Winter/Spring A La Carte Menu. Vegan and Vegetarian menu available on request
To Start
Freshly Shucked Oysters AU$ 7,00
Natural with lemon & rice vinegar mignonette
Oysters Kilpatrick AU$ 9,00
bacon, worcestershire, tomato
South Australian Kingfish CrudoAU$ 29,00
finger lime and sesame dressing, avocado puree, pickled jalapeno, and onion
Tuna TatakiAU$ 36,00
Wakame, Shitake mushroom
House-made FocacciaAU$ 6,00
with Byron Bay olive oil
Marinate OlivesAU$ 12,00
Chilli, Thyme & Garlc
Entree
Seared Half Shell Scallops (4)AU$ 36,00
garlic parsley butter, panrattato
Black Hide's Signature Italian MeatballsAU$ 29,00
premium beef and pork, basil, sugo, & pecorino
BBQ Beef Short RibsAU$ 39,00
Celeriac remoulade, lime
Steak TartareAU$ 35,00
Parmesan, egg yolk and pickled cucumber
White Anchovies & CapsicumAU$ 22,50
Served with Focaccia
Mains
All Steaks served with your choice of Red wine jus, Peppercorn, Béarnaise or Mushroom Sauce (Gluten-Free), chimichurri
Angus Eye Fillet 200gm Marble Score 3+AU$ 65,00
Angus Rib Eye 350gm Marble Score 3+AU$ 78,00
Angus Sirloin 350gm Marble Score 3+AU$ 74,00
Angus T-Bone 500gm Marble Score 3+AU$ 94,00
Angus Tomahawk 1200gm Marble Score 3+AU$ 240,00
Serves 1-3, 50 minute cooking time
Wagyu Eye Fillet 200gm Marble Score 5+AU$ 85,00
Wagyu Rib Eye 300gm Marble Score 5+AU$ 98,00
Wagyu Sirloin 300gm Marble Score 5+AU$ 95,00
Wagyu Rump Cap 250gm Marble Score 5+AU$ 75,00
Daily Market Fish
piperade, salsa verde
Grilled SpatchcockAU$ 59,00
olives, semi dried tomato, herbs
Lobster Mornay AU$ 120,00
celeriac remoulade, lime
Grilled Moreton Bay BugsAU$ 85,00
Asparagus, lemon and caper butter
CasarecceAU$ 36,00
Warrigal green, zucchini, tomato & basil
Grilled U10 Mooloolaba Prawns (4)AU$ 52,00
parsley & garlic butter, lemon
Lobster Linguini AU$ 68,00
tomato, parsley, lemon zest
Sides
Mixed Leaf SaladAU$ 16,00
tossed in balsamic vinaigrette
Roast PumpkinAU$ 16,00
garlic yoghurt, salsa verde
Grilled CornAU$ 16,00
garlic chilli butter and grated pecorino
Mashed PotatoAU$ 14,00
Butter & cream
Hand Cut ChipsAU$ 14,00
Chipotle aioli
Grilled ZucchiniAU$ 16,00
chilli, sherry vinegar, oregano
Greek SaladAU$ 25,00
barrel aged feta, capers
Set Menu
$120 Our Set menu is only available for tables of 2 or more. Set menu must be ordered by whole table
Entree
Choice of
Black Hide's Signature Italian Meatballs
premium beef & pork, basil, sugo & pecorino
Sautéed mushroom with onion foam and puffed rice
with onion foam and puffed rice
Kingfish crudo with finger lime and sesame dressing
with finger lime and sesame dressing
House-made Focaccia
Byron bay olive oil
Main
Choice of. All mains served with sides shoestring fries, roast pumpkin & Greek salad
Angus Sirloin 250gm (Marble Score 3+)
Angus Eye Fillet 250gm (Marble Score 3+)
Daily Market Fish
Piperade, salsa verde
Casarecce
warrigal greens, zucchini, tomato & basil
Dessert
Lemon Meringue Tart
Chocolate Fondant
Vanilla Cream