Bistro Perrier Menu
L'ENTREE
SOUPE Á L'OIGNON GRATINÉEUS$ 10,00
Onion Soup, Sherry, Crouton, Comté
BEET SALADUS$ 13,00
Green Leaf, Frisee, Dijon, Poached Egg Allumettes Potatoes
ESCARGOTUS$ 13,00
Wild Burgundian Snails, Garlic-Parsley Butter
MOULES FRITESUS$ 14,00
Dijon-White Wine Cream Sauce, Fines Herbs, Charred Bread
JAMBON CROQUETTESUS$ 11,00
Ham, Comté Fritters, Mornay, Piment D'Espelette Aioli
DUCK RILLETTESUS$ 12,00
Preserved Duck, Whole Grain, Cornichons, Pickled Red Onion, Baguette
JAMBON PERSILLÉUS$ 14,00
Mixed Green Salad, Whole Grain Mustard
Le Plat Principal
PAN ROASTED SALMONUS$ 28,00
Fennel, Tomato, Flageolet, Crispy Sunchoke
CHICKEN CHASSEURUS$ 25,00
Braised Chicken, Mushroom, Tomato, Roasted Shallots, Fondant Potatoes
LIGHTLY SMOKED PORK BELLYUS$ 28,00
French Green Lentils, Crispy Trotters, Braised Greens
STEAK FRITESUS$ 38,00
10 oz Ribeye, Maître d' Butter, House Cut Fries, Garlic Aioli
RAVIOLES DU DAUPHINÉ GRATINEEUS$ 23,00
Comté, Fromage Blanc, Parlsey
Garnitures
MUSHROOM FRICASSEEUS$ 9,00
Crème FraÎche, Fine Herbs
HARICOTS VERTSUS$ 7,00
Tomato Concassé, Shallot
HAND CUT FRIESUS$ 5,00
Saffron Aioli
SAUTÉED SPINACHUS$ 7,00
Garlic, Duck Fat