Basilico

Soup of the DayUS$ 14,00

Made daily with fresh seasonal ingredients.

Veal MeatballsUS$ 19,00

Veal meatballs served in a tomato basil sauce topped with ricotta cheese.

Crispy Fried CalamariUS$ 18,00

Lightly breaded fried calamari served with spicy arrabbiata sauce.

Grilled OctopusUS$ 22,00

Tender octopus, chargrilled and served with roasted potatoes, tomatoes, and capers.

Steamed MusselsUS$ 20,00

Fresh mussels in a garlic-infused, spicy tomato sauce, served with toasted artisanal bread.

Classic Caesar SaladUS$ 15,00

Romaine hearts, garlic croutons, shaved parmesan, drizzled with our house made Caesar dressing.

Heart of Palm SaladUS$ 20,00

With avocado, mixed greens, grilled corn in an orange lemon dressing.

Endive and Gorgonzola SaladUS$ 16,00

With apples, frisée, walnuts, dried cranberries, and crumbled gorgonzola in a balsamic dressing.

Beet and Goat Cheese SaladUS$ 16,00

Roasted beets, arugula, candied pecans, red onions, goat cheese, finished in a champagne vinaigrette.

Burrata con BasilicoUS$ 19,00

Creamy burrata cheese served with vine-ripened tomatoes in a fragrant basil sauce.

Tuna TartareUS$ 20,00

Diced yellowfin tuna mixed with avocado, arugula, tomatoes, lemon juice, and a hint of cilantro.

SalmonUS$ 15,00

ShrimpUS$ 15,00

ChickenUS$ 10,00

Grilled Chicken Breast & Belgian FritesUS$ 12,00

Grilled chicken served with homemade Belgian frites.

Spaghetti with Tomato SauceUS$ 12,00

Delicious spaghetti with a classic tomato sauce.

Cheeseburger and Belgian FritesUS$ 13,00

A kid-friendly cheeseburger with homemade Belgian frites.

Mozzarella SticksUS$ 10,00

Golden mozzarella sticks served with a tangy tomato dipping sauce.

Seafood RavioliUS$ 28,00

Seafood ravioli served in a rich creamy tomato sauce.

Cavatelli with Shrimp & SalmonUS$ 30,00

Cavatelli tossed with shrimp and salmon in a spicy arrabbiata sauce.

Spaghetti BologneseUS$ 27,00

Spaghetti in a hearty bolognese sauce with slow cooked beef and tomatoes.

Pappardelle with Sweet SausageUS$ 27,00

Pappardelle tossed in a savory ragù with sweet Italian sausage with a drizzle of truffle oil.

Spaghetti CarbonaraUS$ 27,00

A blend of crispy bacon and parmesan in a creamy sauce over perfectly cooked spaghetti.

Squid Ink LinguineUS$ 29,00

Squid ink pasta with clams, tomatoes, and garlic in a white wine sauce.

Penne alla NormaUS$ 26,00

Penne with sautéed eggplant, tomatoes, and melted mozzarella in a spicy tomato sauce.

Fettuccine MediterraneanUS$ 26,00

Fettuccine with asparagus, olives, capers, tomatoes, basil, and garlic, evoking the flavors of the Mediterranean.

Braised Short RibsUS$ 46,00

Braised short ribs with mushrooms with homemade fettuccine in a red wine reduction sauce.

Scaloppine di PolloUS$ 29,00

Chicken escalope with herbs and served with mashed potatoes in a mushroom sauce.

Roasted Free Range ChickenUS$ 32,00

Roasted chicken with truffle mashed potatoes, haricot verts, and carrots, finished with a savory chicken jus.

Chicken PiccataUS$ 30,00

Sautéed chicken cutlets in a lemon caper sauce, served over spaghetti tossed in garlic and olive oil.

Coq au VinUS$ 34,00

Classic French dish of chicken braised in red wine with bacon, mushrooms, carrots and mashed potatoes.

New York Strip LoinUS$ 48,00

New York strip steak with roasted potatoes, spinach in a red wine reduction.

Grilled Pork ChopUS$ 36,00

Pork chop with a golden apple and mushroom sauce.

Braised Lamb ShankUS$ 48,00

Slow braised lamb shank served with luxurious saffron risotto.

Wagyu Truffle BurgerUS$ 24,00

Served with caramelized onions and truffle pecorino cheese with side of fries.

Grilled Jumbo ShrimpsUS$ 34,00

Jumbo shrimp, grilled and served with brussels sprouts and tomatoes in a saffron sauce.

Grilled SalmonUS$ 36,00

Fresh salmon fillet served with broccoli rabe and cauliflower in a tangy Dijon mustard sauce.

Sesame Crusted Ahi Tuna BurgerUS$ 28,00

Served with avocado coleslaw and your choice of fries or a garden salad.

Pan Seared BranzinoUS$ 38,00

Served with roasted potatoes and string beans in a lemon butter caper sauce.

Zuppa di PesceUS$ 38,00

A hearty seafood stew with garlic and fine herbs in a spicy tomato sauce, served with garlic toast.

SidesUS$ 10,00

Mashed Potatoes | Brussels Sprouts | Sautéed Spinach | Broccoli Rabe | French Fries | Roasted Potatoes | Grilled Asparagus