Coming November 6th, 2024
Appetizers
"For The Table"
Fried CalamariUS$ 17,00
Lightly dusted calamari rings and tentacles, sweet-chili & tartar sauce.
Seared AhiUS$ 21,00
Furikake yellowfin tuna seared rare, pickled ginger, wasabi, wakame seaweed salad, wasabi citrus soy.
Ahi CrudoUS$ 17,00
Furikake yellowfin tuna seared rare, cucumber, avocado, spicy mayo, wasabi citrus soy, wonton crisps.
EdamameUS$ 9,00
Baby soy bean pods, black truffle sea salt
Buffalo CauliflowerUS$ 14,00
Spicy breaded cauliflower bites, cucumber, ranch.
Baked BrieUS$ 20,00
Whipped brie cheese, honey, toasted almonds, medjool dates, fig jam, grapes, granny smith apple, bosc pear, roasted garlic, lemon-rosemary schiacciata.
Garlic Parmesan Brussel SproutsUS$ 18,00
Crispy brussel sprouts, parmesan cheese, roasted garlic, balsamic reduction.
Sushi BitesUS$ 22,00
Lightly tempura-battered roll-cut bites, surimi, avocado, cream cheese, nori, calrose rice, wasabi, atomic sauce, pickled ginger, spicy mayo, wasabi lime soy; serving of seven rolls
Seared ScallopsUS$ 28,00
Three carmelized, cripsy pan seared scallops, nut-free pesto, mediterranean wheat berry medley.
Zucchini BlossomsUS$ 20,00
Lightly battered zucchini squash flower blossoms stuffed with italian ricotta and mascarpone. served with basil nut-free pesto and marinara.
Chicken Wonton TostadasUS$ 21,00
Sweet garlic chili chicken breast, roasted pablano corn salsa, parmesan, spicy mayo, served on three wonton tostada
Entrees
Surf N TurfUS$ 51,00
Six ounce beef tenderloin, sweet-chili jumbo shrimp, sauteed seasonal mushrooms, red wine reduction demi glaze, grilled asparagus, served with the potato du jour.
Filet MignonUS$ 42,00
Six ounce beef tenderloin, sauteed seasonal mushrooms, red wine reduction demi glaze, grilled asparagus, served with the potato du jour.
Chilean Sea BassUS$ 46,00
White wine lemon butter sea bass, grilled asparagus, served with mediterranean wheat berry vegetable medley.
Beach TacosUS$ 18,00
Choice of blackened mahi-mahi, grilled chicken, or carne asada skirt steak, avocado, cabbage, cilantro-lime crema, flour tortillas, serving of three tacos with chips and salsa
Boathouse CheeseburgerUS$ 20,00
American wagyu beef half pound patty, cheddar cheese, green leaf, heirloom tomato, pickled red onion, garlic dill aioli, brioche bun *Vegetarian option available*
Fish And ChipsUS$ 20,00
Battered icelandic haddock, fries, cabbage slaw, lemon, tartar sauce.
Caprese Chicken LinguiniUS$ 26,00
Nut-free pesto cream linguini, parmesan, heirloom tomato, fresh mozzarella, grilled chicken breast, balsamic reduction, garlic rosemary bread.
Cajun Shrimp ScampiUS$ 32,00
Cajun garlic shrimp, creamy lemon butter sauce, heirloom tomato, linguini, garlic rosemary bread.
Soup And Salad
Beach Retreat SaladUS$ 12,00
Spring greens, granny smith apple, bosc pear, goat cheese, candied pecans, champagne vinaigrette. *Add Protein, additional upcharge*
House SaladUS$ 12,00
Spring greens, heirloom cherry tomato, cucumber, carrot ribbons, garlic parmesan croutons, balsamic vinaigrette. *Add Protein, additional upcharge*
French Onion GratinUS$ 12,00
Red wine carmelized onions, beef broth, lemon rosemary schiacciata, toasted with gouda, gruyere, and fontina cheeses.
Clam ChowderUS$ 12,00
Traditional new england style clam chowder served with oyster crackers.
