Appetizers
Bread Basket AppetizerUS$ 3,00
Grilled Artichokes AppetizerUS$ 18,00
Shrimp Taquitos AppetizerUS$ 17,00
Asparagus Fries AppetizerUS$ 11,00
Soup of the Day AppetizerUS$ 9,00
Spinach & Artichoke Dips AppetizerUS$ 14,00
Bourbon Habanero Wings AppetizerUS$ 14,00
Bone Marrow Tacos AppetizerUS$ 18,00
Pork Belly Tacos AppetizerUS$ 16,00
Lamp Lolipops appertizerUS$ 18,00
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
- EXTRA LAMPUS$ 7,00
Sandwiches
Wasatch Prime Rib DipUS$ 21,00
Chef's slow roasted thinly roasted prime rib, mayo. Served in a warm toasted brioche bun
- FriesUS$ 0,00
- Potato SaladUS$ 0,00
- Sub VeggiesUS$ 2,00
- Side of SoupUS$ 0,00
- Side of SaladUS$ 0,00
- No MayoUS$ 0,00
Veggie BurgerUS$ 18,00
Albacore tuna, arugula, herb-mayo, almonds, grapes, bell peppers. Served on wheat bread
- FriesUS$ 0,00
- Potato SaladUS$ 0,00
- Sub VeggiesUS$ 2,00
- Side of SoupUS$ 0,00
- Side of SaladUS$ 0,00
Whiskey BurgerUS$ 17,00
Ten ounces of Angus beef, topped with Cheddar, whiskey hickory-smoked bacon and smoky barbecue sauce
- FriesUS$ 0,00
- Potato SaladUS$ 0,00
- Sub VeggiesUS$ 2,00
- Side of SoupUS$ 0,00
- Side of SaladUS$ 0,00
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
Crispy Chicken SandwichUS$ 16,00
Butter milk fried chicken, blind rabbit cole-slaw, havarti cheese, tomato, almonds, house made tartar sauce on a long brioche bun
- FriesUS$ 0,00
- Potato SaladUS$ 0,00
- Sub VeggiesUS$ 2,00
- Side of SoupUS$ 0,00
- Side of SaladUS$ 0,00
Chef's Favorite Ribeye MeltUS$ 19,00
House specialties. Daily fresh cut ribeye, honey mustard sauce, melted swiss cheese, caramelized red onions on a grilled parmesan sourdough
- FriesUS$ 0,00
- Potato SaladUS$ 0,00
- Sub VeggiesUS$ 2,00
- Side of SoupUS$ 0,00
- Side of SaladUS$ 0,00
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
Chef Specialities
Branzino Al PastorUS$ 36,00
House specialties. Crispy red snapper marinated in achiote-pineapple paste. Served with charred broccolini
Whiskey Spare RibsUS$ 29,00
Marinated and cooked in a whiskey barbeque sauce, served with a sides of coleslaw and french fries
- Sub Potato SaladUS$ 1,00
Sopa De MariscosUS$ 33,00
House specialties. Slow cooked tomato stew, salmon, caribbean sea bass, mussels, little neck clams, wild mexican prawns served with a sourdough loaf
Utah's Best Fried ChickenUS$ 26,00
Served with a fresh daily mash potatoes, mom's country gravy, buttermilk biscuits and roasted butter corn on the cob
Roasted Rack of LambUS$ 38,00
Roasted glazed sweet tamarindo, served with a fresh daily mash potatoes, charred broccolini
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
Salads
Sugar House Beet SaladUS$ 17,00
House specialties. Purple kale salad, red bell peppers, grapes, roasted beets, dice avocado, almonds, goat cheese
- Champagne VinaigretteUS$ 0,00
- Cilantro RanchUS$ 0,00
- No DressingUS$ 0,00
- No MeatUS$ 0,00
- STEAKUS$ 9,00
- CHICKENUS$ 6,00
- SHRIMPUS$ 11,00
- No DressingUS$ 0,00
Roasted Shrimp SaladUS$ 21,00
Mix greens lettuce, roasted asparagus, campari tomatoes, red onions slice, avocado dice, roasted corn, squish of fresh lime juice, salt & pepper
