Big Dog's Draft House

Wisconsin Cheese CurdsUS$ 10,00

White cheddar cheese curds, breaded and fried golden. Served with homemade dill horseradish sauce & ranch dressing for dipping!

Bavarian Soft PretzelUS$ 6,00

Straight out of munich! Soft, chewy, and salted. Served with homemade sweet beer mustard!

Baja-Style Perch TacosUS$ 13,00

Three Las Vegas Craft Lager hand battered perch filets served on flour tortillas with red cabbage, pico de gallo, fresh cilantro and smoked chipotle crema. Served with lime wedges and tortilla chips.

Chicken WingsUS$ 11,00

Traditional wings tossed in your choice of sauce: honey-hot, sticky-garlic, BBQ, Szechuan, or traditional buffalo-style. Served with carrots and celery.

• "Twice Baked" in Cajun Spices forUS$ 2,00

Chicken FingersUS$ 11,00

Breaded chicken tenderloins tossed in your choice of sauce: honey-hot, sticky-garlic, BBQ, Szechuan, or traditional buffalo-style. Served with carrots and celery.

Doghouse NachosUS$ 14,00

Tortilla chips topped with Wisconsin cheese, tomatoes, spicy jalapeños, black olives, sour cream, scallions, salsa & guacamole. Perfect for sharing!

• Add Grilled Chicken forUS$ 4,00
• Add Shredded Pot Roast forUS$ 5,00
• Add Seasoned Ground BeefUS$ 4,00
• Add pulled BBQ porkUS$ 5,00

Pot StickersUS$ 11,00

Pork-filled wonton wrappers steamed and grilled to perfection. Served with a spicy cilantro-thai sauce.

Chile Con Queso DipUS$ 12,00

Chipotle seasoned beef, sauteed with red peppers, poblano chilies and Chihuahua Jalapeno cheese sauce. Topped with pico de gallo, guacamole, sour cream, green onions and fresh cilantro. Served with tortilla chips.

Cheese & Sausage BoardUS$ 14,00

All of your Wisconsin faves! Johnsonville summer sausage, Calabrese salami, and bologna served with Roth's Grand Cru, smoked Gouda, and Prairie Sunset pimento cheese. Gherkin pickels, pear, quince paste, rye and raisin bread, grapes, crackers and almonds.

Mexican Street CornUS$ 5,00

Creamy sweet roasted corn, tossed with mayo, lime juice, Tajin chile powder, Parmesan and Cojita cheese. Topped with fresh cilantro.

Poutine FriesUS$ 10,00

Fries topped with Wisconsin cheese curds, cremini shiitake mushroom gravy, Parmesan cheese and fresh parsley.

Man's Best BaconUS$ 9,00

A Pint of Bacon! Thick cut applewood smoked bacon, candied with our Man's Best Friend Jameson Whiskey barrel aged stout and Habanero glaze.

Big Dog's SaladUS$ 12,50

Shredded iceberg lettuce with Cajun spiced chicken, roasted sweet corn, diced tomatoes, Wisconsin Jack & Cheddar cheese, cilantro and tortilla strips tossed with Chipotle-Lime Ranch dressing.

Thai Steak & Kale SaladUS$ 13,00

A crunchy salad full of sweet and spicy goodness! Mango, peanuts, avocado, cilantro, Asian noodles, grape tomatoes and Top Sirloin steak, mixed together with our "Kale Crunch" mix of kale, carrots, radicchio, Brussels sprouts and red cabbage. Tossed with a sweet and spicy Thai Ginger dressing.

Honey Mustard Chicken SaladUS$ 12,50

Marinated grilled chicken served atop romaine lettuce with grape tomatoes, roasted corn, red onion, avocado and applewood smoked bacon. Served with Honey-Mustard dressing.

Farmer's Market Cobb SaladUS$ 14,00

Fresh greens, diced chicken, applewood smoked bacon, tomatoes, cheddar cheese, beets, avocado, Bleu cheese crumbles, cucumbers, and hard boiled egg. Served with your choice of dressing.

Black Bean & Quinoa SaladUS$ 10,00

Black beans, cous cous and quinoa mixed with diced red and green onions, red bell peppers, roasted corn, fresh cilantro and avocado. Tossed with Smokey Cilantro-Lime Vinaigrette. Topped with cotija cheese and garnished with crispy warm tortilla chips.

