Bellocale

Antipasti

• AranciniAU$ 16,00

  Wild mushroom, truffle, mozzarella & olive tapenade aioli

• Osso Buco CigarAU$ 16,00

  Braised Veal shanks, caramelized onion, mozzarella cheese, wrapped in brick pastry, served with pizzaiola sauce

• Calamari FrittiAU$ 17,00

  Dusted with lemon pepper and served with saffron aioli & mesclun

• Carpaccio di ManzoAU$ 17,00

  Shaved beef tenderloin w rocket, parmesan, lemon emulsion & crisp bread

• Tonno al CarpaccioAU$ 19,00

  Thinly sliced Tuna, julienne vegetables, salsa verde aioli, capers & preserved lemon

• Antipasto Board to ShareAU$ 22,00

  Chargrilled vegetables, olives, cured meats, bocconcini cheese, served with crisp bread

• Aglio GamberoniAU$ 19,00

  Prawns sautéed with garlic, shallots, white wine & olive oil served with toasted Ciabatta

• Capesante al FornoAU$ 21,00

  Sea Scallops baked with pancetta, macadamia & herb butter

Freshly Shucked Oysters

• Natural

  • HalfAU$ 18,00
  • DozenAU$ 34,00

• Kilpatrick

  • HalfAU$ 21,00
  • DozenAU$ 36,00

Insalata

• Insalata CapreseAU$ 16,00

  Fresh mozzarella, roma tomato, prosciutto & basil oil

• Rucola e ParmigianoAU$ 14,00

  Rocket leaves w toasted pepitas, parmesan & lemon chive vinaigrette

• Insalata di VerdureAU$ 16,00

  Roasted vegetables with peppers, spanish onion, eggplant, pumpkin, zucchini, mix leaves, fetta & crushed walnut

• PanzanellaAU$ 16,00

  Rocket leaves, roast capsicum, semi dried tomato, celery, olives, cucumber, pine nuts and golden shallot and balsamic dressing

Pane

Our seafood is locally sourced!

• Garlic PaneAU$ 7,00

• CiabattaAU$ 8,00

  Served with aged balsamic vinegar & parmesan infused olive oil

• Bruschetta al PomodoroAU$ 12,00

  Tomato, basil, garlic infused olive oil on grilled pane di casa & balsamic glaze

• Bruschetta Ai FunghiAU$ 14,00

  Chargrilled house focaccia with roasted pumpkin, confit mushrooms, rocket & goat cheese

Pasta

Gluten free pasta available on request

• Penne alla Norma

  Short pasta in rich Napoli sauce with fried eggplant, basil & spiced ricotta cheese

  • EAU$ 19,00
  • MAU$ 24,00

• Lasagne al Forno

  Oven baked, layered with beef, pork, veal, parmesan & béchamel sauce

  • EAU$ 21,00
  • MAU$ 26,00

• Pappardelle con Polpette

  Pork and veal meatballs simmered in tomato, fennel & pea sugo

  • EAU$ 21,00
  • MAU$ 26,00

• Linguine alla Marinara

  Mussels, clams, market fish, squid, prawns with Napoletana sauce

  • MAU$ 32,00

• Pappardelle Bugs

  Sauteed Ginger, garlic & chilli. flambeed with brandy finished ribbon pasta & sauce rosa

  • MAU$ 36,00

• Linguine e Gamberoni

  Sautéed prawns with garlic, chilli, cherry tomato, baby spinach, white wine & extra virgin olive oil

  • EAU$ 24,00
  • MAU$ 30,00

• Penne al Salmone

  Smoked atlantic salmon tossed with baby spinach, capers, Napoletana sauce & cream

  • EAU$ 22,00
  • MAU$ 27,00

• Quattro Formaggi Gnocchi

  Homemade potato dumplings in four cheese sauce with cherry tomato, spinach & topped with crushed walnuts

  • MAU$ 28,00

• Seafood Ravioli

  Filled with prawns, crab, nannygai, garlic, chives, finished with a lobster butter cream sauce

  • EAU$ 22,00
  • MAU$ 33,00

Secondi

Please advise staff of any dietary or allergy requirements when placing order

• Pollo SupremoAU$ 32,00

  Chicken breast supreme with balsamic glaze, green asparagus, crispy prosciutto and caponata vegetables with capers and olives

• Risotto alla PescatoraAU$ 36,00

  Seafood risotto w bugs, prawns, calamari, market fish, mussels, clams finished with saffron pernod bouillabaisse & Napoli sauce

• Scallopine al FunghiAU$ 36,00

  Tender veal escallops, mushrooms, shallots, flamed w cognac, red wine jus served with creamy mash & market greens

• Filletto di ManzoAU$ 38,00

  Marbled angus beef fillet steak, bound by prosciutto served on black truffle mash with spinach, shiraz jus and confit field mushroom

Contorni

• Steam Market GreensAU$ 9,00

• Rosemary FriesAU$ 8,00

• Garden SaladAU$ 9,00

• Truffled Mash PotatoAU$ 8,00

• Sambuca Flamed OlivesAU$ 9,00

Desserts

• TiramisuAU$ 14,00

  Layered with espresso & liqueur savoiardi, mascarpone cream & topped with chocolate crystals

• Limoncello TartAU$ 14,00

  raspberry puree, mascarpone ice-cream and meringue

• Coconut PannacottaAU$ 14,00

  Candied pineapple carpaccio, honey orange glaze and tuile

• Death by ChocolateAU$ 14,00

  Chocolate mousse dome filled with hazelnut ganache, chocolate rice puffs & chocolate sorbet

• Sorbets (Choice of 3)AU$ 12,00

  Check the board for flavours

Dessert Drinks

Affogato & Liqueur Coffees

• AffogatoAU$ 8,00

  Espresso poured over vanilla ice cream (Additional $8 for a side of Frangelico, Tia Maria or Baileys)

• Irish CoffeeAU$ 14,00

  A long black with a shot of Jameson's Irish whiskey and toped with Chantilly cream

• CorrettoAU$ 12,00

  A ristretto espresso coffee with your choice of Grappa or Sambuca

Grappa by Jacop Poli

• Poli Miele (Honey)AU$ 14,00

• Poli Classica (Original)AU$ 14,00

• Poli Elegante (Pinot)AU$ 14,00

• Poli Morbida (Moscato)AU$ 14,00

Cognacs

• Courvoisier V.SAU$ 11,00

• Hennessy V.SAU$ 13,00

• Courvoisier V.S.O.PAU$ 16,00

• Courvoisier XOAU$ 26,00

Ports & Dessert Wines

• HanwoodAU$ 7,50

• Galway PipeAU$ 9,50

• Mr Pickwick'sAU$ 18,00

• 2010 Mcwilliams Morning Light - Riverina NSWAU$ 14,00

• 2006 Vinsanto del Chianti Classico Doc - Tuscany, ItalyAU$ 18,00

Coffees & Teas

• Flat WhiteAU$ 4,40

• CappuccinoAU$ 4,40

• LatteAU$ 4,40

• Piccolo LatteAU$ 4,40

• Long BlackAU$ 4,40

• Hot ChocolateAU$ 4,40

• EspressoAU$ 3,50

• English BreakfastAU$ 4,00

• Earl GreyAU$ 4,00

• PeppermintAU$ 4,00

• ChamomileAU$ 4,00

• Green TeaAU$ 4,00