Brass Tack

4.5

4,5

645 reviews

van $31 tot $50

Amerikaans

Een tafel reserveren

2 personen

25 nov 2024

19:00

Vandaag 24 keer gereserveerd

Experiences beschikbaar.

Charmant
Goed voor zakelijke maaltijden
Geweldig voor creatieve cocktails

For anyone seeking a truly unforgettable dining experience in Chicago, Brass Tack is a must-visit destination. Located on the 3rd floor of the famous Waldorf Astoria Chicago, this laid-back upscale restaurant seamlessly blends classic ambiance with a Chicago twist, creating a welcoming atmosphere perfect for any occasion.

Our impressive menu features American cuisine, highlighting the freshest and finest ingredients sourced from regional farmers and purveyors. Here, classic traditions fuse with a bold and welcoming, uniquely Chicagoan culinary style. Every dish is prepared with precision and passion, utilizing classic techniques to elevate flavors to new heights.

Whether you’re looking for an intimate dinner for two, a night out with friends, or a special occasion celebration, Brass Tack is the perfect choice. With its warm and inviting atmosphere, exceptional cuisine, and impeccable service, this restaurant is a true gem in the heart of Chicago’s Gold Coast.

Private dining

Reserveer je volgende event via ons

Details bekijken

Eetruimtes

Aanvullende informatie

Stijl
Casual chique
Prijs
van $31 tot $50
Keuken
Amerikaans, Wijnbar, Steak
Openingstijden
Ma–Do, Zo 07:00 uur–22:00 uur Vr, Za 07:00 uur–23:00 uur
Telefoonnummer
(312) 646-1402
Website
https://brasstackchicago.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Eric Damidot
Private party faciliteiten
Experience the allure of Waldorf Astoria’s newly designed private dining areas inside Brass Tack, Bernard's, and Peacock Lounge, where vintage charm meets contemporary elegance.
Private party contact
Audra Sullivan: (312) 646-1318

Locatie
11 E. Walton, Chicago, IL 60611
Wijk
Gold Coast / Streeterville
Kruispunt
E Walton between N State and N Rush
Parking details
$20 valet parking is available through the Waldorf Astoria for up to three hours with validation. Meter Parking is also available on Walton Street and around the neighborhood.
Public transit
The Chicago Red Line State Street Stop is a five minute walk (North on State St.) to the restaurant.
Extra
Bar/Lounge, Bier, Cocktails, Entertainment, Glutenvrije opties, Kurkengeldvergoeding, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Veganist, Weekendbrunch, Wijn

Uitgelicht in

The Best Bars for Foodies in Chicago

Experiences

Thanksgiving Dinner Celebration
alleen 28 nov 2024
Join us for a Thanksgiving dinner celebration! Features Appetizers Squash Veloute: Butternut and apple soup with fall spiced house chèvre and cashew brittle. Autumn Salad: Shaved Brussels sprouts and baby kale, roasted pine nuts, compressed pears, shaved local carrots, sourdough croutons, & fig vinaigrette. Entrées Porcini Ribeye: Prime rib with mushroom jus, Dijon potato, broccolini, and mushrooms with brown butter sherry and Parmigiano Reggiano. Local Cider Brined Turkey: Roasted turkey breast with mascarpone and molasses sweet potato, smoked turkey braised greens, & cranberry sage gravy. Roasted Sea Bass: Cranberry beans, saffron soffrito, grilled baby fennel, and orange tarragon butter. Risotto: Root vegetables & Parmigiano Reggiano.
Christmas Day Brunch
alleen 25 dec 2024
Celebrate the holiday with brunch, which promises to be as festive and delightful as the season, with delightful A La Carte specials! Eyes Openers Sweet Potato Cranberry Overnight Oats Warm Breakfast Fruit Cake Gingerbread Pancake Yellow Cornbread “Casserole” A la Carte Specials Traditional Croque Monsieur: Cheesy Bechamel, Ham, Swiss Cheese, Baby Arugula Salad, Roasted Baby Tomatoes (Make it Madame with a Sunny Side Up Egg) Cage Free Eggs Florentine: Crispy Crab Cake Toast, Wilted Spinach, Hollandaise, Breakfast Potatoes Rohan Duck Breast a L’Orange: Valencia Orange, Favas Bean, Roasted Chestnut, Crispy Potato Scallops Sweet Treats Waldorf Astoria Monkey Bread: Vanilla Icing Warm Panettone Bread: Mixed Berries Compote, Whipped Cream
New Year's Day Recovery Brunch
alleen 1 jan 2025
Kickstart your New Year with a delicious and revitalizing "Recovery Brunch" at Brass Tack. In addition to our regular à la carte options, we've crafted special items to help you recharge and begin the year on a high note." Whether you need revitalizing or want a delightful brunch experience, we have you covered. Start your brunch off with bottomless Everlasting Rosé and enjoy a la carte feature specials such as Basil-and-Corn Cornmeal Waffles Tartine, Blackberry Braised Creekstone farm Beef Short ribs, Fine Herbs Loch Duart Salmon Pocket, plus many more!