Antipasto SaladUS$ 12,00

Romaine lettuce with artichoke hearts, roasted red peppers, grilled onions and zucchini. Tossed with salami, bologna, mozzarella, heirloom cherry tomatoes, garbanzo beans and Balsamic Vinaigrette. Served with Parmesan crisp.

B.L.T.A. Chopped SaladUS$ 12,00

Chopped Romaine lettuce, applewood smoked bacon, heirloom cherry tomatoes, avocado and croutons tossed with Creamy Garlic and Chive dressing.

Monday - Wednesday - Chef's Choice

• BowlUS$ 5,75
• CupUS$ 4,25

Thursday - Cream of Tomato

• BowlUS$ 5,75
• CupUS$ 4,25

Friday - Clam Chowder

• BowlUS$ 5,75
• CupUS$ 4,25

Saturday - Red Bean & Brat

• BowlUS$ 5,75
• CupUS$ 4,25

Sunday - Roasted Potato

• BowlUS$ 5,75
• CupUS$ 4,25

Wisconsin Beer Cheese Soup

A hearty soup made with Wisconsin Cheddar cheese, Las Vegas Craft Lager, sweet peppers and onions, garlic and roasted poblano chiles, makes the base for this already locals favorite! Topped with a bit more Wisconsin cheddar cheese and freshly sliced green onions.

• BowlUS$ 5,75
• CupUS$ 4,25

Wisconsin BratwurstUS$ 6,50

Your choice: Johnsonville Beer Brat, or Klement's Smoked Brat. Served in a tasty brat bun. Add your choice of Cheese for just $1.50! Add caramelized balsamic onions or sautéed garlic mushrooms for $1 each.

Brewer's SandwichUS$ 14,00

A Johnsonville Beer Brat and a Klement's Smoked Brat topped with grilled onions, sauerkraut & Swiss cheese on grilled swirled rye with beer mustard.

Steak & Brat ComboUS$ 14,00

Tender, 6oz. Ribeye steak, topped with a butterflied Klement's Smoked Bratwurst and fresh Mozzarella cheese. Served in a grilled hoagie roll.

Smokey Brat Mac & CheeseUS$ 12,50

Blend of Wisconsin cheese baked with cavatapi pasta, diced Klement's Smoked Bratwurst and smoked chipotles. Finished with A garlic breadcrumb crust.

Chicken Schnitzel SandwichUS$ 12,00

Breaded marinated chicken breast, drizzled with sweet honey and topped with a spicy jalapeno slaw. Served on a burger bun.

Pimento SandwichUS$ 11,00

Grilled Texas toast, stuffed with Savory Pimento cheese, bread and butter pickels, applewood smoked bacon and cheesecurds with jalapeno honey.

Build Your Own - Create Your Own SpecialtyUS$ 8,50

Your choice of toppings: grilled bell peppers, green chile, jalapeños, caramelized onions, guacamole, pineapple, sautéed spinach, or garlic sautéed mushrooms. Your choice of cheese: American, Crumbled Bleu, Cheddar, Pepper Jack, Provolone, Mozzarella, Muenster, Swiss. Also available at no extra charge: bbq sauce, blackened seasonings, or teriyaki sauce.

• Each ToppingUS$ 0,75
• Each CheeseUS$ 1,50
• Sliced AvocadoUS$ 1,50
• Applewood Smoked BaconUS$ 1,75

The BratzelUS$ 15,00

Pretzel bun topped with a butterflied Klement's Smoked Brat, applewood smoked bacon, lettuce, tomato, Cheddar and Swiss cheese, pickle slices and fried sweet onions.

The VarsityUS$ 12,00

Angus burger topped with queso dip, Wisconsin cheesecurds and applewood smoked bacon. Served with lettuce, tomatoes and pickle with a side of creamy horseradish sauce.

Patty MeltUS$ 11,50

Topped with caramelized balsamic onions and melted Swiss cheese. Served on grilled swirl rye bread. A Draft House Original since 1988!

Hot Pastrami BurgerUS$ 12,50

Topped with grilled Pastrami, Swiss cheese and Thousand Island dressing. Served with homemade sweet beer mustard.

