Bosphorous Turkish Cuisine - Winter Park

Cold Appetizers

• Select TwoUS$ 10,95

  Your choice of any two - Humus, Sautéed Eggplant, Muhammara, Babaganoush, Ezme, Haydari, Cacik

• Lavas (Hollow Bread)US$ 5,45

  Our signature, baked to-order bread creation. Highly recommended for all soups & appetizers

• Mixed Appetizer (Karisik Meze)US$ 21,95

  A combination of Humus, Babaganoush, Sautéed Eggplant, Muhammara, Ezme, Tarama, Haydari and Zetinyagli Yaprak Dolma

• Sautéed Eggplant (Soslu Patlican)US$ 8,95

  Eggplant in a rich tomato sauce with red & green bell peppers, onion and garlic

• MuhammaraUS$ 8,50

  Puree of red peppers, walnuts, garlic, olive oil & pomegranate

• BabaganoushUS$ 8,95

  Fresh smoked eggplant purée with tahini, olive oil & yogurt

• EzmeUS$ 8,95

  Spicy blend of chopped tomatoes, red & green bell peppers, red onion, walnuts, garlic, parsley, dill pickle, jalapeño pepper & lemon juice

• HumusUS$ 7,95

  Freshly puréed chickpeas with tahini, garlic, lemon juice and extra virgin olive oil

• HaydariUS$ 8,50

  Thick and creamy yogurt mixed with walnuts, dill and mint

• Cold Cucumber Dip (Cacik)US$ 7,50

  Fresh yogurt with chopped cucumber, garlic, mint & dill

• Feta PlateUS$ 9,95

  Imported feta cheese, peppadews, cornichon pickles, with spring mix, tomato & cucumber slices

Salads and Soup

• Shepherd's Salad (Çoban Salata)US$ 11,95

  Diced cucumber, tomatoes, bell pepper, parsley & red onion tossed in a Turkish vinaigrette

• House Salad (YeşIl Salata)US$ 11,95

  Romaine hearts, spring mix, tomatoes, cucumber, bell pepper, and feta cheese, with a house made vinaigrette

• White Bean Salad (Piyaz Salatası)US$ 12,95

  White beans, tomatoes, bell pepper and parsley, topped with a hard boiled egg, and a freshly made vinaigrette

• Red Lentil Soup (Mercimek)US$ 6,50

  A vegetarian blend of red lentils, Turkish seasonings & fresh herbs

Hot Appetizers

• Fried Liver (Arnavut Ciğeri)US$ 11,95

  Tender, hand-breaded beef liver pan-fried and served over sautéed fries and freshly sliced red onions

• Pan-Fried Zucchini Patties (Mücver)US$ 9,95

  A delicious combination of tender zucchini and fresh herbs & spices. Served with our special yogurt sauce

• Sigara BöreğiUS$ 9,95

  Crispy filo dough stuffed with creamy feta cheese and parsley

• Fried Calamari (Kalamar Tava)US$ 15,95

  Crispy fried calamari served with a light pine nut infused sauce

• FalafelUS$ 9,95

  Chickpeas, celery, parsley and green onions tossed in spices and lightly fried. Served with tahini sauce

Special Turkish Pastry

• Cheese PideUS$ 19,95

  A thick dough crust topped with cheese and fresh tomatoes

• Turkish Style Pizza (Lahmacun)US$ 19,95

  A popular Turkish dish with freshly ground lamb blended with peppers, tomatoes, parsley and fresh herbs on thin crusted dough

• Spinach and Feta (Ispanakli Pide)US$ 20,95

  A thick dough crust topped with sautéed spinach, onions, feta cheese & fresh tomatoes

Entrées

Most entrées, unless noted, are served with rice pilaf and a fresh vegetable medley of pickled red cabbage & beets, carrots & red onions sprinkled with parsley all topped with a freshly made Turkish vinaigrette. Add a side of Cacik (cucumber yogurt) to your entrée for $2

Chicken

• Chicken Sis KebapUS$ 23,95

  Hand-carved fresh chicken breast marinated in our chef's blend of unique seasonings and chargrilled

• Chicken SautéUS$ 21,95

  Tender pieces of chicken breast seasoned with herbs & spices and sautéed with fresh onions, red & green bell peppers and mushrooms. Served with your choice of lemon, tomato or rich cream sauce and rice pilaf

• Chicken Adana KebapUS$ 22,95

  Grilled skewers of hand-ground chicken seasoned with fresh garlic, red bell peppers, light hot peppers & parsley