Aanbiedingen

Good Neighbor Bar Takeover with Bull Young Bourbon
alleen 27 nov 2024
zo - do - 17:00 - 22:00
Experience an evening with Chef Danny Bullock, founder of Bull Young Bourbon, at Brass Tack! Join us from 7-9pm as Chef Danny presents a curated cocktail menu featuring his signature Bull Young Bourbon. Indulge in expertly crafted drinks and discover the unique flavors of this local bourbon, all in an intimate, lively setting. Don't miss this exclusive opportunity to sip and savor with Chef Danny himself!

Populaire gerechten

French Onion SoupUS$ 15,00
Caramelized onions, crouton, gruyère
Crab BisqueUS$ 24,00
King crab, soffritto, fresh cream
Caesar SaladUS$ 17,00
Romaine, radish, tomato, croutons, parmesan, creamy caesar dressing
Petite GreensUS$ 16,00
Heirloom tomatoes, watermelon radish, candy striped beets, carrot, banyul’s vinaigrette
BroccoliniUS$ 18,00
Currants, mighty vine tomatoes, pine nuts, preserved lemon vinaigrette

Shareables & Starters

Parker House RollsUS$ 12,00
Rosemary, sea salt, sweet corn butter
Oven-Roasted CarrotsUS$ 15,00
charred yogurt, chimichurri
Tarte FlambeUS$ 21,00
Crème fraiche, sweet onion, bacon, scallions
Shrimp CocktailUS$ 23,00
Fresh horseradish, lemon
Tuna TartareUS$ 26,00
Avocado, capers, shallots, cornichons, fines herbes, puffed rice chip
Wood Fire OystersUS$ 29,00
Herb butter, persillade, crispy prosciutto
Potatoes & CaviarUS$ 38,00
Crisp potato rösti, crème fraîche, caviar, chive, cured egg yolk

Signatures

Eye of Ribeye Filet & PotatoUS$ 56,00
8 oz ribeye filet, potato pavé, chimichurri
Wild Mushroom Agnolotti US$ 32,00
Shallots, thyme, white wine, robiola cream, shaved cremini, basil blossoms
King Crab RisottoUS$ 48,00
Parmesan, asparagus, preserved lemon

Entrees

B.T. BurgerUS$ 24,00
Butterkase cheese, griddled onions, lettuce, pickles, house special sauce
Pappardelle with Duck RaguUS$ 29,00
Hand-made pappardelle, slow braised duck, fines herbes, sherry butter
Sous Vide Roasted Airline Chicken BreastUS$ 32,00
Shaved winter vegetables, port wine reduction, pomme paille
Pan Seared ScallopsUS$ 43,00
Sweet corn grits, pecan smoked bacon, sage beurre noisette
Plant Based Braised Turnip "Osso Bucco" US$ 24,00
Creamy polenta, brunoise mirepoix
HalibutUS$ 46,00
Delicata squash, fennel cream, chive oil
Roasted Cauliflower StreakUS$ 24,00
White bean purée, chimichurri, toasted chickpeas
Braised Beef Short RibUS$ 46,00
Potato purée, cabernet demi, leeks

