Autumn 2024
Tasting Autumn 24
five course tasting £65
endive / grape / lovage beurre blanc
(v) (nf)
smoked egg yolk / winter chanterelle / truffle broth
(v) (nf) (gf)
monkfish / walnut / wild garlic
(gf) (p)
lamb / onion fondant / carrot
(gf) (nf)
chocolate / honey / coffee ice cream
(gf)
larder
sourdough / cultured butter£ 5,50
v (nf)
gordal olives£ 5,00
v (nf)
endive / grape / lovage beurre blanc£ 15,00
v (nf) (gf)
smoked egg yolk / winter chanterelle / truffle broth£ 16,00
v (nf) (gf)
mussels / hispi cabbage / fermented celeriac£ 17,00
gf (nf)
main course
taglioni / cep butter / corra linn£ 24,00
v
monkfish / walnut / wild garlic£ 28,00
gf (p)
lamb / onion fondant / carrot£ 30,00
gf (nf)
dessert
chocolate / honey / coffee ice cream£ 11,00
gf
pear / fennel / buttermilk£ 13,00
gf