Bella Vista Ristorante

Appetizers

• Bread ServiceUS$ 8,00

  Roasted baguette served with chef inspired whipped butter

• Broccoli Cheddar SoupUS$ 8,00

  Bowl of our house made soup served with cheddar cheese

• Fried Brussel SproutsUS$ 10,00

  Fried brussel sprouts served with lemon aioli

• Clams CasinoUS$ 16,00

  Six middle neck clams filled with casino stuffing and served with cocktail sauce

Salads

Substitute chicken with tofu upon request

• Traditional Chicken Caesar SaladUS$ 20,00

  Chopped romaine with garlic croutons, grated and shaved parmesan, grilled chicken and lemon

• Autumn Cobb SaladUS$ 24,00

  Diced chicken, candied bacon, gorgonzola cheese, hardboiled egg, roasted butternut squash, fresh apples, fresh pears, dried cranberries and candied pecans served with honey white balsamic viniagrette

• Fall Chop SaladUS$ 20,00

  Baby spinach, diced chicken, candied pecans, roasted butternut squash, sliced apple, goat cheese and dried cherries tossed in cider vinaigrette

Sandwiches

All sandwiches are served with choice of fries, garden salad or caesar salad

• Riverside ClubUS$ 20,00

  Sliced smoked turkey, maple candied bacon, lettuce, tomato and mayo triple decker

• Bacon Smash BurgerUS$ 15,00

  American cheese, lettuce, tomato, red onion and bacon. Beyond burgers available for substitution.

• Riverside HoagieUS$ 20,00

  Chopped steak and sausage, caramelized onions, hoagie sauce and mozzarella cheese on a hoagie roll

Pasta Dishes

• Crema PestoUS$ 25,00

  Garlic, shallots, caramelized onions, sliced heirloom grape tomatoes, fresh pesto and cream tossed with fresh pappardelle finished with grilled chicken

• Ragu Di CingialeUS$ 25,00

  Slow roasted, house made wild boar ragu served over cresto di gallo pasta

• Sausage BoscaiolaUS$ 24,00

  Garlic, shallots, Italian sausage and cremini mushrooms tossed in a tomato cream sauce finished with shaved parmesan

Handcrafted Pizzas

All pizzas can be made gluten free

• ClassicUS$ 20,00

  Comes with cheese and pepperoni, add extra ingredients for $2/topping

• MargheritaUS$ 18,00

  Pizza sauce, fresh Buffalo mozzarella, basil

• Joe's Bella WhiteUS$ 20,00

  Garlic oil crust, sliced tomato, caramelized onion, ricotta cheese and sautéed spinach topped with fresh mozzarella

• SausageUS$ 20,00

  Hot Italian sausage, garlic puree, cremini mushrooms, bermuda onions, fontina and mozzarella cheese finished with fresh rosemary

• Pesto ChickenUS$ 20,00

  Basil pesto, diced chicken, grape tomatoes and fresh mozzarella cheese finished with a balsamic glaze

• Prosciutto and ButternutUS$ 24,00

  Sage cream base, ripped prosciutto, roasted butternut squash and mozzarella and fontina cheese finished with arugula, dried cranberries and honey

Entrees

Entree service begins at 4pm

• Grilled Medallions of TenderloinUS$ 45,00

  Three grilled tenderloin medallions served with garlic parmesan smashed fingerlings, grilled asparagus and bacon bleu cheese cream sauce

• Grilled 10oz Boneless Pork ChopUS$ 32,00

  Served with roasted fingerling potatoes, brussel sprouts and apple pear chutney

• Pecan Crusted SalmonUS$ 30,00

  Pecan crusted, pan seared Faroe Island salmon served over butternut risotto and finished with sage cream

Desserts

• Daily Assortment of DessertsUS$ 7,00

  All cakes and cheesecakes come from the Village Bake Shoppe.