Sides

Buttery Mashed PotatoesUS$ 10,00
Oat Milk PolentaUS$ 10,00
Charred Broccolini, ChimichurriUS$ 9,00
Crispy Garlic Sauté SpinachUS$ 9,00
Grilled Asparagus, Lemon ZestUS$ 11,00

Desserts

8 Layer CakeUS$ 16,00
Chocolate Cake, Vanilla-Saint- Domingue Chocolate filling, Fleur de Sel Crumbs, White Chocolate Gelato
HazelnutUS$ 16,00
Hazelnut gateau, praline buttercream, roasted hazelnut, hazelnut-kirsch gelato
Pear CrispUS$ 14,00
Crème fraîche, salted caramel gelato, dried pear chip
Vanilla Mille FeuilleUS$ 14,00
Earl grey cream, milk chocolate custard, vanilla gelato
CheesecakeUS$ 14,00
Goat cheese cheesecake, poached figs, port wine reduction

Wat 645 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5

4,5 gebaseerd op recente scores

4,4Eten
4,6Bediening
4,6Sfeer
4,2Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

1.575 Reviews

FS
FredS
Tampa / West-Ce
19 recensies
vip
5.0
19 recensies
Gegeten op 26 april 2022
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Just wonderful!
Is dit nuttig?
De reviews hieronder zijn van vóór 8 februari 2021, toen dit restaurant van chef-kok is gewisseld.
DU
DonaldU
Chicago
3 recensies
vip
3 recensies
Gegeten op 11 november 2018
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Wonderful 🎂
Is dit nuttig?
M
Maximilian
Chicago
7 recensies
vip
5.0
7 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Robert is an excellent server. Really made the time special. Highly recommend!
Is dit nuttig?
L
Leigh
Chicago
4 recensies
3.0
4 recensies
2 dagen geleden gegeten
1. Algeheel 3
2. Eten 3
3. Bediening 4
4. Sfeer 3
Food was middle of the road. I had the Shakshuka and it tasted more Italian than Indian.
Is dit nuttig?
K
Kathy
Chicago
23 recensies
5.0
23 recensies
4 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Wanted a cozy, chill place to visit with dear friend. Brass Tack was the ticket. Drinks, food and service were ideal. Will go back again and again
Is dit nuttig?
A
Andrea
Indiana
11 recensies
vip
5.0
11 recensies
4 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Excellent meal and experience! Definitely would recommend!
Is dit nuttig?
OT
OpenTable gast
Columbus
10 recensies
vip
5.0
10 recensies
7 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Great atmosphere, service and food. The french onion soup was delicious.
Is dit nuttig?
L
Lori
Houston
99 recensies
vip
4.0
99 recensies
Gegeten op 16 november 2024
1. Algeheel 4
2. Eten 5
3. Bediening 3
4. Sfeer 5
We chose this restaurant hoping it would be more quiet than the west loop and river north places and it was but not by that much. The food was excellent and so were our cocktails. Our server was slow to get the cocktails out but the food came in a timely manner. The worst part about the experience was the inefficiency of having only one hostess and she was also checking on tables being ready and then setting them if they weren’t so there was a backup line of people waiting to be seated when we arrived at 7:45 pm. We were not seated until 8pm and we’re just standing there waiting for someone to even acknowledge our presence. We almost left but the food and drinks were so good we left happy. Ambiance is also nice.
1 persoon vond dit nuttig
s
sheila
Chicago
308 recensies
5.0
308 recensies
Gegeten op 12 november 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Delicious lobster roll. Substituted Caesar salad for fries. Great salad. Only one other table occupied. Beautiful room. I was there early so maybe that’s why it wasn’t busier.
Is dit nuttig?
F
Fathia
Chicago
1 recensie
5.0
1 recensie
Gegeten op 11 november 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
I love everything about this restaurant and I’ll definitely be going back
Is dit nuttig?