- No DressingUS$ 0,00
Ribeye House SaladUS$ 22,00
Daily cut ribeye, warm potatoes salad, mix greens, bacon, blind rabbit dressing, campari tomatoes & homemade croutons
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
- No DressingUS$ 0,00
Meat Market
7 Oz Bone-In Filet MignonUS$ 55,00
Served with baked potato & charred broccolini
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
22 Oz 35 Day Dry-aged Bone-in RibeyeUS$ 85,00
Served with charred broccolini & asparagus
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
15 Oz Pork TomahawkUS$ 48,00
Achiote glaze, pickled pineapple. Served with whipped mashed potatoes
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
Steak BoardUS$ 125,00
House specialties. A selection of cuts from chef's kitchen please ask your server for todays offerings
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
Surf & TurfUS$ 65,00
6 oz filet mignon, lobster tail. Served with grilled asparagus & jalapeño warm butter
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
Tomahawk 35ozUS$ 210,00
35oz Tomahawk, Served with mashed potatoes & charred broccolini.
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
Petite plateUS$ 28,00
- RareUS$ 0,00
- Medium RareUS$ 0,00
- MediumUS$ 0,00
- Medium WellUS$ 0,00
- Well DoneUS$ 0,00
Sides
Potato SaladUS$ 8,00
Baked PotatoUS$ 10,00
Grilled AsparagusUS$ 7,00
House SaladUS$ 7,00
Mashed PotatoesUS$ 4,00
BrocolliniUS$ 7,00
Hash brownsUS$ 4,00
FriesUS$ 4,00
Add chickenUS$ 6,00
Swett potato friesUS$ 4,00
Add king salmonUS$ 9,00
Add shrimUS$ 11,00
Side of tortilla chipsUS$ 2,00
Lunch Menu
Mom's Fried Chicken - LUS$ 15,00
Prime Rib Sandwich Combo - LUS$ 15,00
- No MayoUS$ 0,00
Whiskey Spare Ribs - LUS$ 15,00
Fettuccine Alfredo - LUS$ 15,00
Catering Menu (for 10 People)
(C) Crispy Chicken SandwichesUS$ 160,00
Butter milk crispy chicken, cole-slaw, havarti cheese, tomato, almonds, house made tartar sauce on a brioche bun. Servers 10 PEOPLE
(C) Wasatch Prime Rib Dip SandwichUS$ 210,00
Chef's thinly slow roasted prime rib, mayo, au jus. Served on a warm toasted brioche bun. Serves 10 PEOPLE
(C) Chef's Favorite Ribeye Melt SandwichUS$ 190,00
Daily fresh cut ribeye, honey mustard sauce, melted swiss cheese, caramelized red onions on a grilled focaccia bread. Serves 10 PEOPLE
(C) Whiskey BurguerUS$ 170,00
10 oz Angus beef, topped with cheddar, sugar house whiskey, hickory smoked bacon, and smokey barbecue. Paired with french fries. Serves 10 people
(C) Sugar House Beet SaladUS$ 170,00
Purple Kale salad, red bell peppers, grapes, roast beets, diced avocado, almonds, goat cheese. Tossed in champagne vinaigrette. Serves 10 people
(C) Little Gem Caesar SaladUS$ 120,00
Little gem lettuce, lemon zest, parmesan cheese & home made croutons. Tossed in chef's caesar dressing. Serves 10 PEOPLE
(C) Roasted Shrimp SaladUS$ 210,00
Mix greens lettuce, roasted asparagus, Campari tomatoes, red onions, sliced avocado, roasted corn, fresh lime juice, salt & pepper. Serves 10 PEOPLE
(C) Soup Of The DayUS$ 90,00
