Topa Menu
Pintxos
Gilda£ 2,50
Yurrita anchovies, egg, mayonnaise£ 2,50
Christian Parrat black pudding, damson, pear£ 4,00
Roasted and pickled onions, Ossau Iraty£ 2,50
Cornish Crab mayonnaise£ 5,00
Grilled peppers, fusette cendrée goats cheese£ 3,50
Plates
Roasted quail, preserved lemon, green olive£ 12,00
Brown crab risotto, brown butter, lemon£ 14,00
Wild mushrooms, egg yolk, thyme£ 11,00
Roasted squash, fresh ricotta, hazelnuts£ 9,00
Slow roasted lamb shoulder, braised kale, crushed potatoes£ 18,00
Desserts
3 Cheese plate£ 12,00
Chocolate mousse, orange curd, almonds£ 5,00