SMALL PLATES
CHARCUTERIE & FROMAGE US$ 21,00
This is where it all started! Sean Lara’s selection of the finest cured meats & cheeses from around the world
BOUJEE GRILLED CHEESEUS$ 15,50
Prosciutto, arugula, aged English cheddar, fontina & fig jam served on Legacy Bakery sourdough bread
SHRIMP COCKTAIL US$ 17,00
Jumbo shrimp, house-made cocktail sauce, lemon
P.E.I. MUSSELSUS$ 18,50
Bacon, bourbon & chili broth, served with Legacy Bakery toast points
BUFFALO CHICKEN FRITTERS US$ 15,50
Blue cheese, homemade bualo sauce, shredded chicken, green onions, topped with house made blue cheese, bualo sauce & fontina
PAN SEARED SCALLOPS
U15 scallops, bourbon bacon jam, pineapple chutney, garnished with potato hay
- (4) US$ 23,00
- (5) US$ 28,00
CRISPY CAULIFLOWER US$ 14,00
Battered cauliflower, sweet citrus chili sauce & scallions
SALADS & SOUPS
Grilled chicken +7 | Salmon +12 | Shrimp (6) +12 | Half Salad Options Available
CAESAR SALAD US$ 12,50
Romaine hearts, house made Caesar dressing, anchovies, shaved parmigiano-reggiano & house made croutons
CHOPPED WEDGE SALAD US$ 12,50
Chopped iceberg lettuce, house made bleu cheese dressing, tomato confit, pickled red onion & maple dusted bacon
CHARCUTERIE SALADUS$ 14,00
Spring mix, cherry tomatoes, fried prosciutto, pickled red onions, Merlot bellavitano, candied pecans, dried cranberries, orange supreme, tossed in a fig-jam vinaigrette
TOMATO BASIL SOUP
Topped with basil oil & served with a Legacy Bakery toast point
- Bowl US$ 8,00
- Cup US$ 5,50
ENTREES
FILET MIGNON
Your choice of 6 oz or 8 oz filet center cut tenderloin, garlic herb mashed potatoes, sauteed green beans, demi glace, prepared with our secret seasoning blend
- 6 ozUS$ 50,00
- 8 ozUS$ 59,00
SHRIMP & GRITSUS$ 29,00
Fresh shrimp, cajun shrimp gravy, andouille sausage, holy trinity, white cheddar fried grit cake, green onions
FISH & CHIPS US$ 23,00
Yuengling battered cod loins, caper tartar sauce, cole slaw, fries
SIXTY-SOUTH ANTARCTIC SALMONUS$ 31,00
Wild-caught, pan seared 6oz salmon filet, orange & sweet soy emulsion, quinoa salad, signature brussels sprouts, pomegranate gastrique
BONE-IN PORK CHOPUS$ 36,00
14 oz. bone-in pork chop, braised greens with hot honey cornbread, apple chutney, sweet potato puree & tobacco onions
BLACKENED CHICKEN ALFREDO US$ 29,00
Pappardelle pasta, parmesan, blackened seasoning, spinach, heirloom tomatoes, served with Legacy Bakery toast points
- No Protein US$ 24,00
BISTRO BURGER US$ 18,50
½ lb steak burger, bourbon bacon jam, gruyère, fried pickles, fresno chili aioli, spring mix, Legacy Bakery brioche bun, served with fries
GRILLED SEA BASS US$ 48,00
6oz grilled sea bass, citrus tomato sauce, couscous salad, garnished with roasted hazelnuts
CARIBBEAN JERK CHICKEN US$ 28,50
Caribbean style chicken over a bed of cilantro oil rice with fresh pineapple salsa, lemon dill aioli, and plantain chips
HOUSEMADE DESSERTS & NIGHT CAPS
CHOCOLATE RASPBERRY CHEESECAKE US$ 12,50
Raspberry mascarpone cheesecake, chocolate cookie crust, raspberry puree, chocolate whipped cream
BANANAS FOSTER FRENCH TOASTUS$ 12,00
Brioche bread, caramelized rum sauce, sliced bananas, ice cream
BOSTON CREMẼ ANGLAISEUS$ 12,00
Sweet custard layered with coee soaked Bisco cookies, garnished with chocolate ganache
FLANAGAN’S TRAVELS US$ 10,00
A Flanagan Tradition! Bailey’s Irish Cream, Kahlua, Chila Orchata, Trader Vic’s Chocolate Liqueur
ESPRESSO MARTINIUS$ 12,00
Vanilla vodka, house espresso mix, Baileys, chocolate garnish
GERRI’S JUICE US$ 12,00
Your choice of Vanilla Vodka or bourbon, whipped 7 cream, coee foam
MARTINIS
$5 Martinis all day on Mondays!
POMEGRANATEUS$ 12,00
Vodka, Pomegranate juice, agave nectar
LEMON DROPUS$ 12,00
Vodka, lemon juice simple syrup
CLASSIC DIRTYUS$ 12,00
Vodka, Castlevetrano olive juice, stued blue cheese olives
EMPRESS US$ 12,00
Empress Gin, blackberry herb syrup, lemon
ESPRESSOUS$ 12,00
Vanilla Vodka, house espresso mix, Baileys, chocolate garnish
SIGNATURE COCKTAILS
QUEEN BEEUS$ 12,50
Vodka, honey lavender elixir, fresh lemon juice
B&Y OLD FASHIONEDUS$ 12,00
Pinhook Rye, Demerara syrup, Angostura, house orange-anise bitters, orange oil, cherry... a new and Refreshed Version!
BASIL GIMLETUS$ 12,00
Basil Infused Starlight Gin, house lime cordial, simple syrup
MANGO SOLUS$ 12,00
Altos Resposado Tequila, Flor de Cana Rum, Reàl mango purée, 2 Peppers syrup, lemon, lime
GIN MAGNOLIAUS$ 12,00
American Gin, St. Germain, Orgeat, lime, Elderflower Tonic
DAZED DAISY US$ 12,50
Tequila blanco, 2 pepper agave syrup, citrus mix, hibiscus rim
SUMMER SPRITZ US$ 12,50
Botanical Vodka, 3-herbed syrup, topped with prosecco
LITTLE RED CORVETTEUS$ 13,00
Strawberry Vodka, pomegranate juice, strawberry basil syrup
BLOOD ORANGE WHISKEY SOUR US$ 13,00
Bourbon, blood orange liqueur, lemon juice, blood orange juice, simple syrup, angostura bitters
SEAN'S KING BEE US$ 12,00
Bourbon, honey lavender elixir, lemon juice
ZACK'S GRACIOUS GIMLETUS$ 12,50
Empress gin, 3-herbed syrup, lime juice, grapefruit juice
WHITE SANGRIAUS$ 11,00
Our slightly sweeter blend of moscato, brandy, honey lavender elixir, citrus mix
HOUSE MOCKTAILS
THE SOBER SISTERUS$ 8,00
Elderberry Co. Tea, Lime, Spiced Honey Syrup, Ginger Beer
SPICY GAL US$ 8,00
Turmeric ginger tea, lemon, lime, spicy agave syrup
SOMMELIER SELECTED WINES
Sparkling
Cantine Maschio Prosecco Brut
- US$ 35,00