Veelgestelde vragen

Brass Tack heeft 4,5 sterren gekregen van 645 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

25 nov 2024

19:00

Vandaag 24 keer gereserveerd

Experiences beschikbaar.

11 E. Walton, Chicago, IL 60611

Eetruimtes

Aanvullende informatie

Kruispunt
E Walton between N State and N Rush
Wijk
Gold Coast / Streeterville
Openingstijden
Ma–Do, Zo 07:00 uur–22:00 uur Vr, Za 07:00 uur–23:00 uur
Prijs
van $31 tot $50
Keuken
Amerikaans, Wijnbar, Steak
Stijl
Casual chique
Dress code
Smart casual
Parking details
$20 valet parking is available through the Waldorf Astoria for up to three hours with validation. Meter Parking is also available on Walton Street and around the neighborhood.
Public transit
The Chicago Red Line State Street Stop is a five minute walk (North on State St.) to the restaurant.
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Chef-kok
Eric Damidot
Extra
Bar/Lounge, Bier, Cocktails, Entertainment, Glutenvrije opties, Kurkengeldvergoeding, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Veganist, Weekendbrunch, Wijn

Website
https://brasstackchicago.com/
Telefoonnummer
(312) 646-1402
Private party faciliteiten
Experience the allure of Waldorf Astoria’s newly designed private dining areas inside Brass Tack, Bernard's, and Peacock Lounge, where vintage charm meets contemporary elegance.
Private party contact
Audra Sullivan: (312) 646-1318

Uitgelicht in

The Best Bars for Foodies in Chicago

Brass Tack

Een tafel reserveren

Private dining

Eetruimtes

Aanvullende informatie

The Best Bars for Foodies in Chicago

Thanksgiving Dinner Celebration

Christmas Day Brunch

New Year's Day Recovery Brunch

Good Neighbor Bar Takeover with Bull Young Bourbon

Waldorf Astoria Breakfast

Steak Frites

BT Burger

Soups & Salads

French Onion SoupUS$ 15,00

Crab BisqueUS$ 24,00

Caesar SaladUS$ 17,00

Petite GreensUS$ 16,00

BroccoliniUS$ 18,00

Shareables & Starters

Parker House RollsUS$ 12,00

Oven-Roasted CarrotsUS$ 15,00

Tarte FlambeUS$ 21,00

Shrimp CocktailUS$ 23,00

Tuna TartareUS$ 26,00

Wood Fire OystersUS$ 29,00

Potatoes & CaviarUS$ 38,00

Signatures

Eye of Ribeye Filet & PotatoUS$ 56,00

Wild Mushroom Agnolotti US$ 32,00

King Crab RisottoUS$ 48,00

Entrees

B.T. BurgerUS$ 24,00

Pappardelle with Duck RaguUS$ 29,00

Sous Vide Roasted Airline Chicken BreastUS$ 32,00

Pan Seared ScallopsUS$ 43,00

Plant Based Braised Turnip "Osso Bucco" US$ 24,00

HalibutUS$ 46,00

Roasted Cauliflower StreakUS$ 24,00

Braised Beef Short RibUS$ 46,00

Sides

Buttery Mashed PotatoesUS$ 10,00

Oat Milk PolentaUS$ 10,00

Charred Broccolini, ChimichurriUS$ 9,00

Crispy Garlic Sauté SpinachUS$ 9,00

Grilled Asparagus, Lemon ZestUS$ 11,00

Desserts

8 Layer CakeUS$ 16,00

HazelnutUS$ 16,00

Pear CrispUS$ 14,00

Vanilla Mille FeuilleUS$ 14,00

CheesecakeUS$ 14,00

Reviews van gasten over dit restaurant

Veelgestelde vragen

Wat is de beoordeling van het restaurant Brass Tack?

Accepteert Brass Tack momenteel reserveringen?

Een tafel reserveren

Eetruimtes

Aanvullende informatie

Uitgelicht in

The Best Bars for Foodies in Chicago