced. Drinks and service still wowed but the food has lost its panache.
Is dit nuttig?
T
Terry
South Carolina
1 recensie
3.0
1 recensie
5 dagen geleden gegeten
1. Algeheel 3
2. Eten 4
3. Bediening 2
4. Sfeer 3
Food was great. However we got there 15 minutes before our reservation and were told to sit at the side bar and have a drink while our table opened. Never had anyone ask us for a drink. Then did not get seated till 5 minutes after our reservation. Then once seated did not have our someone come to our table for another 20 minutes. Service during dinner was ok however again if things are more tentative we would have ordered more food and more drinks was basically the theme of the night. In the end we ate our food and left instead of spending more money at the restaurant.
Is dit nuttig?
D
Daniel
Denver
2 recensies
2.0
2 recensies
5 dagen geleden gegeten
1. Algeheel 2
2. Eten 4
3. Bediening 1
4. Sfeer 4
Waited 20 minutes for our table despite having a reservation and then waited over 2 hours for our food. I understand they may have been short staffed but they were not forthcoming about the wait time even after they lost our order.
Is dit nuttig?
k
katie
Philadelphia
3 recensies
2.0
3 recensies
6 dagen geleden gegeten
1. Algeheel 2
2. Eten 1
3. Bediening 2
4. Sfeer 4
Appetizers came out quickly and then entrees took an additional 55 minutes for 2 people. The duck was soggy and fatty, with no sear on it. The potatoes were cold on the inside and unseasoned, and looked like they came from a frozen pack. Very disappointing for a $50 entree.
Is dit nuttig?
D
Dan
vip
Tampa / West-Ce
11 recensies
3.0
11 recensies
6 dagen geleden gegeten
1. Algeheel 3
2. Eten 4
3. Bediening 2
4. Sfeer 4
Each of our appetizers and main courses had something wrong. Our wine by the glass was mixed up, and the second round of wine was different than the first (we ordered the same thing). The soup, main courses, and desert were each delivered without the appropriate utensils (spoons and knives). The charcuterie was delivered without bread/crackers, and we had to show the menu to prove it. The restaurant was about 3/4 full and there were several food runners and wait staff. Perhaps no one reviews what comes out of the kitchen. Our waitress was great and attentive.
Is dit nuttig?
m
michael
New York City
1 recensie
5.0
1 recensie
6 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Wonderful old building converted to restaurant. Every dish was excellent especially the petite Wellington appetizer
Is dit nuttig?
J
Joshua
Philadelphia
1 recensie
5.0
1 recensie
Gegeten op 28 december 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Amazing food in a casual (but also upscale) atmosphere. Excellent drink selection and wonderful staff. I’ve never had anything they prepared that wasn’t delicious. They even have a kids menu.
Is dit nuttig?
S
Seth
vip
Scranton / Poco
159 recensies
4.0
159 recensies
Gegeten op 27 december 2024
1. Algeheel 4
2. Eten 4
3. Bediening 4
4. Sfeer 4
At one time Bank and Vine was a favorite - then the chef and the menu changed. Had not been back for several years. Saw on Open Table the menu had changed so we gave it another shot. We were not disappointed. To begin the current menu has a much broader selection with a good mix of traditional dishes (steak, pork chop, airline chicken), more eclectic choices and a tasting menu. I stated with a shrimp cocktail: 12 (TWELVE!) delicious shrimp - a meal unto itself. My wife had the burrata with orange marmalade which was a WOW flavor combo. I had salmon as a main course - cooked perfectly with a very non-traditional pomegranate sauce - a surprisingly delightful combination. My wife had chicken parma which was prepared well but was dusted with red pepper flakes which gave it a hotness that was not appreciated. Very nice wine list and cocktail list. Overall we had a very nice meal and were delighted with the changes. We will definitely be back - Bank and Vine is back on the rotation for fine dining in the Wyoming Valley.
Is dit nuttig?

Veelgestelde vragen

Bank + Vine biedt afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (570) 901-4040.

Bank + Vine heeft 4,5 sterren gekregen van 449 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

6 jan 2025

19:00

Vandaag 4 keer gereserveerd

Experiences beschikbaar.

Bezorg- of afhaalmaaltijden bestellen

268 S Main St, Wilkes Barre, PA 18701-1532

Aanvullende informatie

Kruispunt
268 South Main Street
Wijk
Wilkes-Barre
Openingstijden
za 16:00 uur–22:00 uur Brunch zo 10:00 uur–14:00 uur Diner w, do 17:00 uur–21:00 uur vr 17:00 uur–22:00 uur zo 16:00 uur–19:00 uur
Prijs
$50 en meer
Keuken
Modern Amerikaans, Lokaal geproduceerd
Stijl
Een hapje eten
Dress code
Smart casual
Parking details
The 2nd parking lot from the building has a visible sign stating Additional Parking. Please do not park in the lot right next door to the building since this is reserved for the tenants in the apartments upstairs. Furthermore, there is street parking available on the side and front of the restaurant.
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Chef-kok
Barbara Hill
Extra
Afhaalmaaltijd, Bar/Lounge, Glutenvrije opties, Open haard, Patio/Buiten eten, Patio/Buiten eten, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar

Website
https://bank-vine.com/
Telefoonnummer
(570) 901-4040
Private party faciliteiten
Interested in booking the best seat in the house? 'The Annex' can accommodate up to 10 people with views overlooking the restaurant floor. Equipped with it's own restroom, this is the perfect space to stay away from the crowds. 'The Reserve', can be used for parties up to 25 with the current restrictions in place. This room also includes a projector and screen which are ideal for business meetings or special events like a wedding or rehearsal dinner.

