Artisan Cheeses
$12
Rotating Farmhouse Cheeses From Near & Far
Chef's choice of cheeses below, homemade jam & waffle craker, grapes & nut
Prairie Breeze Cheese
This cheddar style cheese from lowa has a sweeter flavor then traditional cheddar with a pleasant sharpness
Cottonwood River Cheddar
An intense raw milk cheddar made on the farm in rural Kansas, it has a unique flavor profile that suggest pineapple and tropical fruits, as well as cream and nuts. The aging brings out the crystals
Foenegreek Gouda
Marieke Gouda Foenegreek is a handcrafted traditional Dutch Gouda that is made from farmstead-fresh, raw, cow's milk
Charcuterie
Assorted Sliced MeatsUS$ 11,00
Assorted sliced meats, garnished with house-made pickle & roasted olives
Variety AntipastoUS$ 11,00
Made with the finest prosciutto, Italian dry salami, and dry coppa
FinocchionaUS$ 14,00
A salami comprised of toasted fennel and fennel pollen with red wine. Local Chicago product
Small Plates
Flaming Saganaki CheeseUS$ 13,00
Flambe tableside Kasseri cheese with pepper jelly
Cigar Spring RollsUS$ 10,00
Feta cheese with parsley
Whipped Greek Feta Cheese & Roasted OlivesUS$ 12,00
Truffle Honey
Braised Lemon Artichoke BottomsUS$ 14,00
Carrots, peas & potatoes
Stuffed AubergineUS$ 12,00
Roasted sweet bell pepper, onion, tomatoes & provolone
Sea Bass CevicheUS$ 16,00
Sliced grilled roasted pepper, caper, lemon, dill & Evoo
Seared Sea ScallopsUS$ 22,00
Peas puree
Grilled Baby OctopusUS$ 15,00
Fennel, radish, tomatoes wedges, lemon vinaigrette
Deep Fried ShrimpsUS$ 13,00
Wrapped Kataifi dough & cocktail sauce
House Made Flat Breads
Spinach, Caramelized Onion, Mushroom & CheeseUS$ 20,00
Potatoes, Shishito Pepper & CheeseUS$ 18,00
Cheese & EggsUS$ 18,00
Cured Beef Pastrami & CheeseUS$ 24,00
Chicken & CheeseUS$ 22,00
Diced LambUS$ 24,00
Diced Lamb & CheeseUS$ 26,00
LahmacunUS$ 10,00
Turkish Pizza (Lah-ma-joun)
