Topa Menu
Pintxos
Gilda£ 2,50
Egg mayonaisse, yuritta anchovies£ 2,00
Roasted and pickled onions, Ossau Iraty£ 2,50
Smoked sardines, piquollo pepper £ 2,50
Grilled peppers, goats cheese £ 3,00
Christian Parra black pudding, damson jelly £ 4,00
Plates
Whole roasted quail, preserved lemon, green olive£ 12,00
Brown crab risotto, brown butter, lemon£ 14,00
Beef carpaccio, rocket, parmesan£ 13,00
Roasted squash, taleggio, hazelnuts £ 9,00
Grilled leeks, Saint-Marcellin, hazelnuts£ 9,00
Rabbit braised in cider, pommes purée, mustard£ 16,00
Desserts
3 Cheese plate£ 12,00
Basque cherry and almond cake, crème fraîche£ 6,00