Bank + Vine

Een tafel reserveren

Bezorg- of afhaalmaaltijden bestellen

Aanvullende informatie

Date Night

Date Night

Cocktail History Class: Amaro

Raw / Small Plates

Gulf Shrimp Ceviche, Aguachile, Avocado, LimeUS$ 14,00

Hay Smoked Oysters, Apple + Fennel MignonetteUS$ 12,00

Beef Tartare, Grilled Focaccia, Horseradish Aioli, Quail EggUS$ 18,00

Fritters, Broccolini, Ham, Cheddar FondutaUS$ 12,00

Chargrilled Baby Romaine, Herb Croutons, Shaved Parmigiano, LemonUS$ 14,00

Burrata. Orange Marmalade. Winter Citrus. Prosciutto Salt.US$ 15,00

Bruschetta, Fresh Mozzarella, Tomato, Red Onion, Basil, Lemon, CrostiniUS$ 19,00

Roasted Honey Nut Squash, Squash Yogurt, Pumpkin Seeds, Fried Sage, Squash OilUS$ 15,00

Charcoal Grilled Carrots, Lemon Yogurt, Toasted PistachioUS$ 15,00

Mussels, Coconut Milk, Ginger, Garlic, Cilantro, Yuengling, ChilisUS$ 15,00

Dozen Steamed Clams, Fra Diavolo or White Wine ButterUS$ 17,00

Charcoal Grilled Octopus, Confit Potato, Nduja SausageUS$ 17,00

Pasta / Risotto

Tajarin Cacio e Pepe, Egg YolkUS$ 12,00

Orecchiette, Pork Sausage, Broccolini, PecorinoUS$ 27,00

Mushroom Gnocchi, Portobello, Black Truffle, ParmiganoUS$ 27,00

Pasta in Blanco, Shrimp, Cream Sauce, Lemon Zest, ParsleyUS$ 31,00

Seafood Fra Diavolo, Clams, Shrimp, Calamari, Tomato, ChiliUS$ 31,00

Land and Sea

Lemon Pepper Chicken, Smashed Potato, Lemon Yogurt, Grilled LemonUS$ 33,00

Braised Lamb Shoulder, Polenta, Pomegranate, Shallots, MintUS$ 35,00

Cast Iron Berkshire Pork Chop, Cauliflower Crema, Truffled Rosemary Potatoes, PecorinoUS$ 45,00

New York Strip, Gorgonzola Dolce, Potato Fondant, MushroomUS$ 45,00

Pan Roasted Filet, Twice Baked Potato, Red Wine Butter Sauce, Panne FrittoUS$ 48,00

Pan Seared Branzino, Roasted Squash, Fennel and Pomegranate Salad, AlmondsUS$ 29,00

Pan Seared Salmon, Creamy Garlic, Lemon and Herb, Roasted BroccoliniUS$ 33,00

Scallop Risotto, Brown Butter Hazelnuts, Crispy Prosciutto, GarlicUS$ 33,00

B+V Burger - Changes monthly - Inquire with ServerUS$ 15,00

Classics

Bucatini Pomodoro, Traditional Tomato Sauce, Pecorino, BasilUS$ 20,00

Bucatini Carbonara, Black Pepper, Truffle, EggUS$ 29,00

Chicken Parmigiana, Mozzarella, Basil, Bucatini PomodoroUS$ 30,00

Veal Parmigiana, Mozzarella, Basil, Bucatini PomodoroUS$ 34,00

Veal Marsala, Fettucine, Parsley, MushroomsUS$ 33,00

Gigi's Meatballs, Pomodoro, Mozzarella, BasilUS$ 9,00

Sides

Crispy Potatoes, Long Hot + Garlic AioliUS$ 11,00

Twice Baked Potato, Cheddar, ParsleyUS$ 11,00

Broccolini, Romesco, Lemon, Crispy GarlicUS$ 11,00

Tempura Cauliflower, Spicy Sweet and Sour, RanchUS$ 15,00

Simply Prepared-For the Table

28oz Ribeye Steak (3 Course Dinner)US$ 140,00

Kids Menu

Kids Bucatini and Meatballs with PomodoroUS$ 12,00

Kids Cheeseburger with French FriesUS$ 12,00

Kids Chicken Tenders with French FriesUS$ 12,00

Kids Orecchiette with Butter and PecorinoUS$ 9,00

Reviews van gasten over dit restaurant

Geliefd vanwege

Veelgestelde vragen

Biedt Bank + Vine via OpenTable bezorging of afhalen aan?

Wat is de beoordeling van het restaurant Bank + Vine?

Accepteert Bank + Vine momenteel reserveringen?

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Aanvullende informatie