• Chicken PattiesUS$ 21,95

  Finely diced chicken seasoned with dill, green onions, garlic & parsley, hand formed and chargrilled

• Mixed Grill for TwoUS$ 48,95

  A delicious combination of Doner Kebap, Chicken & Lamb Adana Kebap, Chicken & Lamb Sis Kebap, and Chicken & Lamb Köfte. Served over our rice pilaf. Served with a side of cacik

Lamb and Beef

• Special Beyti KebapUS$ 25,95

  Hand-carved lamb flavored with garlic, hot Turkish peppers & parsley, then chargrilled on skewers and wrapped in our special pita. Topped with house-made tomato and yogurt sauces

• Lamb ShanksUS$ 30,95

  Seasoned to perfection with our authentic Turkish spices and seasonings, braised slowly over 5 hours with a medley of fresh carrots, onions & bell peppers until the meat is tender enough to fall off the bone. Served with rice pilaf

• Doner KebapUS$ 25,95

  Tender lamb, grilled vertically & thinly sliced

• Lamb Sis KebapUS$ 30,95

  Skewers of tender lamb marinated in our chef's unique seasonings and chargrilled to perfection

• Beef Sis KebapUS$ 33,95

  Tender cubes of beef tenderloin delicately marinated and chargrilled

• Grilled Lamb Adana KebapUS$ 25,95

  Freshly ground lamb flavored with red bell peppers & light hot peppers, sprinkled with seasonings and expertly chargrilled

• Ground Lamb & Veal Patties (Lamb Köfte)US$ 25,95

  Ground lamb and veal blended with garlic and our chef's unique seasonings then hand formed and chargrilled

• Lamb SautéUS$ 24,95

  Tender pieces of lamb delicately seasoned with herbs & spices and sautéed with onions, red & green bell peppers and mushrooms in a tomato sauce. Served with rice pilaf

Seafood

• Grilled Sea Bass (Levrek Izgara)US$ 33,95

  Fresh Mediterranean sea bass (whole or fillet), chargrilled and served with mixed green salad & choice of rice pilaf or french fries

• Atlantic SalmonUS$ 28,95

  Fresh Atlantic Salmon seasoned with our special spices & served chargrilled or broiled with mixed green salad & choice of rice pilaf or french fries

• Shrimp Casserole (Karides Güveç)US$ 29,95

  Fresh shrimp sautéed with bell peppers, onions, mushrooms, garlic and herbs, then topped with kasar cheese in a rich cream sauce. Served with rice pilaf

• Shrimp SautéUS$ 28,95

  Fresh shrimp sautéed with onions, red & green bell peppers, mushrooms and garlic in a choice of lemon, tomato, or rich cream sauce. Served with rice pilaf

Sauté

• Vegetable Sauté (Güveç)US$ 21,95

  A delightful combination of fresh eggplant, green beans, zucchini, potatoes, carrots & garlic in a savory tomato sauce. Served with rice pilaf

• Okra Sauté (Bamya)US$ 21,95

  Turkish okra cooked with red & green peppers, onions and garlic in a savory tomato sauce. Served with rice pilaf

• Stuffed Cabbage (Etli Lahana Dolma)US$ 25,95

  Freshly ground lamb mixed with rice, mint, tomatoes, onion, red & green bell peppers and garlic then expertly hand rolled in cabbage. Topped with house-made tomato and yogurt sauces

• MoussakaUS$ 23,95

  Roasted eggplant layered with fresh ground lamb and tomatoes, topped with a light béchamel sauce and kasar cheese, then baked to perfection. Served with rice pilaf

Desserts

• Pistachio BaklavaUS$ 7,45

  Our house-made baklava with layers of crispy, thin pastry dough filled with pistachios and topped with citrus infused syrup

• Chocolate Hazelnut BaklavaUS$ 7,45

  Peterbrooke chocolate, freshly ground hazelnuts and flaky filo dough topped with citrus infused syrup

• Dark Chocolate MousseUS$ 7,45

  A rich mousse made with Peterbrooke dark chocolate and a hint of Turkish coffee

• Turkish Pineapple DelightUS$ 9,95

  Layers of moist yellow sponge cake, pineapple and mousse topped with white chocolate shavings

• Pistachio GelatoUS$ 7,45

  Rich and creamy, loaded with fresh pistachios

• KünefeUS$ 10,95

  Shredded filo dough filled with a sweet Turkish cheese, baked and topped with citrus infused syrup & pistachios. Perfect for sharing