Caprese Stuffed PortobelloUS$ 9,50

Broiled Portobello mushroom, stuffed with grape tomatoes, fresh Mozzarella cheese and fresh basil. Drizzled with balsamic glaze. Served in a wheat bun with Pesto-Mayo.

Blackened Ahi TunaUS$ 12,50

Seared, blackened Ahi tuna steak in a traditional burger bun. Served with Siracha mayo, avocados and topped with Asian slaw.

Philly CheesesteakUS$ 12,50

Hearth-baked amoroso hoagie roll stuffed with grilled onions, bell peppers & melted cheese. Sliced sirloin steak or grilled chicken breast.

Grilled Hot PastramiUS$ 12,00

Thinly sliced grilled pastrami, fresh cole slaw, Swiss cheese and 1000 Island dressing. Served on a grilled swirled rye.

Big Dog's ClubUS$ 12,00

Try our delicious double decker! Applewood smoked turkey and bacon, Hickory smoked ham, Cheddar cheese, lettuce, tomato and mayo on toasted bread.

Blackened RibeyeUS$ 13,00

Tender, 6oz. ribeye steak, blackened with Cajun spices and topped with fried sweet onions. Served in a hoagie roll.

Pot Roast SandwichUS$ 13,00

Shredded pot roast, melted Muenster cheese, dill horseradish sauce and balsamic caramelized onions on grilled ciabatta bread. Served with au jus.

BBQ Pulled PorkUS$ 10,00

Tasty burger bun stuffed with tender, slow cooked pork, tossed with sweet and tangy BBQ sauce. Topped with sweet fried onions.

Big Dog's Fish SandwichUS$ 10,00

Icelandic Cod filet battered and fried on a wheat bun. Topped with Cheddar cheese. Served with lettuce, tomatoes, pickle , tartar sauce and a lemon wedge.

Big Dog's Deli SandwichUS$ 9,00

Tasty sandwich roll stuffed with ham, bologna, salami, roasted red peppers, Provolone cheese, shredded lettuce, tomatoes, red onions and red wine vinaigrette.

"Ultimate Wisconsin"US$ 10,50

With Cheddar, Muenster and Chihuahua Jalapeno cheese, applewood smoked bacon, oven roasted tomatoes on grilled Texas toast.

"Italian"US$ 10,50

With grilled pepperoni and italian sausage. Served on Parmesan-crusted sourdough with Mozzarella and Fontina cheese, marinara sauce and fresh basil.

"Fried Bologna"US$ 10,00

Grilled Texas toast stuffed with fried bologna, American cheese, and crispy potato chips with mayo, shredded lettuce and honey mustard.

Mozzarella and Fontina Cheese Pie

• MediumUS$ 9,50
• LargeUS$ 13,50

Toppings A (Each)

Artichoke hearts, corn, pineapple, diced tomatoes, garlic, jalapenos, bell peppers, spinach, onions, mushrooms, green chilies, pepperoncinis, or black olives

• MediumUS$ 0,75
• LargeUS$ 1,00

Toppings B (Each)

Applewood smoked bacon, Johnsonville Beer Bratwurst, Klements Smoked Bratwurst, Italian sausage, grilled chicken, BBQ pork, pepperoni, or hickory smoked ham

• MediumUS$ 1,25
• LargeUS$ 1,50

Fresh Water WalleyeUS$ 22,00

10-12 oz filet of this fresh water delicacy. Offered in 3 tasty ways: traditional corn meal breaded pan fried, Garlic & Herb broiled, or our house specialty "pecan crusted." Includes your choice of two sides. Suggested Brew: Tailwagger Hefeweizen

Northwoods Ribeye SteakUS$ 25,00

12 ounces of tender, dry rubbed USDA Choice ribeye steak. Topped with fried sweet onions. Includes your choice of two sides. Suggested Brew: Underbite IPA

Top Sirloin SteakUS$ 17,50

8 oz. hand cut USDA Choice top sirloin steak, seasoned with salt and pepper and charbroiled to perfection. Topped with roasted garlic and Bleu cheese crumbles. Includes your choice of two sides. Suggested Brew: Dirty Dog IPA

