BoLD Restaurant and Bar

Moroccan Chicken SkewersUS$ 17,00

harissa glazed red bird chicken skewers, whole wheat pita, pomegranate molasses, side of cilantro ranch, carrot, celery

Greek FriesUS$ 13,00

fries, sprinkled with feta, extra virgin olive oil and oregano

Lamb MeatballsUS$ 19,00

Moroccan spiced tomato sauce, feta cheese, fried chickpeas, fresh mint, grilled focaccia

Falafel TrioUS$ 17,00

fried chickpea balls with herbs and spices, baba ganoush, harissa yogurt, hummus, za' atar speckled lavash crackers

Zhug BurrataUS$ 18,00

zhug Yemeni pesto, heirloom cherry tomatoes, arugula, garlic and lemon zest breadcrumbs, grilled focaccia

SpanakopitaUS$ 18,00

spinach, leek, feta, crispy filo, tzatziki

Salmon*US$ 22,00

seared tasmanian salmon filet, sauteed lima beans, yellow sweet corn, english peas, new potato, heirloom cherry tomatoes, arugula, lime cilantro dressing

Greek Street TacosUS$ 18,00

Greek carnitas, tzatziki, avocado, med herbs, med salsa on soft corn tortillas

P.E.I. MusselsUS$ 20,00

heirloom tomato, basil, roasted garlic, grilled focaccia

Charcuterie BoardUS$ 25,00

chef's selection of cured meats and cheeses, artisan crackers, fig jam

Meze BoardUS$ 20,00

hummus, baba ganoush, tzatziki, dolma, tabbouleh, falafel, marinated feta, mixed olives, veggie sticks, whole wheat pita, artisan naan

Soup du Jour

• CupUS$ 7,00
• BowlUS$ 9,00

Avgolemono Soup

classic Greek egg lemon chicken and rice soup

• CupUS$ 7,00
• BowlUS$ 9,00

GreekUS$ 18,00

heirloom tomatoes, green bell pepper, red onion, feta, cucumber, Kalamata olives, arugula, oregano, olive oil

ChoppedUS$ 20,00

Colorado honey smoked salmon, arugula, heirloom tomato, toasted pumpkin seeds, currants, freeze dried corn, Israeli couscous, basil buttermilk dressing

Mediterranean Cobb ChickenUS$ 20,00

feta, avocado, bacon, heirloom tomatoes, spiced chickpeas, spring mix, 8 min egg, roasted garlic white balsamic vinaigrette

Vegan Falafel BowlUS$ 19,00

spring mix, med herbs, hummus, med salsa, marinated olives, tahini lemon vinaigrette, whole wheat pita

Vegetable TagineUS$ 36,00

root vegetables, chickpeas, spinach, dried cherries, Moroccan spiced sweet and tangy sauce, Israeli couscous, cilantro, pistachio crumble, side of pita and tzatziki

Duroc-Berkshire PorkUS$ 46,00

one pound long bone, char-grilled, sweet potato hash, pancetta, grilled onion, shiitake mushroom, spiced mustard demi

MoussakaUS$ 34,00

potato, zucchini and eggplant, herbed lamb and beef casserole topped with mint bechamel, feta cheese, side Greek salad

Colorado Lamb Chops*US$ 56,00

mashed potato, marinated grilled vegetables, warm mint chimichurri

Moroccan ChickenUS$ 36,00

harissa glazed piri piri marinated chicken skewers, jeweled za'atar seasoned Israeli couscous with bell pepper, carrot and English peas, chimichurri summer squash, pomegranate molasses, tahini and yogurt drizzle, freeze dried pomegranate seeds

Bold Burger*US$ 24,00

Colorado prime Black Angus, Applewood smoked bacon, gruyère cheese, arugula, beefsteak tomato, crispy tobacco onions, roasted garlic aioli, brioche bun, fries

Cacio e Pepe PastaUS$ 32,00

fresh handmade linguini, seasonal vegetables, grated grana padano, fresh cracked black peppercorns, extra virgin olive oil and butter sauce

Catch of the Day*

• Market Price

Chef's Daily Cut*

• Market Price