Ahi Tuna SteakUS$ 17,00

Seared Ahi tuna steak, layered over rice and drizzled with a tasty Soy-Ginger-Jalapeno-Lime sauce. Topped with Asian slaw. Served with fresh vegetables. Suggested Brew: Las Vegas Craft Lager

Baby Back Ribs BasketUS$ 17,50

1/2 rack of our delicious and tender baby back ribs, slow roasted and glazed with our tangy BBQ sauce. Served with fries and traditional cole slaw. Suggested Brew: Black Lab Stout

Grandma's Pot RoastUS$ 17,00

Choice chuck roast, slowly cooked beyond fork tenderness. Served with delicious roasted vegetables, garlic mashers and fresh au jus. Suggested Brew: Red Hydrant Ale

Balsamic BBQ ChickenUS$ 13,00

Grilled marinated chicken quarters, glazed with our balsamic BBQ sauce. Served with rice and today's vegetables. Suggested Brew: Las Vegas Craft Lager

Old Fashioned Beef StroganoffUS$ 14,00

Tender choice top sirloin seasoned to perfection, slow cooked with cremini mushrooms, fresh pearl onions, and Burgundy wine, in a rich garlic-sour cream sauce. Served over egg noodles with garlic bread. Suggested Brew: Red Hydrant Ale

Big Dog's MeatloafUS$ 14,00

100% Angus chuck, seasoned with fresh sage, savory spices, applewood smoked bacon, and topped with wild mushroom sauce. Served with roasted garlic mashed potatoes and today's vegetables. Suggested Brew: Red Hydrant Ale.

Old Fashioned Fish & ChipsUS$ 14,00

Traditional Las Vegas Craft Lager hand-battered Icelandic Cod fried golden brown and served with tartar sauce, lemon wedge, fresh cole slaw and fries. Suggested Brew: Peace, Love & Hoppiness Pale Ale.

Chile Colorado PorkUS$ 14,00

Tender pork shoulder, marinated with homemade adobo and braised with carrots, potatoes and our Red Hydrant Ale until fork tender. Served with rice, topped with fresh cilantro and red onions. Suggested Brew: Red Hydrant Ale.

Chicken LombardiUS$ 13,00

Chicken breast, sauteed with cremini mushrooms, green onions and garlic in a creamy Marsala wine sauce. Topped with melted Mozzarella and Fontina cheese. Served with rice and vegetables. Suggest Brew: Red hydrant Ale.

Big Dog's Brownie Sundae

A warm, gooey, homemade chocolate brownie, topped with vanilla bean gelato,, whipped cream and chopped peanuts. Drizzled with hot fudge.

Black Lab Bread PuddingUS$ 6,00

Egg bread, dark bittersweet chocolate, Big Dog's Black Lab Stout, and an intense Dulce de Leche caramel sauce are combined to make this the ultimate comfort dessert. Topped with whipped cream.

Creme Brule CheesecakeUS$ 7,00

Cheesecake topped with hand-fired burnt caramel. Available with: Wild berry, chocolate or salted caramel toffee sauce. Topped with whipped cream and mint.

Big Dog's Rootbeer Float

Handcrafted root beer soda made with 100% pure cane sugar. Hints of vanilla, honey, brown sugar, and licorice pair perfectly with a scoop of vanilla gelato. Served in a frosty mug.

Breakfast BratzelUS$ 10,00

Pretzel roll stuffed with a grilled, butterflied smoked bratwurst, scrambled eggs, and your choice of cheese. Served with draft house home fries or hash browns.

Big Dog's Loco MocoUS$ 11,00

Our Angus burger cooked to desired temperature, served over jasmine rice, smothered with homemade cremini shiitake mushroom gravy. Topped with 2 eggs any style sprinkled with green onions.

Farmhand BreakfastUS$ 5,00

Two eggs any style. Served with Draft House Home fries or Hash Browns and your choice of toast.

• Add Bratwurst or charbroiled burger patty forUS$ 4,00
• Add Applewood smoked bacon or Two Sausage Patties forUS$ 3,50

Country Fried Steak & EggsUS$ 13,50

Six ounce hand battered chuck steak, topped with country gravy. Served with three eggs, Draft House Home Fries or Hash Browns and choice of toast.